Taco Biscuit Bites Recipes

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TACO BISCUIT CUPS

Give traditional taco ingredients a warm, Southern touch in these Taco Biscuit Cups! These Taco Biscuit Cups are a great weeknight option with a side salad.

Provided by My Food and Family

Categories     Home

Time 38m

Yield 5 servings

Number Of Ingredients 4



Taco Biscuit Cups image

Steps:

  • Heat oven to 400°F.
  • Cook meat with seasoning mix as directed on package.
  • Press biscuits onto bottoms and up sides of 10 muffin cups; fill with meat mixture.
  • Bake 15 min. Sprinkle with cheese; bake 2 to 3 min. or until melted.

Nutrition Facts : Calories 400, Fat 19 g, SaturatedFat 8 g, TransFat 2.5 g, Cholesterol 70 mg, Sodium 1060 mg, Carbohydrate 30 g, Fiber 0.7969 g, Sugar 5 g, Protein 24 g

1 lb. lean ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
1 can (10 oz.) refrigerated buttermilk biscuits
1/2 cup KRAFT Shredded Cheddar Cheese

TACO BISCUIT BITES

Make and share this Taco Biscuit Bites recipe from Food.com.

Provided by Sharon123

Categories     Southwestern U.S.

Time 25m

Yield 1 1/2 dozen

Number Of Ingredients 6



Taco Biscuit Bites image

Steps:

  • Combine first 3 ingredients in a large bowl; let stand 5 minutes.
  • Add biscuit mix, stirring just until dry ingredients are moistened.
  • Turn dough out onto a lightly floured surface, and knead 4 or 5 times.
  • Roll dough to 1/2-inch thickness; cut with a 1 1/2-inch biscuit cutter (or you can use a jar lid).
  • Place on a lightly greased baking sheet.
  • Brush tops with butter, and sprinkle with Parmesan cheese.
  • Bake at 450* for 8 to 10 minutes or until lightly browned.
  • Serve immediately.
  • Yield: about 1 1/2 dozen Note: Dough may be chilled 2 hours before baking, if desired.
  • Enjoy!

Nutrition Facts : Calories 852.7, Fat 34.8, SaturatedFat 12.1, Cholesterol 28.4, Sodium 2240.6, Carbohydrate 115.8, Fiber 3.6, Sugar 22.8, Protein 17.6

1/4 cup commercial taco sauce
1/4 cup milk
1/2 teaspoon dried onion flakes
2 cups biscuit mix
2 teaspoons butter or 2 teaspoons margarine, melted
2 tablespoons grated parmesan cheese

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