SWEET POTATO HASH BROWNS
As with regular potatoes, these hash browns can be served for breakfast with fried or scrambled eggs and toast.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 5
Steps:
- Bring a medium pot of salted water to a boil. Add sweet potatoes, and cook until they can be easily pierced with a fork but still offer some resistance, 3 to 4 minutes. Drain, and rinse under cold running water. Refrigerate until completely chilled, about 1 hour.
- Heat 2 tablespoons olive oil in a large skillet over medium heat. Add onions, and saute, stirring occasionally, until onions are tender and golden brown, about 20 minutes. Transfer onions to a small bowl, and set aside.
- Pour remaining 4 tablespoons olive oil into the skillet, and place over medium-high heat. Add potatoes, and cook, stirring occasionally, until golden brown, about 8 minutes. Add reserved onions, and cook 2 minutes. Toss in parsley, and adjust the seasoning to taste with salt and pepper. Serve immediately.
SWEET POTATO HASH BROWNS HOMEMADE
Make and share this Sweet Potato Hash Browns Homemade recipe from Food.com.
Provided by Papagayita
Categories Breakfast
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Peel and dice sweet potato, cutting into evenly sized cubes.
- Peel and dice onion, making the dice slightly larger than the potato since the potato takes longer to cook.
- Heat oil in large frying pan, add onion and garlic, sautee on high until onions are translucent.
- Add sweet potato and pepper (if using). Cook on high/med-high for 8-10 minutes until potatoes are fairly well browned.
- 2-3 minutes before serving, add spinach to pan and stir until it is wilted.
- Add salt to taste, more garlic powder if needed and serve!
Nutrition Facts : Calories 60, Fat 2.2, SaturatedFat 0.9, Cholesterol 2, Sodium 24.5, Carbohydrate 9.3, Fiber 1.5, Sugar 2.7, Protein 1.3
SWEET POTATO HASH BROWNS HOMEMADE
Make and share this Sweet Potato Hash Browns Homemade recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a nonstick skillet, melt the butter and 1 tablespoon oil over medium heat.
- Saute the diced onion for 15 minutes or until golden.
- Add in the brown sugar; cook for 5 minutes, stirring frequently.
- In a bowl, mix together the onion mixture, shredded potatoes, salt, and pepper.
- Heat 1 tablespoon oil in the nonstick skillet over medium-high heat.
- *Dothis in batches--drop the potato mixture into 3 1/2 inch rounds; cook 5 minutes on each side or until golden (add more oil as necessary).
- Press down with a spatula to flatten.
- Serve hot, topped with crumbled bacon and pecans.
Nutrition Facts : Calories 193.5, Fat 16.1, SaturatedFat 3.4, Cholesterol 10.2, Sodium 402.5, Carbohydrate 10.8, Fiber 1.6, Sugar 3.4, Protein 2.6
SWEET POTATO HASH BROWNS
A riff on Josh Ozersky's famous minimalist hash browns, these are made by sprinkling grated sweet potato over hot butter in a very thin layer, then waiting patiently for the starch to work its magic. Crisp, salty, buttery and addictive, these hash browns are so good, you could probably eat the entire batch in one sitting (or force yourself to be generous and share with a friend). Serve with a fried or over-easy egg for a complete breakfast.
Provided by Sarah Jampel
Categories breakfast, brunch, weekday, vegetables, side dish
Time 20m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Using the large holes of a box grater, grate the sweet potato onto a paper towel. Use the paper towel to gather the sweet potato shreds, then squeeze to wring out excess moisture (there may not be much). Dump into a bowl, add cornstarch and mix to combine.
- Set your largest nonstick skillet (cast-iron is also fine, if it's all you have, though you can expect a bit more sticking) over medium-high heat and add 1/2 tablespoon butter. Swirl the pan to coat it in butter. When the butter stops foaming, sprinkle shredded sweet potato all over the surface in a thin single layer. (The thinner the layer, the more crisp the hash browns.)
- Sprinkle all over with salt, then use a spatula, preferably long and thin, to press down so all shreds come in contact with the hot surface. When you see the potato is starting to get really crisp and brown on the bottom, about 3 to 4 minutes, use the spatula to carefully flip small sections over (it's O.K. if it's not perfect). Cook until the other side is deeply brown, 3 to 5 minutes more, flipping sections as needed.
- Unless your pan is really big, you'll have to cook these in 3 to 4 batches, using 1/2 tablespoon butter for each round. You can keep the cooked hash browns warm in a 300-degree oven as you work.
Nutrition Facts : @context http, Calories 229, UnsaturatedFat 3 grams, Carbohydrate 30 grams, Fat 12 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 7 grams, Sodium 414 milligrams, Sugar 5 grams, TransFat 0 grams
SWEET AND SASSY HASH BROWNS
If you like sweet potatoes, you'll love this twist on the ol' yam that you can eat for breakfast or any other time of day!
Provided by CookinNurse
Categories Side Dish Vegetables Sweet Potatoes
Time 30m
Yield 2
Number Of Ingredients 6
Steps:
- Melt butter in a nonstick skillet over medium-high heat. Place shredded sweet potatoes and onion in the pan; cover and cook, stirring occasionally, until sweet potatoes are tender and onion is translucent, about 10 minutes.
- Stir in the chipotle chile powder, garlic powder, and brown sugar. Cook, uncovered, until potatoes are golden brown on the bottom, about 5 minutes. Turn and allow the potatoes to brown on the other side.
