Sweet And Sour Baked Beans Recipes

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SWEET N SOUR BEANS

This recipe is popular on both sides of the border. It came from a friend in Alaska, then traveled with me to old Mexico, where I lived for 5 years, and is now a potluck favorite in my Arkansas community. It's easy to keep the beans warm and serve from a slow cooker. -Barbara Short, Mena, Arkansas

Provided by Taste of Home

Categories     Side Dishes

Time 3h20m

Yield 20 servings (1/2 cup each).

Number Of Ingredients 12



Sweet N Sour Beans image

Steps:

  • In a large skillet, cook bacon over medium heat until crisp. Remove with slotted spoon to paper towels. Drain, reserving 2 tablespoons drippings. Saute onions in the drippings until tender. Add brown sugar, vinegar, salt, mustard and garlic powder. Bring to a boil. , In a 5-qt. slow cooker, combine beans and peas. Add onion mixture and bacon; mix well. Cover and cook on high for 3-4 hours or until heated through.

Nutrition Facts : Fat 6 g fat (2 g saturated fat), Cholesterol 9 mg cholesterol, Sodium 529 mg sodium, Carbohydrate 33 g carbohydrate, Fiber 6 g fiber, Protein 7 g protein.

8 bacon strips, diced
2 medium onions, halved and thinly sliced
1 cup packed brown sugar
1/2 cup cider vinegar
1 teaspoon salt
1 teaspoon ground mustard
1/2 teaspoon garlic powder
1 can (28 ounces) baked beans, undrained
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15 ounces) pinto beans, rinsed and drained
1 can (15 ounces) lima beans, rinsed and drained
1 can (15-1/2 ounces) black-eyed peas, rinsed and drained

THE BEST SWEET & SOUR BAKED BEANS

This is my absolute favorite baked beans recipe - I didn't like them until I tasted this. It is my aunt's - a family favorite! When I can't find limas in a can, I use a frozen package. We also make this vegetarian by omitting the bacon.

Provided by Mary Anne

Categories     Pork

Time 1h35m

Yield 6-8 serving(s)

Number Of Ingredients 10



The Best Sweet & Sour Baked Beans image

Steps:

  • Fry bacon until crisp. Remove and crumble.
  • Add onions to grease and add sugar, mustard, salt, and vinegar.
  • Cover and cook on stovetop for 20 minutes.
  • Drain all beans except pork and beans.
  • Add beans to cooked mixture and pour into a 3 quart casserole dish.
  • Bake at 350°F for one hour.
  • Remove from oven and top with crumbled bacon.

2 onions, chopped
8 slices bacon, fried & crumbled
1 cup brown sugar
1 teaspoon dry mustard
1 teaspoon salt
1 cup vinegar
2 (16 ounce) cans butter beans
1 (16 ounce) can lima beans
1 (16 ounce) can dark red kidney beans
1 (16 ounce) can pork and beans (use vegetarian baked beans if making vegetarian version of this recipe)

SWEET BARBEQUE BEANS

Sweet barbeque beans loaded with bacon and ground beef and a surprisingly sweet flavor. The taste of these beans is to die for!

Provided by Tarene Condie

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 1h50m

Yield 10

Number Of Ingredients 14



Sweet Barbeque Beans image

Steps:

  • Fry the bacon pieces in a large skillet until browned and crisp, remove from the pan and set aside. Crumble the ground beef into the pan; cook and stir until no longer pink, then drain off grease. Transfer the ground beef and bacon to a slow cooker.
  • Pour the baked beans, navy beans, kidney beans, ketchup, brown sugar and vinegar into the slow cooker. Season with honey garlic sauce, sweet and sour sauce, onion powder, garlic salt, mustard powder and Worcestershire sauce. Stir until everything is distributed evenly. Cover, and cook on High heat for 1 hour before serving.

