Sugar Free Brown Sugar Recipes
SPLENDA® BROWN SUGAR - SUBSTITUTE
I am always looking for ways to cut some calories without cutting taste! This is from the SPLENDA® Web site.
Provided by jackieblue
Categories Dessert
Time 2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour ingredients into a small mixing bowl and mix well.
- Use as brown sugar in your favorite baked recipes where brown sugar is required.
- Makes 1/4 cup (enough to replace 1 cup of standard brown sugar).
Nutrition Facts :
SUGAR FREE BROWNIES
it came from the recipe board at www.spotlighthealth.com from a girl called kassie_w. It's good for gastric bypass patients or diabetics cause its sugar free.
Provided by dylansnana mercer
Categories Bar Cookie
Time 45m
Yield 16 squares
Number Of Ingredients 8
Steps:
- Preheat oven to 350°.
- Spray Pam and flour an 8x8-inch pan.
- In a small saucepan, over medium heat, melt margarine and cocoa together, stirring occasionally until smooth.
- Remove from heat and set aside to cool.
- In a large bowl, beat eggs until frothy.
- Stir in sucrolose sugar.
- Combine the flour and salt; stir into the egg mixture then mix in the cocoa and margarine.
- Finally stir in the 1/4 cup of milk and if desired, the walnuts.
- Pour into the prepared pan bake for 25-30 minutes in the preheated oven.
- Stick in a toothpick--when it comes out clean its done.
- Let cool and then cut into squares.
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