Nutrition Facts : Calories 345.7 calories, Carbohydrate 70.2 g, Cholesterol 15.3 mg, Fat 6 g, Fiber 8.8 g, Protein 5 g, SaturatedFat 3.7 g, Sodium 174.4 mg, Sugar 27.6 g
More about "sweetpotatohashbrownshomemade recipes"
SWEET POTATO HASH BROWNS RECIPE - THE SPRUCE EATS
From thespruceeats.com
5/5 (2)Total Time 13 minsCategory Side Dish, Breakfast, BrunchCalories 100 per serving
SWEET POTATO HASH BROWNS RECIPE - EATINGWELL
From eatingwell.com
Category Healthy Breakfast Hash RecipesPublished 2018-11-13Total Time 30 minsCalories 103 per serving
- Heat 1 tablespoon oil in a large cast-iron skillet over medium-high heat. Form three 1/2-cup sweet potato patties in the pan, flattening them with a spatula. Cook the patties, turning once and lowering heat to medium if the pan gets too hot, until nicely browned on both sides, 6 to 8 minutes total. Transfer to a baking sheet and cover to keep warm (or keep in a 200 degrees F oven). Repeat with the remaining 1 tablespoon oil and the remaining sweet potato mixture.
SWEET POTATO HASH BROWNS - DOWNSHIFTOLOGY
From downshiftology.com
HOW TO MAKE SWEET POTATO HASH BROWNS - FIT FOODIE FINDS
From fitfoodiefinds.com
SWEET POTATO HASH - THE RECIPE CRITIC
From therecipecritic.com
HOME - THE SWEET POTATO
From thesweetpotato.ca
CRISPY OVEN SWEET POTATO HASH BROWNS - PERRY'S PLATE
From perrysplate.com
SWEET POTATO HASH BROWNS - COOKTORIA
From cooktoria.com
CINNAMON SWEET POTATO HASH BROWNS - NOURISHED KITCHEN
From nourishedkitchen.com
SWEET POTATO HASH BROWNS - PRODUCE MADE SIMPLE
From producemadesimple.ca
SWEET POTATO HASH BROWNS - MEATIFIED
From meatified.com
SKILLET SWEET POTATO HASH BROWNS | MINIMALIST BAKER RECIPES
From minimalistbaker.com
SWEETPOTATOHASHBROWNSHOMEMADE BEST RECIPES
From cookingtoday.net
SWEET POTATO HASH BROWNS WITH SAGE | TASTY KITCHEN: A ...
From tastykitchen.com
SWEET POTATO HASH BROWNS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASY SWEET POTATO HASHBROWNS - LOAVES AND DISHES
From loavesanddishes.net
SWEET POTATO HASH BROWNS - A COUPLE COOKS
From acouplecooks.com
SWEET POTATO HASHBROWNS (EASY & DELICIOUS) | RANDA NUTRITION
From randaderkson.com
SWEET POTATO HASH BROWNS NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
SWEET POTATO HASH BROWNS HOMEMADE RECIPE | CHAMPSDIET.COM
From champsdiet.com
SWEET POTATO HASH BROWNS RECIPE - THE BEST! - THE WORKTOP
From theworktop.com
SWEET POTATO HASHBROWNS RECIPE | PCC COMMUNITY MARKETS
From pccmarkets.com
PALEO SWEET POTATO HASH BROWNS - DR ... - DR. MONICA BRAVO
From drmonicabravo.com
SWEET POTATO HASH - IFOODREAL.COM
From ifoodreal.com
SWEET POTATO HASH BROWNS - A SAUCY KITCHEN
From asaucykitchen.com
SWEET POTATO BREAKFAST HASH - DOWNSHIFTOLOGY
From downshiftology.com
SWEET POTATO HASH - SIZZLING EATS
From sizzlingeats.com
VEGAN SWEET POTATO HASH BROWNS - KHERBAPPEAL.COM
From kherbappeal.com
SWEET POTATO HASH BROWNS - PLANTBASED MAGAZINE
From plantbasedmag.com
SWEET POTATO HASH BROWNS FROM THE FITCHEN
From thefitchen.com
EASY SWEET POTATO HASH BROWNS - PINCH ... - PINCH AND SWIRL
From pinchandswirl.com
VEGAN SWEET POTATO HASH BROWNS - BN-FASHION.NET
From bn-fashion.net
SWEET POTATO HASH BROWNS | VEGETARIAN RECIPES, SWEET ...
From pinterest.ca
EASY SWEET POTATO HASHBROWNS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
SWEET POTATO HASH BROWNS RECIPE | EAT ... - EAT SMARTER USA
From eatsmarter.com
SWEET POTATO HASH BROWNS - SHREDDED SWEET POTATOES …
From savoryexperiments.com
SWEET POTATO HASH BROWNS :: YUMMYMUMMYCLUB.CA
From yummymummyclub.ca
SWEET POTATO HASH BROWNS [VIDEO] | VEGETARIAN RECIPES ...
From pinterest.ca
SWEET POTATO HASH BROWNS - EASY RECIPE WITH SHREDDED …
From wellplated.com
POTATO SOUP MADE WITH HASH BROWNS RECIPE - CREATE THE MOST ...
From recipeshappy.com
SWEET POTATO HASH BROWNS | COOKING GOALS
From cookinggoals.com
SWEET POTATO HASHBROWNS - GOOD CHEAP EATS
From goodcheapeats.com
SWEET POTATO HASH BROWNS - PLANT-BASED COOKING
From plantbasedcooking.com
You'll also love