SUNRISE CHICKEN
Make and share this Sunrise Chicken recipe from Food.com.
Provided by Mirj2338
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Heat oil in large skillet over moderate heat.
- Season chicken with salt and fresh-ground pepper.
- When oil is hot, add chicken, cooking till light brown on both sides.
- Add the ginger, orange juice, wine, lime juice, mustard, maple syrup, thyme, and coriander.
- Stir, blending.
- Add sweet potatoes.
- Simmer for 10 minutes.
- Remove from heat and add almonds and dates.
SUNRISE CHICKEN BREASTS IN RED WINE
From the President of the Montgomery, Alabama Sunrise Garden Club, Mrs. Snider. This is different from other recipes posted and yet it sounds easy to prepare. First you saute and then you bake!
Provided by Oolala
Categories Chicken Breast
Time 1h25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Saute chicken in butter until browned; add onion and garlic.
- Simmer 10 minutes, and remove to a baking dish, like a pyrex.
- Combine flour, salt and pepper in a small bowl. Pour the chicken stock over the flour mixture and pour this mixture over the chicken.
- Cover with foil and bake for 1 hour at 350 degrees.
- After the hour, remove foil and add the wine and potatoes (if desired) and bake, uncovered, until heated through.
Nutrition Facts : Calories 241.3, Fat 9.7, SaturatedFat 5.4, Cholesterol 90, Sodium 383.4, Carbohydrate 5.8, Fiber 0.4, Sugar 1.5, Protein 28.8
SUNRISE CHICKEN HASH
Make and share this Sunrise Chicken Hash recipe from Food.com.
Provided by BeccaB3c
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet over medium-high heat. Add potatoes and fennel and cook 5 to 6 minutes until golden. Add red onion, celery and chicken; cook and stir 4 to 6 minutes, until vegetables are tender and chicken is golden.
- Mix in California Ripe Olives, chives, dill, salt and pepper and remove from heat.
- Divide evenly among 4 plates.
Nutrition Facts : Calories 318.1, Fat 14, SaturatedFat 2.6, Cholesterol 52.5, Sodium 507.6, Carbohydrate 28.1, Fiber 4.3, Sugar 1.5, Protein 20.5
SUNSHINE CHICKEN
This recipe is great to serve for large groups because it can be easily doubled and takes little time or effort to prepare. Even my husband likes to make this chicken dish, and he usually hates to cook! -Karen Gardiner, Eutaw, Alabama
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Combine curry powder, 1/2 teaspoon salt and the pepper; rub over both sides of chicken. In a skillet, combine orange juice, rice, water, brown sugar, mustard and remaining salt. Add chicken pieces; bring to a boil. Reduce heat; cover and simmer until chicken juices run clear, 20-25 minutes. , Remove from the heat and let stand, covered, until all liquid is absorbed, about 5 minutes. Sprinkle with parsley.
Nutrition Facts : Calories 317 calories, Fat 4g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 562mg sodium, Carbohydrate 36g carbohydrate (8g sugars, Fiber 1g fiber), Protein 32g protein. Diabetic Exchanges
CHICKEN TEQUILA SUNRISE
Not your 'typical' tequila-chicken recipe. This recipe uses bone-in chicken pieces and is baked in the oven - no marinating! You will love the succulent, juicy taste of this chicken - and the ease of preparation. NOTE: Please use bone-in chicken pieces as you won't have the same delicious results with boneless, skinless chicken.
Provided by Cream Puff
Categories Chicken
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees.
- Spray a shallow baking pan (with sides) large enough to accommodate the chicken in a single layer with non-stick cooking spray.
- Place unseasoned chicken pieces, skin-side up, in baking pan; place pan in preheated oven for 25 minutes to crisp skin and melt fat.
- Remove from oven and pour off fat.
- Place onion slices under chicken pieces.
- Combine remaining ingredients and pour over chicken.
- Return to oven for 20 minutes or until chicken is tender and crisp, and liquid thickens.
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