String Beans Recipes
SAVORY STRING BEANS
I love making this dish when I can pick the beans right out of the garden and put them into the pot. The fresh taste is unbeatable. I've also made it with beans purchased at the store. Either way, you'll find this recipe a winner. There's no need for any extra seasonings at the table. -Ina Reed, Kingman, Arizona
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a skillet, cook bacon until crisp. Remove bacon; crumble and set aside. Drain, reserving 1 tablespoon drippings. Add beans, water, onion and seasonings to drippings; bring to a boil. Cook, uncovered, until beans are tender, 15-20 minutes. Discard bay leaf. Stir in bacon.
Nutrition Facts : Calories 179 calories, Fat 12g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 458mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 5g fiber), Protein 7g protein.
ITALIAN STRING/GREEN BEANS
Make and share this Italian String/Green Beans recipe from Food.com.
Provided by Kermit
Categories Beans
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Wash and trim fresh string beans.
- Add string beans to a pot of boiling water.
- Cook until soft and drain water.
- In large frying pan, heat butter and olive oil over medium heat and add minced garlic.
- Let garlic sautee in butter and oil until a light golden brown and add string beans.
- Stir, coating all the string beans with butter and oil.
- Sprinkle string beans with bread crumbs and stir, coating all of the string beans.
- (If it's a little dry add some more oil) Sprinkle with parmesan cheese, oregano, salt and pepper.
- Serve immediately.
Nutrition Facts : Calories 138.3, Fat 7.6, SaturatedFat 2.9, Cholesterol 9.8, Sodium 111.5, Carbohydrate 15, Fiber 4.3, Sugar 2.2, Protein 4.3
STRING BEANS WITH GARLIC
Steps:
- Blanch the string beans in a large pot of boiling salted water for just 1 1/2 minutes. Drain immediately and immerse in a large bowl of ice water to stop the cooking. When they are cool, drain and set aside.
- Heat the butter and olive oil in a very large saute pan over medium heat and cook the garlic for 1 to 2 minutes, tossing occasionally, until lightly browned. Add the string beans, sprinkle with salt and pepper, and toss together. Reheat the string beans and serve.
ROASTED STRING BEANS
Here is a delicious side dish that goes great with steak. The shallots and garlic start to caramelize adding a depth to the dish. These green beans certainly are not your typical beans. If you really want to add something to dish roast some cherry tomatoes along with the beans, they add a great burst of flavor. I hope you enjoy!
Provided by OneYetTwo
Categories Low Protein
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cook bacon.
- Preheat oven to 350 degrees.
- Wash and trim string beans.
- Slice shallot and garlic.
- Combine all ingredients, except bacon, in a baking dish and toss well. Make sure everything is evenly coated evenly.
- Place in oven and cook for about 20 minutes, if you like a more tender bean cook for 25 minutes.
- When beans are done place in serving dish and toss with crumbled bacon.
- Serve hot.
SAUTEED STRING BEANS
Tired of regular or canned string beans? Here's an easy way to flavor up those veggies! Even my string bean hating roommate loves these!
Provided by LISFALLS
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in a wok over high heat. Reduce heat to medium, and place beans in the wok. Cover, and cook 10 minutes, stirring occasionally. Season with garlic salt, garlic powder, pepper, and minced onion. When beans are almost tender, mix in cocktail onions with liquid. Continue cooking 5 minutes, until heated through.
Nutrition Facts : Calories 119 calories, Carbohydrate 13.3 g, Fat 7 g, Fiber 5.3 g, Protein 3.1 g, SaturatedFat 1 g, Sodium 510.6 mg, Sugar 4.3 g
More about "string beans recipes"
26 BEST GREEN BEAN RECIPES | GREEN BEAN SIDE DISH IDEAS | RECIPES ...
Trisha’s green beans take just 15 minutes from start to finish – the hardest part is tossing the beans with butter at the end! Get the Recipe: …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
HOW TO COOK GREEN BEANS + 9 GREEN BEAN RECIPES - THE MOM 100
How to Blanch Green Beans. Blanching green beans locks in their bright green color and gives them a crisp-tender texture. Bring a large pot of salted water to a boil. Fill a large bowl with ice water and set to the side. Have a colander (or strainer or slotted spoon) at the ready.
