Thymeroastedasparagus Recipes
OVEN-ROASTED ASPARAGUS
Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
Provided by swedishmilk
Categories Side Dish Vegetables Asparagus Baked
Yield 4
Number Of Ingredients 7
Steps:
- Preheat an oven to 425 degrees F (220 degrees C).
- Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer.
- Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice just before serving.
Nutrition Facts : Calories 123 calories, Carbohydrate 5.2 g, Cholesterol 1.7 mg, Fat 10.8 g, Fiber 2.4 g, Protein 3.3 g, SaturatedFat 1.8 g, Sodium 471.4 mg, Sugar 2.2 g
THYME ROASTED ASPARAGUS
Make and share this Thyme Roasted Asparagus recipe from Food.com.
Provided by Parsley
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425.
- Drizzle asparagus w/ olive oil and toss to coat.
- Place in a single layer in a shallow baking dish. Sprinkle with thyme, garlic, salt and pepper.
- Roast for about 15 minutes or until asparagus is to desired tenderness.
Nutrition Facts : Calories 54.2, Fat 3.5, SaturatedFat 0.5, Sodium 147.9, Carbohydrate 4.8, Fiber 2.5, Sugar 2.1, Protein 2.6
BUTTER-POACHED ASPARAGUS WITH THYME
Provided by Food Network Kitchen
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 0
Steps:
- Heat 2 tablespoons butter in a large skillet over medium-high heat. Add 1 bunch trimmed asparagus and 1/4 cup water. Cook, turning the asparagus, until crisp-tender and glazed, 5 minutes. Season with salt, pepper and 1/2 teaspoon chopped thyme.
ROASTED ASPARAGUS WITH PARMESAN
Our pro tip for making roasted asparagus with parmesan? Give familiar vegetables an unexpected flavor by cooking them with a few basic seasonings.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 20m
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees. Trim tough ends from asparagus.
- On a rimmed baking sheet, toss asparagus with olive oil; season with coarse salt and ground pepper. Spread in an even layer. Sprinkle with Parmesan cheese.
- Roast until asparagus is tender and cheese is melted, 10 to 15 minutes. Serve immediately.
Nutrition Facts : Calories 91 g, Fat 5 g, Fiber 2 g, Protein 6 g
ROASTED ASPARAGUS WITH THYME
This is good-for-you spring-time side dish is so easy to prepare, yet the simply seasoned spears look appealing enough to serve guests or take to carry-in dinner. -Sharon Leno Keansburg, New Jersey
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Place asparagus in a baking pan lined with heavy-duty foil. Drizzle with oil and toss to coat. Sprinkle with the thyme, salt and pepper. , Bake, uncovered, at 425° for 10-15 minutes or until crisp-tender.
Nutrition Facts : Calories 55 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 101mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
ROASTED ASPARAGUS WITH GARLIC AND FRESH THYME
Spring asparagus, fresh garlic with a bunch of fresh thyme from the garden topped with butter and olive oil, coarse salt and fresh cracked pepper. This is served hot but is good a room temp as well.Vegans can use all olive oil.
Provided by Rita1652
Categories Vegetable
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place ingredients in order as ingredients stated in a casserole dish ending with salt to taste.
- Bake in a 350 degree preheated oven for 20 minutes toss ingredients roast for 20 more minutes.
PAN-ROASTED ASPARAGUS WITH THYME
Provided by Molly Stevens
Categories Side Sauté Vegetarian Quick & Easy Low Cal Asparagus Spring Thyme Potluck Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Melt butter with oil and thyme sprigs in heavy large skillet over medium-high heat. Add asparagus in single layer; using tongs, toss to coat. Sauté, turning often, until crisp-tender and beginning to brown in spots, about 8 minutes. Sprinkle with fleur de sel and pepper and serve.
SAUTEED ASPARAGUS WITH GARLIC AND THYME
Come springtime, when stalks of asparagus shoot up from the ground (as if they're celebrating with us!), there isn't much to do to make this easy side dish shine. First, a sauté in the skillet with olive oil, garlic, and thyme coaxes out the natural sweetness of the asparagus, while finishing it with a quick steam until the stalks are crisp-tender locks in vitamins like A and C.
