Taku Glacier Lodge Russian Tea Recipes
TAKU GLACIER LODGE RUSSIAN TEA
We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and served with this recipe. Check out my other recipes from the Taku Glacier Lodge. Here is the link for the float plane trip to the Taku Glacier Lodge: www.wingsairways.com
Provided by quotFoodThe Way To
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and store in an airtight container.
- Use 2 heaping teaspoons of mixture per cup of hot water.
Nutrition Facts : Calories 1913.8, Fat 0.5, SaturatedFat 0.1, Sodium 62.2, Carbohydrate 496.8, Fiber 6, Sugar 443.1, Protein 7
TAKU GLACIER LODGE GINGER COOKIES
In 2007, we took a cruise to Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and these cookies were served for dessert. They are to die for! Want to go over the top...take 2 cookies and put ice cream between them to make a Ginger Cookie...
Provided by star pooley
Categories Cookies
Time 25m
Number Of Ingredients 14
Steps:
- 1. Space oven racks evenly; preheat oven to 350 degrees.
- 2. Cream butter and sugars together until fluffy.
- 3. Beat in eggs and molasses.
- 4. Mix flour, baking soda, spices and salt; add to above, just until blended.
- 5. Using a small ice cream scoop, form walnut sized dough and dip into raw sugar; place on ungreased cookie sheet with sugar side up.
- 6. Bake 10-12 minutes for softer cookies, longer for crispier cookies; cookies will crack on top.
TAKU GLACIER LODGE SALMON BASTE
We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and basted with this recipe. Check out my other recipes from the Taku Glacier Lodge. Here is the link for the float plane trip to the Taku Glacier Lodge: www.wingsairways.com
Provided by quotFoodThe Way To
Categories Sauces
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In a medium saucepan melt butter over medium heat.
- Stir in brown sugar until dissolved.
- Add lemon juice and wine.
- Stir and heat through, about 5 minutes.
- Place filets in a well greased grill basket; grill on an uncovered grill directly over medium coals (they used alderwood) for 4-6 minutes per 1/2-inch thickness, or until fish flakes when tested with a fork.
- Turn often, basting with each turn.
Nutrition Facts : Calories 496, Fat 20, SaturatedFat 7.1, Cholesterol 149.3, Sodium 283.1, Carbohydrate 18.3, Sugar 17.9, Protein 57.6
TAKU GLACIER LODGE BAKED BEANS
We just returned from Alaska and we were fortunate enough to take a float plane to the Taku Glacier Lodge in Juneau. Salmon is grilled over an open alderwood fire and served with this recipe. Check out my other recipes from the Taku Glacier Lodge. Here is the link for the float plane trip to the Taku Glacier Lodge: www.wingsairways.com
Provided by quotFoodThe Way To
Categories Beans
Time 8h5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Bring beans to a boil as directed on the package; add all other ingredients except brown sugar.
- Boil beans approximately 1 hour or until tender, but not soft.
- Add brown sugar and enough water so beans are covered with at least 1-inch of liquid.
- Cover and bake at 220 degrees for at least 8 hours.
- Check periodically to be sure there is enough liquid; if dry, add a little water.
Nutrition Facts : Calories 408.5, Fat 0.5, SaturatedFat 0.1, Sodium 1013.9, Carbohydrate 96.8, Fiber 5.1, Sugar 65.1, Protein 7.6
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