From themom100.com
From themom100.com
SAUTéED GREEN BEANS WITH GARLIC | RECIPETIN EATS
Add green beans and garlic. Toss (or stir!) for 2 minutes until the garlic is golden and crispy. Add salt and pepper, then toss. Serve: Transfer beans to serving dish. Serve warm! Prepare ahead: Blanch beans per step 1, cool and dry, store in fridge until required. When ready to serve, just toss with garlic.
From recipetineats.com
From recipetineats.com
GREEN BEANS TWO WAYS RECIPE | FOOD & WINE
Step 1. In a small bowl, combine the tarragon, rosemary, lemon zest and orange zest. Season the gremolata with salt and pepper. Advertisement. Step 2. …
From foodandwine.com
From foodandwine.com
10 FRESH GREEN BEAN RECIPES – A COUPLE COOKS
Instructions. Trim the green beans. Mince the shallot. Place the beans in a large skillet and add ⅓ cup water. Heat over medium-high heat. Once the water starts boiling, cover the skillet and boil the beans for 4 minutes. Then uncover and cook until the water is fully evaporated, about 1 minute or os.
From acouplecooks.com
From acouplecooks.com
GREEN BEAN RECIPES | ALLRECIPES
Fasolakia (Greek Green Beans) Rating: 5 stars. 9. Fasolakia are Greek green beans stewed with olive oil and tomato, with a few pieces of potato added for good measure. This is a main dish in Greece, not a side dish, and a prime example of plant-based eating!
From allrecipes.com
From allrecipes.com
7 BEST CANNED GREEN BEAN RECIPES - IZZYCOOKING
5. Garlic Parmesan Canned Green Beans. This super simple recipe adds garlic and parmesan for a cheesy side dish that is sure to get eaten up by even the pickiest eaters. 6. Pan-Seared Canned Green Beans with Cashews and Garlic. If the texture of green beans isn’t your favorite, this is the recipe for you.
From izzycooking.com
From izzycooking.com
GREEN BEANS NUTRITION, BENEFITS, USES AND RECIPES - DR. AXE
Green beans are also known as string beans or snap beans, although the string found in some types of green beans is not very tasty. In 1894, botanist Calvin Keeney successfully removed the string of some green bean species through selective breeding, earning him the nickname “father of the stringless bean.”
From draxe.com
From draxe.com
STRING BEANS (FRENCH BEANS) | - RASA MALAYSIA
As soon as the skin of the string beans (french beans) becomes wrinkly, transfer out and line with paper towels to absorb the excess oil. Heat up 1 tablespoon oil in a wok. Add the chopped garlic and ginger and lightly stir-fry. Add in the chopped dried shrimp, ground pork, and dried chilies and stir-fry until aromatic, and then follow by the ...
From rasamalaysia.com
From rasamalaysia.com
GREEN BEANS BABY FOOD RECIPES AND TIPS
1 tbsp flour. 4 oz (3/4 cup) green beans. 2 oz (1/4 cup) sliced onion. In a saucepan, combine the chicken stock, onion, green beans and thyme. Bring to the boil, then lower the heat and simmer for 15 mins. Transfer the mixture to a food processor and blend thoroughly. Melt the butter in the same saucepan and sprinkle in the flour.
From homemade-baby-food-recipes.com
From homemade-baby-food-recipes.com
HEAVENLY SAUTEED STRING BEANS WITH GARLIC - COOKING CHANNEL
Directions. Bring a large stockpot of water to a boil. Cook the string beans for 2 minutes, then drain and set aside. Heat a large high-sided skillet over medium heat. Add the olive oil, 2 tablespoons of the garlic and the string beans and stir. Add the salt and pepper and mix again, then add the remaining 1 tablespoon garlic and stir to make ...
From cookingchanneltv.com
From cookingchanneltv.com
GREEK STRING BEANS FASOLAKIA RECIPE
Remove ends of string beans and prepare them by either cutting each into 2 inch pieces, then snap or cut crosswise into thin slanted slices. Or cut each into thin strips. Heat the oil in a saucepan. Add onions and garlic and cook until soft. Add tomatoes, beans, parsley, salt and pepper. Cover and cook over moderate heat for about 1/2 hour.
