Stuffed Crimini Mushrooms With Gruyere Recipes
STUFFED CRIMINI MUSHROOMS
Categories Mushroom Bake Vegetarian
Number Of Ingredients 7
Steps:
- combine first 6 ingrediants in a medium bowl. brush mushroom caps with olive oil. fill mushroom caps will filling. bake at 500 degrees until browned on top. do not overcook.
HOT STUFFED CREMINI MUSHROOMS
This is a little something I borrowed from a friend and modified to suit my own tastes. Has been a huge hit with my vegetarian friends. Quick and easy! Give it a try for your next party or movie night! A bit of a hint... save those stems and keep them in the freezer. They're great to toss into the pot when making stock or broth.
Provided by Cynna
Categories Lunch/Snacks
Time 32m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Mix jalapeno, onion, garlic, and 1/4 cup parm into butter.
- Place caps on a bake sheet and season to taste w salt/pepper.
- Fill caps with butter mixture.
- Sprinkle remaining 1/4 parm over all the caps.
- Sprinkle 1/4 of bread crumbs over the parm coated caps.
- Bake for 15 minutes or until mushrooms give up juices.
- Broil to crisp up topping if not to satisfaction.
- Serve and Enjoy!
STUFFED CRIMINI MUSHROOMS WITH GRUYERE
Vegetarian stuffed crimini mushrooms topped off with broiled Gruyere cheese. This is a great appetizer for guests.
Provided by RACHELSCHWARTZ
Categories Stuffed Mushrooms
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Bring a large pot of water to a boil. Add mushrooms, and cook for about 3 minutes. Drain, and set aside to cool.
- Heat olive oil in a large skillet over medium heat. Add the onion, shallot, garlic, parsley, and chives. Cover, and let the vegetables sweat for a few minutes to release the aromas. Remove from heat, and stir in the breadcrumbs and lemon juice.
- Preheat the oven's broiler. Scoop out the mushroom caps, and fill with the bread crumb mixture. Place on a baking sheet. Top with shredded cheese.
- Broil for 3 to 5 minutes, until cheese is melted. Serve hot.
Nutrition Facts : Calories 188 calories, Carbohydrate 10.8 g, Cholesterol 13 mg, Fat 13.1 g, Fiber 2.1 g, Protein 7.2 g, SaturatedFat 3.6 g, Sodium 114.6 mg, Sugar 2.2 g
More about "stuffed crimini mushrooms with gruyere recipes"
CREAMY MUSHROOM AND GRUYERE CASSEROLE - SEASONS AND …
Web Nov 19, 2015 3/4 cup grated Gruyère cheese 2 Tbsp. butter, melted 2 Tbsp. chopped fresh parsley Instructions In a large skillet, melt 1 Tbsp. …
From seasonsandsuppers.ca
5/5 (1)Total Time 50 minsCategory Side DishCalories 327 per serving
From seasonsandsuppers.ca
5/5 (1)Total Time 50 minsCategory Side DishCalories 327 per serving
- In a large skillet, melt 1 Tbsp. of the butter over medium heat. Cook leeks and half each of the salt and pepper, stirring often, until leeks are softened, about 6 minutes. Remove to bowl and set aside.
- In the same skillet, melt the remaining 3 Tbsp. butter over medium heat. Cook mushrooms with the remaining salt and pepper, stirring occasionally, until mushrooms are just tender and have released their juices, 5 to 8 minutes. Sprinkle with flour and cook, stirring, until light golden, about 2 minutes. Return the leeks to the pan.
- Whisk in broth, cream and mustard until smooth. Cook, whisking, until thickened, 3 to 5 minutes. Stir in parsley, thyme and lemon juice. Spoon into shallow 8-cup casserole dish. (Make-ahead: Let mushrooms cool to room temperature, then cover and refrigerate for up to 24 hours. To reheat, cover with foil and bake in 375° F. oven until hot and bubbly, 40-50 minutes. Uncover and continue with recipe. You can also mix together the crumbs and cheese of the crumb topping and refrigerate ahead. When ready to broil, stir in parsley and melted butter.)
- Gruyère Crumb Topping: In bowl, stir together bread crumbs, Gruyère cheese, butter and parsley. Sprinkle over mushroom mixture. Broil until topping is golden, 2 to 4 minutes.
