The A W Mama Burger Recipes

Steps:

• Mix the ketchup and mustard. This is your secret sauce.
• Cook the beef, and toast the buns as directed above.
• . Dress your toasted top bun (crown) as follows:.
• secret sauce, spread evenly with a knife, pickles.
• Place the cooked beef patty on the dressed crown. Finish with the toasted heel.
• 4. Microwave 10 seconds to warm the bun, and serve.

Steps:

• Prepare your onions ahead of time and have them cooled.
• Mix beef with steak seasoning and garlic. Shape into 8 very thin patties.
• On top of 4 patties, place 1 slice cheese, and 1/4 of onions and green chiles (there will be leftovers chiles).
• Top with remaining 4 patties, sealing edges well to create 4 fat, hot stuffed burgers.
• Grill burgers to desired doneness.
• Meanwhile, also grill pineapple slices until black char marks appear.
• Spread butter or margarine lightly on kaiser rolls, and grill until slightly toasted.
• Assemble burgers by slathering on teriyaki sauce on each roll. Add one pineapple slice and lettuce leaf; top with one burger.
• Serve with additional teriyaki sauce for dipping! ENJOY!

Steps:

• Mix the mayonnaise with the relish to make the "secret sauce". Set aside for now.
• On waxed paper, form the 1/5 pound beef patty. It should be about 1/4 inch thick and 5 inches in diameter. Freeze at least an hour.
• Fire up the indoor electric grill, or outdoor barbecue. Follow the manufacturer's instructions for pre-heating.
• . Toast the buns by laying them face down on the grill for 30-60 seconds. (About :30 for outdoor barbecue, :60 for indoor.).
• Cook the frozen beef patty about 2 mnutes per side, (outdoor barbecue) or 3 minutes per side (indoor barbecue grill). Salt and pepper liberally on both sides.
• . Dress your toasted top buns (crown) in the following order:.
• special sauce pickles lettuce cheese.
• . Place the cooked beef patty on top of the dressed bun, and add the bottom. (heel).
• Microwave about 10 seconds to warm the bun, and serve.
• OR -- wrap in a 12"x12" sheet of foil, and warm in your oven (200°) 2-3 minutes--then serve.
• The SUPER Papa Burger.
• Proceed as above, except cook two beef patties per burger instead of one, placing the cheese in between the patties.

Steps:

• Mix the mayonnaise and barbecue sauce. This is your secret sauce.
• Microwave your bacon slices 30-45 seconds to crisp, set aside.
• Cook the beef, and toast the buns as directed above.
• Dress your toasted top bun (crown) as follows:.
• secret sauce, spread evenly with a knife, pickles, lettuce, cheese, bacon, tomato.
• Place the cooked beef patty on the dressed crown. Finish with the toasted heel.
• Microwave 10 seconds to warm the bun, and serve.