Super Berry Slush Recipes

Steps:

• In a blender, combine orange juice concentrate, water, blueberries and ice cubes. Blend until slushy. Pour into glasses and serve.

Steps:

• In a blender, blend the lemon juice, water, strawberries with juice, sugar, and ice cubes until slushy. Serve in a tall glass with a straw.

Steps:

• In a large saucepan, combine sugar, water, and jell-o. Boil for 3 minutes. Stir in pineapple juice, lemon juice, and orange juice. Divide mixture into two separate containers (I use gallon-sized Ziploc bags) and freeze for at least 8 hours (it can store in the freezer for a long time, but if you want the "slushy" consistency, you will want to keep it in the freezer for at least 8 hours).
• If it is frozen solid, I usually pull it out of the freezer about 2 hours before I need to use it so that it can thaw a little bit.
• When ready to serve, place the slushy contents of the bag into a punch bowl and stir in a 2 liter of Sprite with it (if you need to serve a lot of people, you can add a second 2-liter of Sprite and it will still taste good). I like to slice up some fresh strawberries and throw them into the punch bowl.
• Serve immediately.

Steps:

• Mix together all ingredients in a high-power blender and serve.