STEAK, ONION, AND PEPPER FAJITAS
These yummy fajitas have an unexpected flavor you'll be sure to love! Serve with tortillas and your favorite fajita toppings.
Provided by lv2ck
Categories World Cuisine Recipes Latin American Mexican
Time 2h50m
Yield 6
Number Of Ingredients 11
Steps:
- Combine the steak, tequila, and lime juice in a plastic bag; marinate in the refrigerator for 2 hours. Discard the marinade.
- Preheat an outdoor grill for high heat and lightly oil grate.
- Grill steak until no longer pink on the inside, about 8 minutes per side. Remove from grill and slice into 1/4-inch strips. Arrange strips on a serving plate.
- Heat the oil in a skillet over medium heat. Add the liquid smoke, Worcestershire sauce, pepper, salt, and paprika to the oil and stir. When the mixture is hot, add the onions and peppers and cook until the peppers are tender. Pour the mixture over the steak strips and serve immediately.
Nutrition Facts : Calories 356.5 calories, Carbohydrate 4.6 g, Cholesterol 39.2 mg, Fat 29.2 g, Fiber 0.7 g, Protein 14.1 g, SaturatedFat 5.9 g, Sodium 235.2 mg, Sugar 1.9 g
GRILLED CHICKEN FAJITAS WITH PEPPERS AND ONIONS RECIPE - (4.5/5)
Provided by mytastytreasures
Number Of Ingredients 23
Steps:
- To prepare marinade, combine 10 first ingredients in a large bowl and set aside. To prepare fajitas, combine 1 1/2 cups marinade and chicken in a large resealable zip top plastic bag. Combine vegetables and remaininig marinade in another large zip top bag, and seal. Marinate both in the refrigerator at least 4 hours, or overnight. Tur occasionally. Prepare grill. Remove chicken from bag; discard marinade. Remove vegetables from bag; reserve marinade. Place reserved marinade in a small saucepan and set aside. Place chicken and vegetables on grill rack coated with cooking spray; cook 8 minutes on each side until desired doneness. Wrap tortillas tightly in foil. Place tortilla packet on grill rack the last 2 minutes of cooking time. Bring reserved marinade to boil.Cut chicken diagonally into thin slices. Place chicen and vegetables on serving platter. Drizzle with the reserved marinade. Arrange chicken, peppers, and onions in a tortilla, Top with soour cream, salsa, and cilantro if you wish. Fold sides oftortilla over filling. Garnish with cilantro sprigs if desired.
TEX-MEX STEAK FAJITAS WITH PEPPERS AND ONIONS
Skirt steak ? a favorite for fajitas ? gets seasoned with a Tex-Mex inspired spice rub and grilled until juicy. It?s paired with charred peppers and onions for a hearty fajita filling.
Provided by Food Network Kitchen
Categories main-dish
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 19
Steps:
- For the Tex-Mex chili rub: Mix together the paprika, brown sugar, chili powder, cumin, chipotle chile powder, garlic powder and 1 teaspoon salt in a small bowl. Toss the skirt steak in a container with the olive oil and lime juice, then rub with the spice mixture. Refrigerate, covered, for at least 30 minutes and up to 2 hours before cooking.
- For the peppers and onions: Heat a cast-iron pan over medium-high heat until hot. Toss the peppers and onions in a bowl with the olive oil, lime juice and 1 teaspoon salt. Add the pepper-onion mixture to the hot pan and cook, stirring occasionally, until the vegetables are tender and the edges are charred, 8 to 10 minutes. Set aside.
- Prepare a grill for medium-high heat and brush the grill grates with oil.
- Grill the skirt steak until marked, 4 to 5 minutes per side for the thicker pieces for medium rare, or 2 to 3 minutes per side for the thinner pieces for medium rare. Transfer to a cutting board and thinly slice.
- Serve with the warm tortillas and toppings.
MEXICAN PORK & PEPPERS
Great on a buffet table to compliment other Mexican dishes like Chayotte & Onions, Lamb BBQ etc etc. there are so many great variations and dishes
Provided by Bergy
Categories Stew
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Brown the pork in the oil and set aside.