Provided by Shira Bocar
Categories Food & Cooking Quick & Easy Recipes
Time 15m
Yield Serves 2 to 3
Number Of Ingredients 5
Steps:
- Heat oil in a skillet over medium-high. Add garlic and thyme sprigs. Cook, stirring, until fragrant, about 1 minute. Add asparagus; season with salt and pepper. Cook, tossing to coat in oil, 1 minute.
- Arrange asparagus in a single layer in skillet, add 1/4 cup water, and cover. Reduce heat to medium-low and cook, shaking pan occasionally, until asparagus is crisp-tender and most of water has evaporated, 2 minutes.
More about "thymeroastedasparagus recipes"
OVEN-ROASTED ASPARAGUS WITH THYME RECIPE | MYRECIPES
Step 2. Snap off tough ends of asparagus; remove scales with a knife or vegetable peeler, if desired. Set aside. Step 3. Rub cut sides of garlic over a 13 x 9-inch baking dish; …
From myrecipes.com
5/5 (3)Calories 62 per servingServings 4
From myrecipes.com
5/5 (3)Calories 62 per servingServings 4
- Snap off tough ends of asparagus; remove scales with a knife or vegetable peeler, if desired. Set aside.
- Rub cut sides of garlic over a 13 x 9-inch baking dish; place garlic in dish. Add asparagus; drizzle with oil. Sprinkle asparagus with salt, thyme, and pepper; toss gently. Bake at 400° for 20 minutes, stirring once.
DOES ASPARAGUS REALLY HELP HANGOVERS? AN EXPERT EXPLAINS THE …
A viral TikTok claims eating asparagus before drinking will help you "have a much better morning after." There are plenty of food hacks available on TikTok — including some advice about hidden ...
From today.com
From today.com
ASPARAGUS: OVERVIEW, USES, SIDE EFFECTS, PRECAUTIONS ... - WEBMD
Asparagus can increase urine production and is also a good source of dietary fiber, folic acid, vitamin C, vitamin E, vitamin B6, and several minerals. People …
From webmd.com
From webmd.com
ROASTED ASPARAGUS WITH SNOWFLAKE SALT ® , LEMON AND THYME
SaltWorks is Grilling with Food Network Magazine; SaltWorks on Track for Record Sales in 2008; SaltWorks Advises Table Salt Alternatives; Fusion Flavored Sea Salts from SaltWorks Go Mainstream; Kosher Foodies No Longer Relegated to Plain Old Kosher Salt; SaltWorks Ranked #117 in Inc. 500 for 2007; SaltWorks, Inc. Heralds the Sea Salt Revolution
From seasalt.com
From seasalt.com
ASPARAGUS: NUTRITION, BENEFITS, AND RISKS - MEDICAL NEWS TODAY
Asparagus is rich in folate. Trusted Source. , also known as vitamin B-9. This nutrient plays an essential role in cell development. Folate is an essential nutrient, and it is especially important ...
From medicalnewstoday.com
From medicalnewstoday.com
THYME ROASTED ASPARAGUS - GLUTEN FREE RECIPES
Thyme Roasted Asparagus is a gluten free, primal, and whole 30 side dish. This recipe makes 4 servings with 56 calories, 3g of protein, and 4g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have garlic clove, coarse salt, thyme, and a few other ingredients on hand, you can make it. It will be a ...
From fooddiez.com
From fooddiez.com
ASPARAGUS AND PARMESAN CROSTATA - BETWEEN2KITCHENS
Combine the flour, cold butter cubes, salt and parmesan in a food processor and mix for 1-2 minutes. Add the cold water gradually and mix again until fine crumbs form. Place the crumbs on a floured, cold surface and knead until it comes together as a dough. Form into a disc and cover the dough with plastic wrap.
From between2kitchens.com
From between2kitchens.com
PERFECT ROASTED ASPARAGUS RECIPE - COOKIE AND KATE
Place the asparagus on the sheet and drizzle with 1 to 2 teaspoons olive oil, just enough to lightly coat the asparagus. Sprinkle salt and pepper over the asparagus, and toss until the spears are lightly coated in oil. Arrange the spears in a single layer on the pan. Bake just until the base of the asparagus is easily pierced through by a fork.
From cookieandkate.com
From cookieandkate.com
15 ASPARAGUS RECIPES THAT MAKE A MEAL - FOODIECRUSH .COM
Prep these 15 asparagus recipes for healthy dinners all week-long. Spring has sprung, and everything’s coming up green — especially asparagus. We’re quite fond of this stalky superfood veg, which is essentially a mascot for spring. We love it simple and sweet when it’s roasted with just a squeeze of lemon, drizzled with browned butter ...