From greekboston.com
From greekboston.com
GREEN BEAN BABY FOOD (STAGE ONE) - BABY FOODE
Trim: roughly trim the green beans and roughly chop the herb (if using). Steam: fill a medium saucepan with 2” of water and bring to boil over medium heat. Place the green beans (fresh or frozen) into a steamer basket over the boiling water, cover, and cook for 10 minutes or until tender. Let cool slightly.
From babyfoode.com
From babyfoode.com
STRING BEANS RECIPES | SPARKRECIPES
Member Recipes for String Beans (no ratings) Au Gratin Potatos w/String beans. good and cheesy CALORIES: 301.7 | FAT: 3.9g | PROTEIN: 20.5g | CARBS: 46.1g | FIBER: 4.7g Full ingredient & nutrition information of the Au Gratin Potatos w/String beans Calories (no ratings) String beans, yellow squash, and zucchini. CALORIES: 47.4 | FAT: 3.6g | PROTEIN: 0.8g | …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
POTATOES STRING BEANS ROSEMARY GARLIC RECIPES
Steps: Preheat the oven to 400 degrees F. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, garlic and rosemary; toss until the potatoes are well coated.
From recipes.servegame.org
From recipes.servegame.org
44 QUICK & EASY GREEN BEAN RECIPES - THE SPRUCE EATS
Chinese Green Beans. The Spruce. Toss your green beans in a smoking hot wok instead of boiling them and you end up with crispy, slightly browned beans with a tender center. Add chopped garlic, scallions, ginger, chili paste, and bean sauce for a richly umami sauce that will have you licking your fingers. 08 of 44.
From thespruceeats.com
From thespruceeats.com
15 BEST BEANS RECIPES | EASY BEANS RECIPE - NDTV FOOD
Green beans sauteed with bell peppers, walnut oil, olive oil and pine nuts. A delicious blend of veggies tossed in healthy mix of walnut and olive oil. A quick and easy lunch option. 2. Beans Patoli Vepudu. Straight from an Andhra kitchen, this recipe requires beans, dal, chilli, onion, curry leaves and mustard seeds.
From food.ndtv.com
From food.ndtv.com
SOUL FOOD GREEN BEANS - DIVAS CAN COOK
Instructions. Snap the ends off the green beans and then snap the beans in half. (discard the ends) Set aside. In a large deep skillet or pot, melt butter over medium heat. Saute onions until tender. Add garlic and saute until fragrant and golden. Add chicken broth, red pepper flakes, and turkey leg.
From divascancook.com
From divascancook.com
SAUTEED GREEN BEANS WITH GARLIC - THE ENDLESS MEAL®
Heat a large pan over high heat. When it's hot, add the oil and green beans. Cook the green beans, tossing occasionally, until soft and starting to blister and turn black in a few spots, about 5 minutes. 1 tablespoon olive oil, 1 lb green beans. Add the garlic to the pan and cook the beans for 1 minute more.
From theendlessmeal.com
From theendlessmeal.com
EASY SOUTHERN GREEN BEANS WITH BACON + {VIDEO}
Heat a Dutch oven or large pot on medium-high heat. Add pieces of bacon and cook until the bacon crisps. Drain the excess fat from the pot. Add onions and garlic. Cook for 2-3 minutes until fragrant. Add chicken broth and deglaze. Add in green beans, Creole seasoning, salt and pepper to taste. Stir. Reduce heat to Low.
From staysnatched.com
From staysnatched.com
15 CANNED GREEN BEAN RECIPES THAT WILL EXCITE YOUR TASTEBUDS
14. Garlic Asian Green Beans. The Asian spin on the green beans is so delicious for a side or even as a snack. The extreme garlic flavor with ginger, soy sauce, rice vinegar, and brown sugar is so balanced yet exciting that you will eat them with bare fingers. The sesame seeds are a nice touch.