- Add the onion, garlic and cumin.
- Cook until the onions are transparent.
- Return the meat to the pan.
- Add peppers.
- Stir in the tomatillos,broth, peppers, tomato, cumin and oregano.
- Bring to a boil, simmer covered about 1 1/2 hours.
- Uncover and simmer about a 1/2 hour more or until the sauce has decreased and thickened.
- Stir in the lime juice.
- Serve over cooked rice, sprinkle with the toasted almonds.
More about "tex mex pork fajitas with peppers and onions recipes"
QUICK AND EASY PORK FAJITAS - SPEND WITH PENNIES
Heat tortillas according to package directions. Slice onion and peppers, set aside. Cut pork into thin strips and place in a bowl. Toss pork with seasoning, lime juice, and 1 tablespoon olive oil. Preheat 1 tablespoon olive …
From spendwithpennies.com
From spendwithpennies.com
PEPPER AND ONION FAJITAS RECIPE - PILLSBURY.COM
Steps. In small bowl, combine water, lime juice, flour, cumin, chili powder and salt; mix until well blended. Set aside. Heat oil in 12-inch nonstick skillet or wok over medium-high heat until hot. Add chiles, bell peppers, onion …
From pillsbury.com
From pillsbury.com
PORK FAJITAS - JO COOKS
How to make Pork Fajitas. Prepare veggies: In a large bowl, combine sliced peppers, sliced onion, and 1 1/2 tbsp of fajita seasoning; toss and set aside. Prepare pork: Clean and slice pork tenderloin into long strips. …
From jocooks.com
From jocooks.com
MIXED FAJITAS WITH PEPPERS AND ONIONS RECIPE
Step 5. Heat oil in a large nonstick skillet over medium heat. Add onion and bell peppers; sauté 10 minutes or until onion mixture begins to brown. Step 6. Warm tortillas according to package directions. Step 7. Spoon steak or chicken, …
From myrecipes.com
From myrecipes.com
GIVE FAJITAS, A TEX-MEX CLASSIC, THE TREATMENT THEY …
But the real fajita breakthrough, according to the Austin Chronicle food writer Virginia B. Wood, came in 1982, when a German-born chef, George Weidmann, put Sizzling Fajitas on his menu at the ...
From nytimes.com
From nytimes.com
30-MINUTE PORK FAJITAS RECIPE | THE RECIPE CRITIC
Instructions. In a medium-sized bowl, add the sliced pork, olive oil, and fajita seasoning. Stir to coat the meat well. Heat 2 tablespoons olive oil in a large skillet over …
From therecipecritic.com
Cuisine MexicanTotal Time 30 minsCategory DinnerCalories 329 per serving
From therecipecritic.com
Cuisine MexicanTotal Time 30 minsCategory DinnerCalories 329 per serving
TEX-MEX PORK CHOP FAJITAS - THE SPRUCE EATS
Cover and cook 5 to 7 minutes. Remove the pork chop to a pie pan and place in the oven to keep warm. Add the remaining tablespoon of the vegetable oil to the same pan and …
From thespruceeats.com
4.3/5 (15)Total Time 4 hrs 35 minsCategory Dinner, EntreeCalories 2068 per serving
From thespruceeats.com
4.3/5 (15)Total Time 4 hrs 35 minsCategory Dinner, EntreeCalories 2068 per serving
PORK LOIN FAJITAS WITH PINEAPPLE AND CORN SALSA AND GUACAMOLE
Method. 1. Preheat a barbecue on high. 2. For the salsa, grill the corn cobs on all sides until scorched and tender (about 5-7 minutes), then slice the kernels off the cobs and add to a …
From goodfood.com.au
From goodfood.com.au
TEX-MEX-STYLE PORK AND BEAN STUFFED PEPPERS - HOME CHEF
Add 1/2 tsp. olive oil, ground pork, and fajita seasoning to hot pan. Break up meat until no pink remains and pork reaches a minimum internal temperature of 160 degrees, 4-6 minutes. …
From homechef.com
From homechef.com
