THE BEST STUFFING
There's something for everyone in our festive stuffing. It's filled with satisfying ingredients like sausage and mushrooms, plus classic Thanksgiving flavors like onion, celery and lots of chopped herbs. We like it best when baked in a casserole dish and served alongside the turkey. This is also the safest way to prepare it.
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 8 to 10 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F. Butter a 9-by-13-inch baking dish.
- Heat the oil in a large skillet over medium heat. Add the sausage and cook, stirring occasionally with a wooden spoon and breaking up any clumps, until browned, about 5 minutes. Transfer the sausage with a slotted spoon to a large bowl.
- Add the wine to the skillet and cook until almost all the liquid has evaporated, scraping up any browned bits, about 2 minutes. Add 1 tablespoon of the butter to the skillet, and then add the mushrooms. Season with 1 teaspoon salt and some pepper. Cook, stirring occasionally, until the mushrooms brown and have cooked down to about half their original volume, about 5 minutes. Transfer the mushrooms with a slotted spoon to the bowl with the sausage.
- Melt the remaining 7 tablespoons butter in the skillet. Then add the celery, onions, sage and thyme and cook until softened, about 5 minutes. Add the broth and bring to a simmer.
- Beat the eggs and parsley in another large bowl. Add the bread cubes and toss. Add the reserved sausage and mushrooms and toss together. Pour in the vegetables and broth and toss again until evenly coated. Transfer the mixture to the prepared baking dish and cover with foil. Bake for 30 minutes. Then uncover and continue to bake until golden, about 30 minutes more. Garnish with celery leaves if using.
THANKSGIVING STUFFING SALAD
Everyone has a favorite Thanksgiving side, but is it really the holiday without stuffing? All the best elements get mixed together in this fresh, crunchy salad: gently toasted baguette cubes, thinly sliced celery, leeks, carrots, plus plenty of herbs and pickled red onions. The best part is the dressing, an easy vinaigrette spiked with vegetable bouillon for all the comforting flavor you crave. It's a perfect excuse to lighten the load this holiday or drag every foodie's favorite day into any season!
Provided by Food Network Kitchen
Categories side-dish
Time 55m
Yield 6 to 8 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 400 degrees F. Line a rimmed baking sheet with parchment.
- For the salad: Toss the baguette cubes with the oil on the prepared baking sheet and bake until nicely toasted and golden brown in spots,10 to 15 minutes. Set aside to cool slightly, about 10 minutes.
- Meanwhile, whisk together the vinegar and sugar in a small bowl to combine. Add the onion and toss until well coated. Set aside to pickle, tossing occasionally, about 20 minutes.
- Toss the arugula, celery, carrot, leek, sage and thyme in a large bowl. Drain the onions, reserving 1/4 cup of the pickling liquid. Add the onions to the bowl, along with the croutons.
- For the dressing: Combine the olive oil, lemon juice, garlic, reserved 1/4 cup pickling liquid, 2 teaspoons of the bouillon concentrate, 1 teaspoon black pepper and a good pinch of salt in a medium bowl. Whisk well. Taste for seasoning, adding up to 1 teaspoon more bouillon as needed. Pour the dressing over the salad and toss until everything is well coated. Sprinkle with Parmesan before serving.
STUFFING SALAD
Make and share this Stuffing Salad recipe from Food.com.
Provided by Food.com
Categories Thanksgiving
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Combine bread, celery and herbs in a large bowl.
- In a food processor, fitted with the metal blade, chop garlic and salt. Add hot pepper flakes and vinegar.
- Add olive oil and butter in a stream to emulsify.
- Toss bread mixture in dressing.
- Allow to stand for 20 minutes for bread to absorb the dressing.
- Toss with micro greens and serve.
Nutrition Facts : Calories 1051.5, Fat 37.8, SaturatedFat 8.8, Cholesterol 15.3, Sodium 1433.2, Carbohydrate 148.7, Fiber 8.2, Sugar 8.1, Protein 31.2
More about "stuffing salad recipes"
THE BEST TRADITIONAL STUFFING RECIPE | FOODIECRUSH .COM
Web Nov 8, 2022 The BEST Stuffing Recipe Made from scratch, this is the best stuffing recipe made with bread cubes, butter, onion, and celery …
From foodiecrush.com
4.6/5 (99)Total Time 40 minsCategory Side DishCalories 261 per serving
From foodiecrush.com
4.6/5 (99)Total Time 40 minsCategory Side DishCalories 261 per serving
- Melt 8 tablespoons of the butter over medium heat in a large, high sided skillet or Dutch oven. Add the chopped onion and celery and cook, stirring occasionally, until soft, about 6-7 minutes. Season with the kosher salt and black pepper and remove from the heat.