Nutrition Facts : Calories 387.9 calories, Carbohydrate 56.9 g, Cholesterol 40.7 mg, Fat 9.7 g, Fiber 8.7 g, Protein 20.7 g, SaturatedFat 3.4 g, Sodium 1281.4 mg, Sugar 28.5 g

6 slices bacon, chopped
1 pound ground beef
2 (16 ounce) cans baked beans with pork
1 (15.5 ounce) can navy beans, rinsed and drained
1 (15 ounce) can kidney beans, rinsed and drained
¾ cup ketchup
¾ cup packed brown sugar
3 tablespoons distilled white vinegar
2 tablespoons honey garlic sauce
2 tablespoons sweet and sour sauce
1 teaspoon onion powder
1 teaspoon garlic salt
1 teaspoon ground mustard
1 teaspoon Worcestershire sauce

SWEET AND SOUR GREEN BEANS

Make and share this Sweet and Sour Green Beans recipe from Food.com.

Provided by Anita73

Categories     Vegetable

Time 30m

Yield 8 serving(s)

Number Of Ingredients 7



Sweet and Sour Green Beans image

Steps:

  • Cook bacon until crisp and remove from pan.
  • Drain on paper towels.
  • Saute onion in drippings.
  • Add brown sugar, vinegar and green beans.
  • Crumble bacon into mixture.
  • Simmer 20-30 minutes.
  • Garnish with almonds and pimento, if desired.

4 slices bacon
1/2 cup chopped onion
1/2 cup brown sugar
2 teaspoons white vinegar
2 (1 lb) cans green beans
sliced almonds
chopped pimiento

SWEET AND SOUR BAKED BEANS

Make and share this Sweet and Sour Baked Beans recipe from Food.com.

Provided by Pam-I-Am

Categories     Beans

Time 2h30m

Yield 10 serving(s)

Number Of Ingredients 13



Sweet and Sour Baked Beans image

Steps:

  • Cook beans acording to basic directions on the package. Drain.
  • Preheat oven to 350°F.
  • In a large frying pan on medium heat, cook bacon. When bacon has released some grease, put in the onion, garlic and celery and simmer until tender, constantly stirring.
  • To this add the brown sugar, tomato sauce, chili sauce, dark molasses, salt, pepper and tobasco.
  • In a 3 quart casserole, add the warmed ingredients to the beans and stir. Add in the pineapple and combine.
  • Cover and bake for 1 hour at 350F -- then uncover and bake for 15 more minutes.

Nutrition Facts : Calories 270.8, Fat 2.1, SaturatedFat 0.7, Cholesterol 2.2, Sodium 687, Carbohydrate 53.2, Fiber 11.4, Sugar 20.9, Protein 11.7

1 cup onion, chopped
1 garlic clove, minced
4 slices bacon, thick & diced
1 cup celery, chopped
1/4 cup dark brown sugar
1 (15 ounce) can tomato sauce
1/2 cup chili sauce
1/4 cup dark molasses
1 teaspoon salt
1/4 teaspoon pepper
2 dashes Tabasco sauce
1 lb dried great northern beans
1 (14 ounce) can pineapple chunks, drained and halved

SWEET AND SOUR BAKED BEANS

Make and share this Sweet and Sour Baked Beans recipe from Food.com.

Provided by treborcam2

Categories     Beans

Time 2h15m

Yield 6-8 serving(s)

Number Of Ingredients 10



Sweet and Sour Baked Beans image

Steps:

  • This is best made in a electric roaster, but you can put it into a crock pot. Slice onions into rings and place into bacon grease, saute until translucent. Add brown sugar, vinegar, and seasonings. Put all beans in slow cooker, stir in bacon and onion mixture. Cook in slowcooker all day, or bake in 350 degree oven for at least one hour stirring often. You may want to remove cover during last half of cooking or they may turn out too runny.

Nutrition Facts : Calories 607, Fat 6.5, SaturatedFat 1.9, Cholesterol 11.7, Sodium 1375.8, Carbohydrate 119, Fiber 22.2, Sugar 52.4, Protein 27.6

8 slices crisp bacon, crumbled
4 medium sweet onions, sliced
1 teaspoon dry mustard
1 teaspoon garlic powder
1/2 cup vinegar
3/4 cup brown sugar
1/2 teaspoon salt (optional)
1 (15 ounce) can kidney beans
1 (15 ounce) can pinto beans
2 (28 ounce) cans baked beans

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