STEAK FAJITAS WITH GRILLED ONIONS, PEPPERS, AND ROASTED CHERRY …
Steak Fajitas with Grilled Onions and Peppers: Place steak in a large resealable plastic bag; set aside. In a small bowl combine garlic, salt, lime juice, 2 tablespoons of the oil, …
From muybuenocookbook.com
From muybuenocookbook.com
TEX-MEX BEEF FAJITAS - EATS BY THE BEACH
Add the beef to the skillet. Cook until medium-rare, about 10 minutes. At this point, add in the vegetables and toss together with the beef. Turn the heat up to high and allow the …
From eatsbythebeach.com
From eatsbythebeach.com
HOMEMADE CHICKEN FAJITAS {TEX-MEX STYLE} · EASY FAMILY RECIPES
Heat the remaining 1 tbsp oil over high heat in a large skillet. Once hot, carefully place the peppers and onions in the skillet, cooking for 3-4 minutes, stirring occasionally. …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
TEX-MEX STEAK FAJITAS WITH PEPPERS AND ONIONS RECIPE | FOOD …
Crispy Fried Tofu Sandwich. Refrigerator Dill Pickles. Fried Catfish Fingers
From private.blog-guru.web.id
From private.blog-guru.web.id
TEX MEX FAJITAS - SWEET PEA'S KITCHEN
Place the steak and the vegetables on grill rack and cook 4-7 minutes on each side or until desired degree of doneness. Cut steak diagonally across the grain into thin slices. Cut …
From sweetpeaskitchen.com
From sweetpeaskitchen.com
TEX MEX FAJITAS RECIPES - TUTDEMY.COM
TEX-MEX PORK FAJITAS WITH PEPPERS AND ONIONS - FOOD NE… Spiced pork chops are grilled and thinly sliced and served with charred peppers and onions in tortillas and toppings. …
From tutdemy.com
From tutdemy.com
15 TEX-MEX RECIPES EVERYONE WILL LOVE, FROM ENCHILADAS TO FAJITAS
Grilled Skirt Steak Fajitas. There's something irresistible about fajitas—a steaming cast iron tray of skirt steak, peppers, and onions. This Tex-Mex favorite is easy to recreate at …
From seriouseats.com
From seriouseats.com
CHICKEN FAJITAS A TEX-MEX DELIGHT - HISPANIC FOOD NETWORK
Generously sprinkle the fajita seasoning on both sides of the chicken and use your fingers to press it into the chicken. Heat the oil in a large skillet over medium heat. Sear the …
From hispanicfoodnetwork.com
From hispanicfoodnetwork.com
HOW TO SAUTE PEPPERS AND ONIONS FOR FAJITAS RECIPES
Preheat the oven to 425 degrees F. Place the peppers and onions in a large bowl and toss with the oil and spices. Toss well to combine, trying to coat the peppers with all of the spices. …
From stevehacks.com
From stevehacks.com
PORK CHOP FAJITAS {HEALTHY 15 MINUTE DINNER} - HINT OF HEALTHY
Heat up some vegetable oil, cooking spray or butter in a large skillet on medium to high heat. Add the peppers, onions and pork strips, and fry while stirring occasionally until …
From hintofhealthy.com
From hintofhealthy.com
TEX-MEX BEEF FAJITAS - FLAVOR MOSAIC
Grill the vegetables for 3 - 5 minutes or until the onions are soft and slightly browned on the edges. Remove the vegetables and place them on a plate covered with foil. Set aside. Heat …
From flavormosaic.com
From flavormosaic.com
SAUTéED ONIONS AND PEPPERS FOR FAJITAS, PIZZA, STEAK SIDES
Add all ingredients for the onions and peppers to a large pan or large skillet on the stove, on medium-high heat. Sauté all ingredients (except for the butter) for ~5 minutes, …
From sipbitego.com
From sipbitego.com
TEX-MEX STEAK FAJITAS WITH PEPPERS AND ONIONS – RECIPES NETWORK
For the Tex-Mex chili rub: Mix together the paprika, brown sugar, chili powder, cumin, chipotle chile powder, garlic powder and 1 teaspoon salt in a small bowl. Toss the skirt …