GRUYERE MUSHROOM & CARAMELIZED ONION BITES RECIPE
Web May 17, 2020 5-6 ounces crimini or button mushrooms, sliced 2 medium yellow onions, thinly sliced 1/4 teaspoon dried thyme 1 …
From littlespicejar.com
5/5 (126)Category AppetizersServings 30Total Time 55 mins
From littlespicejar.com
5/5 (126)Category AppetizersServings 30Total Time 55 mins
- In a large cast iron skillet over medium heat, heat 1 tablespoon of oil along with 1 tablespoon of butter. Add the mushrooms and sauté for about 5 minutes until tender. Remove and set aside in a medium bowl.
- Heat the remaining 3 tablespoons of butter along with the 1 tablespoon of oil and sauté the onions for 5 minutes. Add the dried thyme and sugar and continue to cook for 25 minutes on medium low heat. Make sure to stir the mixture every 5 minutes or so. If the onions are caramelizing too fast, turn down the heat a little more. Add the balsamic vinegar to deglaze the pan, allow the onions to soak it all in. Turn off heat. Add the onions to the mushroom mixture. Season with the garlic powder and salt and pepper to taste, stir to combine. Allow to cool to room temperature. Mixture can be kept in an air-tight container and refrigerated for up to 48 hours at this point. Allow to come to room temperature before proceeding. Add the gruyere cheese and mix well.
- Position two racks in the upper and lower thirds of the oven. Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment paper or silicone mats.
- Using a knife or a pizza cutter, cut the puff pastry into 2-inch squares and place them on a lined baking sheet. Make sure the puff pastry is cold before proceeding. If not, allow it to rest in the refrigerator for 10-15 minutes before proceeding. Using a pastry brush, brush the beaten egg on the squares. Place a tablespoon of caramelized onion mixture in the center. Bake for 20-25 minutes, rotating the pan halfway in between until crisp and golden brown. Let cool slightly before serving.
STUFFED CREMINI MUSHROOMS RECIPE | MYRECIPES
Web Step 1 Preheat oven to 425° F. Step 2 Remove stems from cremini mushrooms and finely chop. Reserve caps. Step 3 In a sauté pan, cook pancetta until golden brown and crispy. Pour off excess fat. Step 4 Add …
From myrecipes.com
From myrecipes.com
BEST STUFFED MUSHROOMS RECIPE - HOW TO MAKE STUFFED …
Web Feb 21, 2023 Step 1 Preheat oven to 400°. Grease a baking sheet with cooking spray. Remove stems from mushrooms and roughly chop stems. Place mushroom caps on baking sheet. Step 2 In a medium skillet over ...
From delish.com
From delish.com
CLASSIC STUFFED MUSHROOM RECIPE - SIMPLY RECIPES
Web Sep 12, 2022 Heat 1 tablespoon butter in a small frying pan over medium-high heat. Sauté the chopped mushroom stems and the shallots for 4 to 5 minutes, stirring often. Add the garlic and walnuts and sprinkle with salt. …
From simplyrecipes.com
From simplyrecipes.com
10 BEST STUFFED CREMINI MUSHROOMS RECIPES | YUMMLY
Web Feb 1, 2023 Almond Stuffed Mushrooms with Gruyère Baked In slivered almonds, olive oil, garlic, cremini, fresh parsley, butter and 7 more Sausage Wild Rice Stuffed Mushrooms The Complete Savorist salt, dried thyme, …
From yummly.com
From yummly.com
EASY CHEESE STUFFED MUSHROOMS - INSPIRED TASTE
Web Aug 4, 2022 20 white button or cremini mushrooms (about 10 ounces) 1 tablespoon olive oil 1 tablespoon butter 1/2 cup chopped onion (half medium onion) 2 tablespoons minced garlic (4 to 5 cloves) 2 teaspoons chopped …
From inspiredtaste.net
From inspiredtaste.net