From foodiecrush.com
From foodiecrush.com
ASPARAGUS: THE SUPERFOOD'S HEALTH BENEFITS - GREATIST
Journal of Food Science. 2009 Sep; 74(7):H204-8.. While the carryover to actual hangovers is still being looked into, it can’t hurt to chomp on some asparagus with those scrambled eggs and ...
From greatist.com
From greatist.com
TOP 12 ASPARAGUS NUTRITION FACTS AND HEALTH BENEFITS
Health Benefits of Asparagus. Asparagus is a very low-calorie vegetable. 100 g fresh spears carry just 20 calories. Besides, its spears contain moderate levels of dietary fiber. 100 g of fresh spears provide 2.1 g of roughage. Dietary fiber helps control constipation conditions, decrease bad (LDL) cholesterol levels by binding to it in the ...
From nutrition-and-you.com
From nutrition-and-you.com
SECRET SIDE EFFECTS OF EATING ASPARAGUS, SAYS SCIENCE
According to a study found in Phytochemistry Journal, asparagusic acid is the main cause of the odor in your urine. This may seem weird, but it gets even weirder. According to a study published in the BMJ, there is a specific genetic variation that exists in humans that allows them to smell the acid in their urine after eating asparagus.
From eatthis.com
From eatthis.com
HOW TO COOK AND EAT ASPARAGUS - CHOOSING AND STORING
Stir Frying: Cut spears diagonally into 1 1/2 inch to 2-inch pieces, and stir fry with a teaspoon of sesame or olive oil for 3 minutes. Roasting: Place asparagus on a baking sheet coated with nonstick cooking spray and roast in a preheated 450-degree oven for about 10-15 minutes, depending on thickness of the spears.
From thespruceeats.com
From thespruceeats.com
BEST SAUTéED ASPARAGUS RECIPE - HOW TO SAUTE ASPARAGUS
Yields: 3 - 4 servings. Prep Time: 0 hours 5 mins. Total Time: 0 hours 15 mins. Asparagus can be very thin or thick! For super-thin asparagus, cook about 2 minutes less than recommended. For very thick asparagus, cook about 2 minutes more.
From thepioneerwoman.com
From thepioneerwoman.com
10 BEST MAIN DISH TO GO WITH ASPARAGUS RECIPES | YUMMLY
frozen peas, rotisserie chicken, sliced carrots, asparagus, croissant dough and 11 more. Guided. Asian Chicken and Vegetables in Gingered Broth McCormick. carrots, ginger, reduced sodium soy sauce, honey, asparagus, sesame seed and 3 more.
From yummly.com
From yummly.com
A DETAILED GUIDE TO ASPARAGUS: HEALTH BENEFITS AND RISKS, HOW TO …
Asparagus is a perennial veggie that may be green, white, or purple. Possible health benefits of asparagus include fighting some cancers, preventing reproductive issues, and strengthening bones ...
From everydayhealth.com
From everydayhealth.com
SAUTEED ASPARAGUS - TASTE OF ASIAN FOOD
Peel off the stringy exterior of the bottom half until they got into the tender interior. Blanch the asparagus in boiling water for thirty seconds or until the interior turns to semi-transparent. Place it immediately in ice water. Coarsely chopped a few cloves of garlic, and sauteed until it turns aromatic.
From tasteasianfood.com
From tasteasianfood.com
SAUTEED ASPARAGUS WITH GARLIC & PARMESAN (EASY!) | THE ENDLESS …
2 lb asparagus, 1 tablespoon olive oil. After 3 minutes, add the garlic to the pan. Cook for 2 minutes more then remove the pan from the heat. 3 cloves garlic. Add the parmesan to the pan and toss the asparagus so it's coated in the …
From theendlessmeal.com
From theendlessmeal.com
BEST FRESH ASPARAGUS RECIPES | ALLRECIPES
The Best Indian Street Food Snacks, Appetizers, and Small Bites India is home to 1.3 billion people. It's one of the most diverse countries on the planet, with each region and subculture having its own must-try dishes. India is a real paradise for food lovers, including street food fanatics! Check out our collection of Indian street food ...
