Swiss Miss Funfetti Cookies Recipes
SWISS MISS FUNFETTI COOKIES
Great after school snack guaranteed to please everyone in your family. Easy to make and you can change the flavor by changing the frosting. Enjoy!
Provided by SK H @Soos
Categories Cookies
Number Of Ingredients 9
Steps:
- Preheat over to 350 degrees
- In a bowl combine the flour salt and baking soda.
- In another bowl mix the frosting, egg, vanilla, and sugar with a mixer.
- By hand mix together the dry and wet ingredients and make sure they are well combined.
- Open the Swiss Miss chocolate mix and pour in a shallow bowl. Take a tablespoon full of cookie dough and roll into a ball and roll in the Swiss Miss Hot Chocolate Mix and place on cookie sheet.
- Flatten slightly and bake for 10 to 12 minutes....let cool for a couple of minutes before removing off the cookie sheet.
FUNFETTI® CAKE MIX COOKIES
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 2 baking sheets.
- Mix cake mix, canola oil, and eggs together in a bowl until smooth. Roll dough into walnut-size balls; flatten to 1/4-inch thick on baking sheets, 2 inches apart.
- Bake in the preheated oven until edges are golden, 6 to 8 minutes.
Nutrition Facts : Calories 246 calories, Carbohydrate 35 g, Cholesterol 31 mg, Fat 10.9 g, Protein 2.8 g, SaturatedFat 2.4 g, Sodium 284.5 mg, Sugar 20.5 g
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