- Add the dried bread cubes to a large mixing bowl with the sautéed onion and celery. Sprinkle with the dried poultry seasoning and drizzle with the chicken broth. Gently toss until the ingredients until mixed.
- To bake outside the bird, prepare a baking dish with the 1 tablespoon reserved butter and spoon the stuffing in the dish. Drizzle with an additional 1/4 cup of chicken broth and dot with and additional 2 tablespoons of butter to keep moist, cover with foil and bake at 400°F for 20-25 minutes. Remove the foil and bake for an additional 10-15 minutes or until golden brown.
- To bake inside the bird, spoon 3-5 cups of the stuffing into the bird's cavity, stuffing it loosely but not overfilling, then follow your bird's cooking directions. Be sure the internal temperature of the stuffing comes to 165°F on an instant read meat or food thermometer before serving.
EASY STUFFING RECIPE - SPEND WITH PENNIES
Web Oct 19, 2018 Preheat oven to 350°F. Melt butter in a large skillet over medium heat. Add onion, celery and poultry seasoning (and rosemary if using). Cook over medium-low until tender (do not brown), about 10-12 …
From spendwithpennies.com
From spendwithpennies.com
EVERYDAY SALAD DRESSING | RECIPETIN EATS
Web Apr 3, 2020 Rice wine vinegar. 2. Garlic - Either press 1/2 a clove through a crusher and add into jar. OR burst it open by smashing with side of knife or similar, then leave in dressing for 20 min or so for a lovely garlic …
From recipetineats.com
From recipetineats.com
SALAD DRESSING RECIPES
Web Salad Dressings Bright, flavorful salad dressing recipes to make your veggies sing. Find Caesar, Italian, Greek, and more. Yogurt Dressing Sour Cream Dressing Coleslaw Dressing Caesar Dressing French …
From allrecipes.com
From allrecipes.com
FAVORITE CHOPPED SALAD (THE PERFECT SIDE DISH!) – A …
Web May 6, 2019 Thinly slice the shallot. Peel and chop cucumber. Slice tomatoes and olives in half. Mix together all the ingredients for the salad, including the dressing, and toss to combine. If making in advance, …
From acouplecooks.com
From acouplecooks.com
BEST STUFFING RECIPE - OUR FAVORITE BUTTERY HERB STUFFING
Web Nov 2, 2020 Heat the butter in a large skillet or dutch oven over medium heat. Once melted, stir in the onion, celery and garlic with a big pinch of salt and pepper - at least ½ to 1 teaspoon each. Cook until the onions and …
From howsweeteats.com
From howsweeteats.com
STRAWBERRY SALAD WITH BALSAMIC VINAIGRETTE – A COUPLE …
Web Make the balsamic vinaigrette: In a small bowl, whisk together the balsamic vinegar, Dijon mustard, maple syrup, and kosher salt. Then gradually whisk in the olive oil 1 tablespoon at a time until fully emulsified and creamy. …
From acouplecooks.com
From acouplecooks.com
25 EASY SALAD DRESSING RECIPES – A COUPLE COOKS
23 BEST SALAD DRESSING RECIPES | HOMEMADE SALAD …
Web Apr 8, 2022 Here It Is: The Salad Dressing Recipe Olivia Wilde Shared With Us in 2020 Chef Seamus Mullen shares this tasty and healthy recipe from his book, Hero Food. …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
EASY SMASHED CUCUMBER SALAD WITH SEARED HALLOUMI AND TAHINI …
Web 2 days ago Roughly chop the smashed cucumbers into 2-inch or preferred size pieces. Add to a large bowl and season with kosher salt to draw out excess moisture. After 5-10 …
From abcnews.go.com
From abcnews.go.com
10 SALAD DRESSINGS YOU CAN MAKE IN MINUTES | BBC GOOD FOOD
Web Homemade salad dressing recipes Jump to section: 1. French dressing 2. Honey & mustard dressing 3. Sesame & soy dressing 4. Sherry & soy dressing 5. Parsley …
From bbcgoodfood.com
From bbcgoodfood.com
STUFFING RECIPES : FOOD NETWORK | FOOD NETWORK
Web 1 day ago Valerie's stuffing combines the sweet flavors of cinnamon raisin bread with the savory elements of fresh vegetables and hot Italian sausage to make a flavorful holiday …