From allrecipes.com
From allrecipes.com
THYME-GARLIC ROASTED ASPARAGUS RECIPE | MYRECIPES
Instructions Checklist. Step 1. Preheat oven to 400°. Advertisement. Step 2. Spread garlic in an 11 x 7-inch baking dish coated with cooking spray. Arrange asparagus in an even layer over garlic; drizzle with oil. Combine thyme and salt; sprinkle evenly over asparagus. Bake at 400° for 15 minutes or until asparagus is crisp-tender, turning once.
From myrecipes.com
From myrecipes.com
40 DINNER IDEAS WITH ASPARAGUS—PERFECT FOR SPRINGTIME
Roasted Asparagus Risotto. This recipe’s wow factor makes it perfect for special occasions. To save time, the asparagus and prosciutto can be roasting while the rice cooks on the stovetop. They’ll be ready to stir into the risotto by the time the rice is done. —Deonna Mazur, Buffalo, New York.
From tasteofhome.com
From tasteofhome.com
CAN YOU EAT RAW ASPARAGUS? - HEALTHLINE
Can be enjoyed raw. While many people believe that you need to cook asparagus before eating it, that’s not the case. In fact, it can be a …
From healthline.com
From healthline.com
WHAT DOES ASPARAGUS TASTE LIKE? - CHEF'S PENCIL
Asparagus is a perennial plant that grows tall and has solid, smooth, and erect stems that can grow up to 20 cm long. This vegetable is easily recognized by its stems, but also by its dark green feathery leaves. The plant produces small, bell-shaped flowers, greenish-white in color. Asparagus also has small red fruit, but these are not edible.
From chefspencil.com
From chefspencil.com
DIABETES DIET: THE BEST FOODS FOR DIABETES AND MORE
Best foods for people living with diabetes. 1. Fatty fish. Salmon, sardines, herring, anchovies, and mackerel are great sources of the omega-3 fatty acids DHA and EPA, which have major benefits ...
From healthline.com
From healthline.com
CHEESY ROASTED ASPARAGUS - AHEAD OF THYME
Place asparagus on a large half sheet baking pan and season with salt and pepper. Sprinkle minced garlic on top and drizzle with olive oil. Use a spatula to toss well to coat evenly. Bake. Arrange the asparagus in a single layer on the baking sheet and bake in a 400F preheated oven for 15 minutes until tender.
From aheadofthyme.com
From aheadofthyme.com
PAN-ROASTED ASPARAGUS WITH THYME RECIPE | BON APPéTIT
Preparation. Melt butter with oil and thyme sprigs in heavy large skillet over medium-high heat. Add asparagus in single layer; using tongs, toss to coat. Sauté, turning often, until crisp-tender ...
From bonappetit.com
From bonappetit.com
THE BEST HERBS FOR SEASONING ASPARAGUS
Lemon balm is a great addition to any asparagus recipe that also contains egg. The naturally sunny flavor of the lemon balm complements both foods and seems to marry them happily together. Be certain to mince the lemon balm before using it in egg recipes—using larger pieces of lemon balm can look unnatural when mixed in with the light-colored ...
From thespruceeats.com
From thespruceeats.com
10 BEST FERTILIZERS FOR MORE ASPARAGUS (2021) - THE …
This fertilizer is a 8-2-12 mix. # 3. Osmocote Flower & Vegetable Plant Food. View on Amazon. This is one of the best asparagus fertilizers that promote vigorous growth and root development for asparagus. It is a must-have for anyone who wants to grow asparagus, vegetables, and perennials. In addition, this fertilizer lasts up to 4 months!
From thegardeningdad.com
From thegardeningdad.com
ROASTED ASPARAGUS WITH ORANGE ZEST AND THYME - AN APPETIZING …
Pre-heat oven to 400°F. In a large bowl, whisk together olive oil, thyme, salt and pepper. Add asparagus and thoroughly coat with olive oil mixture. Place asparagus on a sheet pan. Roast for 20 minutes until slightly crisp and tender. Sprinkle with orange zest and serve.
From anappetizinglife.com
From anappetizinglife.com
HOW TO PREP ASPARAGUS FOR COOKING - SIMPLY RECIPES
Boiled: Simply lay asparagus spears in a skillet, top it off with water, and bring it to a boil in a flash. Stir-Fried: Asparagus and sesame oil taste fabulous together. Stir-frying combines seaming and sautéing, so you get tender-crisp results. Use segments two inches or shorter to keep the cooking time brief.