From recipenet.org
From recipenet.org
TEX-MEX TOFU FAJITAS - SUNNYSIDE COOK
Take out two large bowls: one for tossing vegetables with oil and another to place cooked vegetables in. Heat grill pan over medium high heat. Toss the sliced onion with 2 …
From sunnysidecook.com
From sunnysidecook.com
TEX-MEX PORK FAJITAS WITH PEPPERS AND ONIONS – RECIPES NETWORK
Toss the pork chops in a container with the oil and lime juice, then rub with the spice mixture. Refrigerate, covered, for at least 30 minutes up to 2 hours before cooking. Step …
From recipenet.org
From recipenet.org
FAJITA PEPPERS AND ONIONS RECIPES ALL YOU NEED IS FOOD
Steps: In small bowl, combine water, lime juice, flour, cumin, chili powder and salt; mix until well blended. Set aside. Heat oil in 12-inch nonstick skillet or wok over medium-high heat until hot. …
From stevehacks.com
From stevehacks.com
RESTAURANT STYLE FAJITA ONIONS AND PEPPERS | POWERFUL PEPPER
Half or double to your hart’s content. Then on all the way high, heat 3 tablespoons of vegetable/canola oil in a non stick pan until it smokes and add the onions and peppers. The …
From powerfulpepper.co
From powerfulpepper.co
TOFU FAJITAS WITH ONIONS AND PEPPERS - MARLEY'S MENU
Once your onions are translucent, push the peppers and onions to the outer edges of the pan, leaving space in the middle for the tofu.* Place the tofu strips directly on the …
From marleysmenu.com
From marleysmenu.com
TEX-MEX PORK FAJITAS WITH PEPPERS AND ONIONS
Jan 26, 2019 - Get Tex-Mex Pork Fajitas with Peppers and Onions Recipe from Food Network. Jan 26, 2019 - Get Tex-Mex Pork Fajitas with Peppers and Onions Recipe from Food …
From pinterest.com
From pinterest.com
EASY PORK FAJITAS - A FARM WIFE SHARING SIMPLE RECIPES
Toss to combine the pork and the seasonings for your pork fajita marinade. Remember: You won’t need all of the spice blend. Cook pork: Grab your favorite large skillet …
From thisfarmgirlcooks.com
From thisfarmgirlcooks.com
TEX-MEX CHICKEN FAJITAS WITH PEPPERS AND ONIONS RECIPE | FOOD …
TEX-MEX SHRIMP FAJITAS WITH PEPPERS AND ONIONS RECIPE | FOOD …
Avocado + Spicy Peanut Chutney Toast. Jalapeno Pepper Juicy Lucy. Shows
From homesteadyjacksonmi.netlify.app
From homesteadyjacksonmi.netlify.app
SHEET PAN CHICKEN FAJITAS WITH PEPPERS RECIPE | RECIPES.NET
Pour ½ of the marinade into a separate bowl or cup, and set aside. Add the chicken to the bowl with the marinade. Toss to coat, and set aside to marinate for about 15 minutes …
From recipes.net
From recipes.net
PORK FAJITAS RECIPE | HELLOFRESH
Meanwhile, thinly slice the pork chops against the grain into strips before seasoning with salt and pepper. When the peppers and onions are done, remove from the pan and set aside. Heat …
From hellofresh.com
From hellofresh.com
EASY CHICKEN FAJITAS RECIPE WITH ONION, PEPPERS AND TEX MEX …
Preheat the barbeque. Cut the onion and bell peppers into ¼ inch thick strips. Heat a skillet over a medium to high heat and add a tablespoon of oil. Add the vegetables with a …
From victoriahaneveer.com
From victoriahaneveer.com
CHICKEN FAJITAS RECIPE, WITH BELL PEPPERS AND ONIONS
Add the peppers, skin-side down, to the hot skillet and cook over high heat until the skin blisters. This should take 2-3 minutes. Turn the peppers over and continue to cook for a …
From thelondoneconomic.com
From thelondoneconomic.com
You'll also love