GARLIC-AND-GRUYèRE-STUFFED MUSHROOMS | SAVEUR
Web Oct 7, 2014 Step 1 Heat oven to 375°. Toss 2 tbsp. oil, the mushroom caps, salt, and pepper on a baking sheet. Arrange stem side down; bake until tender, 25–30 minutes. …
From saveur.com
Servings 6-8
From saveur.com
Servings 6-8
GRUYèRE STUFFED MUSHROOMS - THE STARVING CHEF
Web Sep 8, 2015 25 cremini mushrooms 1 ½ cup gruyere cheese shredded 1 cup panko 1 shallot chopped ⅓ cup white wine 3 tablespoons olive oil for frying & drizzling salt & …
From thestarvingchefblog.com
Cuisine Finger Food, Quick & EasyTotal Time 1 hr 5 minsCategory Appetizer
From thestarvingchefblog.com
Cuisine Finger Food, Quick & EasyTotal Time 1 hr 5 minsCategory Appetizer
JULIA CHILD'S GRUYèRE STUFFED MUSHROOMS - AIMEESTOCK.COM
Web Sep 13, 2021 12 medium Brown Mushrooms such as Cremini, wiped clean, stems trimmed, then reserved for filling 2 tbsp Butter melted sprinkling Salt and Pepper TO …
From aimeestock.com
Cuisine American, FrenchCategory AppetizerServings 2Total Time 40 mins
From aimeestock.com
Cuisine American, FrenchCategory AppetizerServings 2Total Time 40 mins
10 BEST STUFFED CREMINI MUSHROOMS RECIPES | YUMMLY
Web The Best Stuffed Cremini Mushrooms Recipes on Yummly | Crab Stuffed Mushrooms, Stuffed Cremini Mushrooms, Vegan Stuffed Mushrooms
From yummly.com
From yummly.com
MUSHROOM, SPINACH & GRUYèRE STUFFED PORK TENDERLOIN
Web Feb 7, 2023 Add mushrooms, onion, 1 tablespoon oil, ¼ teaspoon salt, and ¼ teaspoon pepper and cook, stirring occasionally, until vegetables are tender, 6 to 8 minutes. Add …
From food.theffeed.com
From food.theffeed.com
AIR FRYER STUFFED MUSHROOMS + TASTY AIR FRYER RECIPES
Web Apr 13, 2021 Add breadcrumbs, salt and pepper. Sauté 1 minute, remove from heat. Mix stem mixture, cream cheese and shredded cheese. Set aside. Place mushroom caps …
From tastyairfryerrecipes.com
From tastyairfryerrecipes.com
10 BEST STUFFED CREMINI MUSHROOMS RECIPES | YUMMLY
Web Apr 4, 2023 Omelette with Caramelized Onions, Mushrooms and Avocado Williams-Sonoma. freshly ground pepper, onion, avocado, oyster, avocado oil, eggs and 4 more. …
From yummly.com
From yummly.com
10 BEST STUFFED CREMINI MUSHROOMS RECIPES | YUMMLY
Web Mar 15, 2023 Almond Stuffed Mushrooms with Gruyère Baked In dried thyme, onion, fresh parsley, olive oil, breadcrumbs, salt and 7 more Sausage Wild Rice Stuffed …
From yummly.com
From yummly.com
GARLIC & GRUYERE STUFFED MUSHROOMS |TSP
Web Oct 23, 2014 Heat oven to 375°. Toss 2 tbsp. oil, the mushroom caps, salt, and pepper on a baking sheet. Arrange stem side down; bake until tender, 25–30 minutes.
From thatsquareplate.com
From thatsquareplate.com
ALLRECIPES
BEST COOKING RECIPES IN 15-MIN: STUFFED CRIMINI MUSHROOMS WITH …
Web Jul 22, 2016 36 crimini mushrooms, stems removed 1/2 cup olive oil 2 1/2 cups chopped yellow onion 1/3 cup minced shallot 6 cloves garlic, minced 3 tablespoons chopped …
From world15minrecipes.blogspot.com
From world15minrecipes.blogspot.com
STUFFED CHICKEN BREAST RECIPE - KRISTINE'S KITCHEN
Web Apr 13, 2023 Boneless, Skinless Chicken Breasts: To serve 4 people, use either two large chicken breasts or four small chicken breasts. Seasonings: The chicken breasts are …
From kristineskitchenblog.com
From kristineskitchenblog.com
STUFFED MUSHROOMS RECIPE | EPICURIOUS
Web Oct 26, 2022 Step 1. Preheat oven to 400°F. Step 2. Tear bread into pieces and pulse to coarse crumbs in a food processor. Transfer to a bowl and toss with oil, ¼ tsp. kosher …
From epicurious.com
From epicurious.com
You'll also love