Texashashstovetop Recipes

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TEXAS HASH

Provided by Food Network

Categories     side-dish

Time 35m

Yield 4 to 6 servings

Number Of Ingredients 6



Texas Hash image

Steps:

  • Preheat a grill to between 300 and 350 degrees F.
  • Put potatoes, onion, bell peppers, and rosemary in a large bowl and toss to combine. Coat with olive oil and toss again. Add salt and pepper, to taste.
  • When grill is preheated, place a medium skillet over the fire. Pour the contents of the bowl into the skillet. Continually stir potatoes until cooked thoroughly, approximately 25 minutes. Carefully remove hot skillet from grill and serve.

6 to 8 red potatoes, cubed
1 white onion, chopped
2 bell peppers, chopped
2 tablespoons fresh rosemary leaves, minced
Olive oil
Salt and black pepper

TEXAS HASH

This beef, veggies and rice casserole is easy to make and a family favorite.

Provided by Suzanne Cook

Categories     Main Dish Recipes

Time 1h

Yield 6

Number Of Ingredients 11



Texas Hash image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart (8 inch round) casserole dish.
  • In a medium saucepan, bring 1 cup of water to a boil. Stir in instant rice, cover and remove from heat. Let sit for 5 minutes.
  • In a medium skillet over high heat, brown ground beef with onions and green pepper. Stir in diced tomatoes, tomato sauce and chili powder. Simmer for 20 minutes.
  • Stir cooked rice into the beef mixture. Mix in the corn, salt and pepper.
  • Pour the mixture into prepared casserole dish. Cut the American cheese slices in half and place over the top.
  • Bake in preheated oven for 15 to 20 minutes or until cheese is melted and bubbly.

Nutrition Facts : Calories 542.5 calories, Carbohydrate 64.5 g, Cholesterol 70.1 mg, Fat 21.1 g, Fiber 4.4 g, Protein 23.8 g, SaturatedFat 9.3 g, Sodium 720.3 mg, Sugar 7.3 g

1 cup water
1 cup uncooked instant rice
1 pound lean ground beef
2 onions, chopped
1 large green bell pepper, chopped
1 (14.5 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
2 tablespoons chili powder
1 (8.75 ounce) can whole kernel corn, drained
salt and pepper to taste
3 slices processed American cheese

TEXAS HASH(STOVE TOP)

Make and share this Texas Hash(stove top) recipe from Food.com.

Provided by Braunda

Categories     Meat

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9



Texas Hash(stove top) image

Steps:

  • In large skillet, cook and stir ground beef until light brown.
  • Drain off fat.
  • Add Onions,Green Pepper, cook and stir until tender.
  • Stir in Tomatoes,Rice,Chili Powder,Salt,Ground Cumin and Pepper.
  • Bring to a boil, reduce heat to low cover cook for 25-30 mins.

1 lb ground beef
1 large onion (Diced)
1 large green pepper (Diced)
2 cans diced tomatoes (14.5)
1/2 cup uncooked rice
1 -2 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon ground cumin
1/8 teaspoon pepper

TEXAS HASH

This is an easy recipe and is really good. You could also add other vegetables for variation, like corn.

Provided by GayleM

Categories     Meat

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 10



Texas Hash image

Steps:

  • Lightly grease a 2-quart casserole dish.
  • Brown beef and onions in a large skillet over medium-high heat.
  • When onions are translucent, add garlic and green pepper; cook until green pepper is softened.
  • Remove from heat.
  • Stir in remaining ingredients.
  • Transfer mixture to the casserole dish and cover with lid or foil.
  • Bake at 350 degrees F for 45 minutes.
  • Remove cover and bake for 15 minutes longer.

Nutrition Facts : Calories 474.6, Fat 12.4, SaturatedFat 4.8, Cholesterol 73.7, Sodium 1407.7, Carbohydrate 62.3, Fiber 5.5, Sugar 11.5, Protein 29.2

1 -1 1/2 lb lean ground beef
2 -3 large onions, chopped
1 garlic clove, minced
1 green bell pepper, seeded & chopped
1 (28 ounce) can diced tomatoes
1 (10 ounce) can Rotel Tomatoes
1 cup uncooked long-grain rice
2 teaspoons chili powder (or more to taste)
1 -2 teaspoon salt
1/2 teaspoon pepper

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