Terra Chip Salad Recipes

Steps:

• Tear lettuce and combine with the peppers and avocado in a large bowl. Sprinkle with almonds and pine nuts.
• Combine Oil, vinegar, sugar, ketchup and onion in a jar or cruet. Cover tightly and shake vigorously.
• To serve, add dressing, tossing to coat. Crumble 3/4 package chips and sprinkle on top. Arrange whole chips around edge of bowl as a garnish.

Steps:

• Preheat oven to 350°F.
• In a small bowl, combine flour, garlic powder, salt and pepper. Dredge chicken breasts in mixture. Set aside.
• In another small bowl, beat egg, mustard, lemon juice and lemon and herb spice together. Set aside.
• Place crushed chips in a large bowl. Dip chicken first in egg mixture, then in crushed Terra chips. Place chicken breasts in roasting pan.
• In a small saucepan, melt margarine. Drizzle on top of chicken. Place roasting pan, uncovered, in oven. Bake for 30 to 45 minutes.

Steps:

• Chop lettuce and set aside.
• Hard boil, peel and chop the eggs and fry and crumble bacon. (I do this ahead of time).
• Mix dressing ingredients together: set aside.
• Just before serving, toss: eggs, bacon, cheese, chips, lettuce and dressing ingredients.
• Serve and enjoy.

Steps:

• Dressing: Combine all ingredients in a curet or jar. Cover tightly and shake; set aside. Salad: Tear and combine lettuce, spinach, pepers, and avocado in large bowl. Sprinkle with almonds and pine nuts. To serve add dressing, toss to coat Crumble 3/4 package of terra chips and sprinkle on top. Arrange whole chips around the edge of bowl as a garnish.