From cookingchew.com
From cookingchew.com
10 BEST FRESH GREEN BEANS RECIPES | YUMMLY
Fresh Green Beans Almondine Easy Budget Recipes. juice, salt, water, lemon, lemon zested, green beans, vegetable oil and 11 more.
From yummly.com
From yummly.com
GREEN BEANS | FOOD & WINE
These incredible recipes for crisp green beans include a vibrant slaw, creamy casserole and more. Start Slideshow. 1 of 21. FB Tweet More. Pinterest Email Send Text Message Print. Warm Green Beans ...
From foodandwine.com
From foodandwine.com
HOW TO CAN GREEN BEANS TWO DIFFERENT WAYS - BETTER HOMES
Start with 3½ to 4 pounds fresh green beans. Wash the beans, drain, and trim the ends, then cut or break the beans into 1-inch pieces. Measure 12 cups of beans, and place them in a 4- to 6-quart kettle or pot. Add just enough water to cover the beans, and bring them to boiling. Cook, covered, 5 minutes, then drain.
From bhg.com
From bhg.com
33 BEST GREEN BEAN RECIPES FROM SAUTéED TO SALADS TO CASSEROLES
10. Glazed Glistening Green Beans. Consider these glazed green beans an invitation to experiment. Try: “chunks of ginger and a finish of lime zest; a few shakes of fish sauce, brown sugar, and that rosé you're drinking; or …
From food52.com
From food52.com
STRINGLESS POLE GREEN BEANS BEST RECIPES
What kind of beans have green pods? Green Beans – Provider beans are a delicious green bean that has purple beans inside a green pod. Grows straight 5-8″ pods that are stringless and have excellent flavor. Adaptable Plant – Provider beans do well in a variety of climates and conditions. Can be planted earlier because the plants are hardy ...
From findrecipes.info
From findrecipes.info
DO STRING BEANS CAUSE GAS - THERESCIPES.INFO
How to Deal With Gas Caused by Eating Beans - Cleveland Clinic best health.clevelandclinic.org. Plain water for six hours. Plain water for 12 hours. Water with baking soda (1/16 teaspoon per quart) for six hours.
From therecipes.info
From therecipes.info
20 HEALTHY FROZEN GREEN BEAN RECIPES - INSANELY GOOD
4. Buttery Sautéed Green Bean. Here’s yet another quick and easy way to turn a frozen bag of green beans a delightful dish. Butter makes everything better – beans included. This dish is a simple saute of green beans and butter and …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
GREEN BEANS THAT IS! - EASY FOOD DEHYDRATING
If using frozen green beans, ignore steps 1 and 2. Gently wash fresh green beans. Trim off the ends. Blanch in a small amount of boiling water for about 3 minutes. Arrange the green beans on your dehydrator trays, making sure the beans don't overlap. Turn on your food dehydrator and set the temperature between 125°F and 135°F (or per your ...
From easy-food-dehydrating.com
From easy-food-dehydrating.com
12 SPICES FOR GREEN BEANS AND 12 EASY AND DELICIOUS ... - FOOD FOR …
Green beans are the young fruit of the common bean called Phaseolus vulgaris. They are harvested just before the beans begin forming inside their pods. It is also sometimes called French beans, string beans, snap beans, or simply snaps. They can be eaten raw, steamed, boiled, baked, or stir-fried. However, you may want to prepare it, know that ...
From foodfornet.com
From foodfornet.com
TRADITIONAL GREEK GREEN BEANS RECIPE (FASOLAKIA GIAHNI)
Stir well, till the beans are coated with the sauce. Cover and secure the lid, set the valve to seal and set the manual or pressure cook timer to 15 minutes. Once the time is up, do a quick release and taste your dish. The beans should be soft but not …
From mygreekdish.com
From mygreekdish.com
AIR FRYER GREEN BEANS RECIPE - THE SPRUCE EATS
Almond green beans: Prepare the green beans as above, but add a teaspoon of maple syrup along with the olive oil and seasonings. Then toss in a 1/4 cup of sliced almonds. Cook as directed above. Asian green beans: Prepare as above but add 1 teaspoon each of sriracha sauce, maple syrup, and soy sauce. Green bean casserole alternative: Prepare ...
