Texas Style Sloppy Joes Recipes

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TEXAS STYLE SLOPPY JOES

This recipe originally came from Mc Cormick, but I made a few adjustments. Hubby, daughter and I liked this recipe.

Provided by Cindi M Bauer

Categories     One Dish Meal

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9



Texas Style Sloppy Joes image

Steps:

  • In a large skillet, brown the ground beef; drain off fat.
  • Add the Sloppy Joes Seasoning Mix, tomato sauce, ketchup and chopped green chiles.
  • Stir in the pinto beans.
  • Cover and simmer about 10 minutes.
  • Serve over hamburger buns.
  • Shake on a few dashes of Tabasco Sauce, (opt.) and some shredded cheddar cheese.
  • Serves 8.
  • Note: Prep time includes browning the ground beef.

Nutrition Facts : Calories 304.8, Fat 10.7, SaturatedFat 3.8, Cholesterol 38.6, Sodium 478.1, Carbohydrate 34.1, Fiber 4.1, Sugar 6.5, Protein 18

1 lb ground beef
1 (1 1/3 ounce) package mc cormick sloppy joe seasoning mix
1 (8 ounce) can tomato sauce
1/4 cup ketchup
1 (4 1/2 ounce) can old el paso chopped green chilies
8 ounces cans bush best pinto beans (rinsed and drained)
Tabasco sauce (optional)
shredded cheddar cheese
8 hamburger buns

DALLAS-STYLE SLOPPY JOES

These sloppy Joes feature zesty sauces and fresh veggies.

Provided by Caitlin

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 45m

Yield 5

Number Of Ingredients 12



Dallas-Style Sloppy Joes image

Steps:

  • Cook the ground beef in a large skillet over medium heat until completely browned, 5 to 7 minutes. Add the onion and bell pepper, season with sea salt and black pepper, and cook until vegetables soften, about 7 minutes.
  • Stir in the ketchup, vinegar, Worcestershire sauce, brown sugar, mustard, and barbeque sauce. Reduce heat to low and simmer the mixture until thickened, about 10 minutes. Add Parmesan cheese and serve on toasted hamburger buns.

Nutrition Facts : Calories 529.5 calories, Carbohydrate 59.4 g, Cholesterol 84.5 mg, Fat 19.5 g, Fiber 3 g, Protein 29.6 g, SaturatedFat 7.2 g, Sodium 1531.4 mg, Sugar 30.8 g

1 ½ pounds lean ground beef
1 yellow onion, chopped
1 red bell pepper, chopped
sea salt and ground black pepper to taste
1 ½ cups ketchup
3 tablespoons apple cider vinegar
3 tablespoons Worcestershire sauce
3 tablespoons brown sugar
3 tablespoons yellow mustard
3 tablespoons hickory flavored barbecue sauce
2 tablespoons grated Parmesan cheese
5 large hamburger buns, toasted

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