From simplyrecipes.com
From simplyrecipes.com
15 HEALTHY ASPARAGUS RECIPES FOR SPRING - EATING BIRD FOOD
Instructions. Preheat oven to 425°F. Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with salt and pepper. Arrange the asparagus onto a baking sheet in a single layer. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness.
From eatingbirdfood.com
From eatingbirdfood.com
PAN ROASTED ASPARAGUS WITH THYME - RECIPE GIRL
Instructions. Heat the oil with the butter and thyme sprigs in a heavy large skillet over medium-high heat. Add the asparagus in a single layer; using tongs, toss to coat. Saute, turning often, until crisp-tender and beginning to brown in spots, about 8 minutes. If you have too many asparagus, you may need to do this in two batches.
From recipegirl.com
From recipegirl.com
ASPARAGUS | FOODLAND ONTARIO
To cook asparagus, add enough water to saucepan to just cover asparagus. Add 1 tsp (5 mL) salt. Cook until tender crisp, drain well. To serve hot, use immediately. To serve cold or use in a recipe, rinse with cold water to stop the cooking process. Other methods of cooking include steaming (4 to 8 minutes, tightly covered), drizzled with oil ...
From ontario.ca
From ontario.ca
ROASTED ASPARAGUS + 3 TOPPING IDEAS - EATING BIRD FOOD
Preheat oven to 425°F. Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with salt and pepper. Arrange the asparagus onto a baking sheet in a single layer. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness.
From eatingbirdfood.com
From eatingbirdfood.com
FOODS THAT INCREASE URIC ACID - VERYWELL HEALTH
Diet: A diet high in purines, fructose (fruit sugar), and alcohol increase your risk of gout. Obesity: Research suggests gout is more common in people who are overweight or have obesity. 1. Sex: Under age 50, biological males tend to have higher uric acid levels and more frequent gout. Menopause levels the playing field.
From verywellhealth.com
From verywellhealth.com
MENU
BEST PARMESAN ROASTED ASPARAGUS RECIPES | FOOD NETWORK CANADA
Step 2. If the stalks of the asparagus are thick, peel the bottom 1/2 of each. Lay them in a single layer on a sheet pan and drizzle with olive oil. Sprinkle with salt and pepper. Roast for 15 to 20 minutes, until tender. Sprinkle with the Parmesan and return to the oven for another minute. Serve with lemon wedges.
From foodnetwork.ca
From foodnetwork.ca
ASPARAGUS: HEALTH BENEFITS, RISKS (STINKY PEE) & NUTRITION FACTS
Asparagus also has more than 1 gram of soluble fiber per cup, which lowers the risk of heart disease, and the amino acid asparagine helps flush your body of excess salt. Lastly, asparagus has ...
From livescience.com
From livescience.com
FIESTA AZTECA – MEXICAN RESTAURANT
A modern Mexican Restaurant committed to serving delicious and authentic Mexican food with fresh exotic ingredients and thrilling flavor combinations. Our menu is designed to be shared with family and friends in a relaxed friendly atmosphere. We draw our inspiration from a rich tapestry of cultural history from the Mayans and Aztecs to serve up a fiesta our customers they will never …
From fiesta-azteca.com
From fiesta-azteca.com
WHAT GOES WITH ASPARAGUS? (12 TEMPTING DISHES) - INSANELY GOOD
1. Salmon. Whether pan-fried, baked, or grilled, asparagus and salmon make an excellent pair. My favorite way to enjoy this delicious combo is with simple roasted asparagus and a honey garlic glazed salmon. Both are very easy to make, but this simple meal definitely packs a punch when it comes to flavor! 2. Tuna.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
WHAT HAPPENS TO YOUR BODY WHEN YOU EAT ASPARAGUS
Whether simply grilled with olive oil, salt, and pepper or roasted in truffle oil and parmesan, asparagus is without a doubt one of the most elegant and versatile veggies around. As a side dish, it pairs just as well with steak as it does with seafood or vegan pilaf. Plus, it's a low-calorie, nutrient-rich vegetable that's made up of 94% water—making it an excellent weight …
From eatthis.com
From eatthis.com
You'll also love