From foodnetwork.com
From foodnetwork.com
CORNBREAD SALAD RECIPE - HOW TO MAKE CORNBREAD SALAD
Web May 3, 2023 Directions. 1 For the cornbread salad: Heat the oven to 375˚F. 2 In a large bowl, whisk together the cornbread mix and 1 cup of cheddar cheese. In a medium bowl, …
From thepioneerwoman.com
From thepioneerwoman.com
39 BEST STUFFING RECIPES FOR THANKSGIVING | EPICURIOUS
Web Oct 19, 2022 Rye, Kale, Mushroom, and Pumpkin Seed Stuffing. Sauté the wild mushrooms and toast the pumpkin seeds to bring even more flavor and texture to this …
From epicurious.com
From epicurious.com
BUFFALO RANCH AND ROTISSERIE CHICKEN COBB SALAD | RACHAEL RAY
Web 2 days ago Bake bacon on slotted pan or parchment until crisp, then chop into 1-inch pieces. Toss lettuce with about 2/3 of the dressing and arrange on a platter. Top with …
From rachaelrayshow.com
From rachaelrayshow.com
MISO CRUNCH SALAD RECIPE - PINCH OF YUM
Web Apr 24, 2023 Instructions. Shake all dressing ingredients in a jar, or blend together in a small food processor (affiliate link) until smooth. If it’s on the thicker side, add a bit of …
From pinchofyum.com
From pinchofyum.com
50+ BEST SALAD RECIPES
Web Oct 21, 2022 Rainbow Cauliflower Rice Bowl. Lightly cooked cauliflower is chopped, then tossed, with turmeric, cumin, cayenne, and a touch of ghee. Then you add sliced …
From 101cookbooks.com
From 101cookbooks.com
19 HOMEMADE SALAD DRESSING RECIPES | TASTE OF HOME
Web Jun 11, 2018 Orange Cranberry Vinaigrette. When I give jars of my Cranberry Vinegar, I'm certain to include this recipe. The vinaigrette pairs especially well with a green salad …
From tasteofhome.com
From tasteofhome.com
18 BEST SALAD DRESSING RECIPES - EASY HOMEMADE SALAD DRESSING …
Web Aug 31, 2022 1 / 18. Tahini Dressing. This dressing comes together quickly and can be used in so many endlessly delicious ways. Go to Recipe. 2 / 18. Honey Mustard …
From thekitchn.com
From thekitchn.com
15+ HEALTHY SALAD DRESSING RECIPES YOU SHOULD MAKE AT HOME
Web Oct 31, 2022 For most salad dressings, you’ll need: Something acidic. Lemon juice, lime juice, balsamic vinegar, red wine vinegar, apple cider vinegar, or white wine vinegar are …
From wholefully.com
From wholefully.com
SALAD DRESSING RECIPES | BBC GOOD FOOD
Web A quinoa salad packed full of the good stuff - broccoli, soya beans, avocados, spinach, herbs, pomegranate and pumpkin seeds Salad of melon & tomatoes with mint & …
From bbcgoodfood.com
From bbcgoodfood.com
RECIPE FOR THE EASIEST HOMEMADE SALAD DRESSING | MIAMI HERALD
Web Apr 28, 2023 Rather than paying $17 for a salad made at a restaurant, why not try this recipe for balsamic vinaigrette. It uses Dijon mustard as an emulsifier. It’s good on green …
From miamiherald.com
From miamiherald.com
RECIPE: SEARED AHI TUNA ON A NOODLE SALAD WITH MISO PEANUT DRESSING
Web 2 days ago Method. – Dice mango, avocado, cooked bacon and place in a bowl with cilantro and mint and toss with some nuoc cham and set aside. – Cook noodles to …
From globalnews.ca
From globalnews.ca
CLASSIC STUFFING RECIPE
Web Nov 15, 2022 Melt the remaining 6 ounces butter in a large skillet over medium heat. Add the onions and celery and cook, stirring, for about 5 minutes, until the vegetables are …
From thespruceeats.com
From thespruceeats.com
SIMPLE SPRING MIX SALAD – A COUPLE COOKS
Web Nov 21, 2021 Peel the carrot into ribbons or julienne it. Chop the nuts. Serve: Place the spring mix greens on a platter or salad plate, and top with carrots, onion, feta crumbles, …
From acouplecooks.com
From acouplecooks.com
EASY HOMEMADE SALAD DRESSING IDEAS | JAMIE OLIVER RECIPES
Web Put ⅓ cup of natural yoghurt, 2 tablespoons of white or red wine vinegar and 1 tablespoon of extra virgin olive oil into a jam jar with a pinch of sea salt and black pepper. Put the lid on …
From jamieoliver.com
From jamieoliver.com
You'll also love