From thespruceeats.com
From thespruceeats.com
ROASTED GREEN BEANS WITH CARAMELIZED ONIONS - SKINNYTASTE
Preheat oven to 425F. Heat a large nonstick skillet over medium-high heat and add the oil. Add onions, season with 1/4 teaspoon salt and pepper. Cook, stirring often until they begin to brown, about 10 minutes. Reduce heat to medium low and cook stirring until the onions are deep golden brown and soft, about 30 minutes.
From skinnytaste.com
From skinnytaste.com
CANNING GREEN BEANS FOR FOOD STORAGE - GROW A GOOD LIFE
Bring the canner to a boil over high heat. Follow the directions for your pressure canner and process the jars. When the processing time is complete, turn off the heat and let the canner cool naturally, remove the jars, and let them cool completely. Date, label, and store in a cool location for 12 to 18 months.
From growagoodlife.com
From growagoodlife.com
10 BEST CHINESE GARLIC GREEN BEANS RECIPES | YUMMLY
sea salt, butter, fresh green beans, olive oil, grated Parmesan cheese and 2 more Cheesy Garlic Green Beans FAST FOOD BISTRO olive oil, mozzarella cheese, garlic, green beans, pepper, salt and 1 more
From yummly.com
From yummly.com
GREEN BEANS | UNL FOOD
Green beans contain fiber which helps provide a feeling of fullness and is important for digestion. Vitamin K in green beans plays a role in blood clotting and bone health. Folate found in green beans helps tissues grow and cells work in our bodies. Folate is …
From food.unl.edu
From food.unl.edu
BREADED STRING BEANS - RECIPES | COOKS.COM
1 pound string beans (whole or cut) boiled in ... overcooked, drain. Add bread crumbs, fine diced fry onions ... drain before starting process. 4. EASY GREEN BEAN CASSEROLE. Drain liquid from beans. Combine next 5 ingredients. ... dish. Cover with bread crumbs, dot with pats of ... bake at 375°F for 20 to 25 minutes.
From cooks.com
From cooks.com
GREEN BEANS NUTRITION: HEALTH INFORMATION
Green beans contain many essential vitamins, including folate. One cup of raw green beans contains 33 micrograms (mcg) of folate, almost 10 percent of the daily recommended value.
From healthline.com
From healthline.com
GREEN BEAN RECIPES | BBC GOOD FOOD
31 Recipes. Green beans are a delicious vegetable with a crunchy texture and fine flavour. Serve steamed or fried as a side dish or stirred into main courses like curry, soup or stew. Advertisement. Showing items 1 to 24 of 31.
From bbcgoodfood.com
From bbcgoodfood.com
HEALTH BENEFITS OF GREEN BEANS - WEBMD
While green beans are a naturally low-sodium food, certain canned varieties have added salt. Too much salt can increase your risk of high blood pressure and heart-related problems.
From webmd.com
From webmd.com
STRING BEANS AND POTATOES - LIDIA
Refresh the beans under cold running water and drain well. When the potatoes are cool enough to handle, peel them and cut into 1/3-inch cubes. In a large, deep skillet, heat the olive oil over medium heat. Add the garlic and cook until golden, about 1 minute. Add the potatoes and string beans and season them with salt and pepper.
From lidiasitaly.com
From lidiasitaly.com
OUR BEST GREEN BEAN RECIPES | MARTHA STEWART
View Recipe. this link opens in a new tab. Our take on the Middle Eastern bread-and-vegetable salad known as fattoush calls for green beans, shell beans, Vidalia onion, English cucumber, crumbled feta, fresh mint and parsley, and grilled pita. A lemon-garlic vinaigrette ties all the flavors together beautifully.
From marthastewart.com
From marthastewart.com
HOW TO COOK GREEN BEANS: 4 SIMPLE WAYS - TASTE OF HOME
Bring the water to a boil and cook, covered, until the beans are slightly tender. This will take about 4-6 minutes. (Try to refrain from peeking, as the lid traps the steam to help the beans cook quickly.) Remove from heat and drain. Test Kitchen tip: We recommend steaming green beans before sauteing.
From tasteofhome.com
From tasteofhome.com
You'll also love
