Tiger Milk Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SCALLOP CEVICHE WITH "TIGER'S MILK"

In a country known for its fascinating, wide-ranging cuisine, ceviche just may be Peru's national dish. Combinations of sparklingly fresh raw fish marinated in a piquant dressing (often made with _ají amarillo_ and lime juice) are served everywhere, from the lowliest fish shacks to the finest restaurants. For food-safety reasons, we choose to gently poach the scallops, but otherwise, this version, accented by tender sweet-potato cubes, chewy kernels of _choclo_ (a type of Andean corn), and red bell pepper, is entirely classic. Don't forget to drink up the delicious liquid that remains after the ceviche has been eaten—Peruvians prize this leche de tigre as a hangover cure.

Provided by Lillian Chou

Time 35m

Yield Makes 8 (hors d'oeuvres or first course) servings

Number Of Ingredients 10



Scallop Ceviche with

Steps:

  • Steam sweet potato in a steamer rack, covered, over simmering water until just tender, 7 to 10 minutes. Cool to room temperature.
  • Meanwhile, cook choclo (if using) in a medium pot of well-salted boiling water, stirring occasionally, until heated through, about 3 minutes. Transfer with a slotted spoon to a bowl, reserving liquid in pot, and cool to room temperature.
  • Return choclo-cooking water to a boil (or use 4 cups fresh water if not using choclo). Add scallops and poach at a bare simmer, stirring occasionally, until barely cooked through, about 1 minute. Drain well and cool to room temperature.
  • Halve onion lengthwise, then very thinly slice using slicer. Soak in a bowl of cold water 5 minutes, then drain well and pat dry.
  • Stir together lime juice, pisco, chile paste, and 1/4 teaspoon salt in a large bowl, then gently stir in sweet potato, choclo, scallops, onion, bell pepper, cilantro, and salt to taste.
  • Serve ceviche on small plates, drizzled with any remaining lime juice mixture from bowl.
  • Concha y Toro Terrunyo Casablanca Valley Sauvignon Blanc '07

1 cup diced (1/3-inch) peeled sweet potato
1 cup frozen choclo kernels (optional)
1 pound sea scallops, tough ligament removed from side and scallops halved horizontally
1 small red onion
1/2 cup fresh lime juice (preferably Key lime)
2 tablespoons pisco (preferably Peruvian)
2 tablespoons bottled ají amarillo or ají mirasol paste (sometimes labeled "crema")
3 tablespoons finely chopped red bell pepper
3 tablespoons chopped cilantro
Equipment: an adjustable-blade slicer

TIGER MILK

MEOW...Orphans!! Here is a recipe my veterinary gave me for baby kittens. And it works wonders, our four little fur balls are growing well! Fido you best watch out for your nose with these four little fur balls around! I wonder if this recipe was originally for tiger cubs at a zoo since it is called Tiger Milk.

Provided by Charlotte J

Categories     < 15 Mins

Time 5m

Yield 42 ounces of kitten milk

Number Of Ingredients 6



Tiger Milk image

Steps:

  • Put all ingredients into a blender and mix well.
  • Put milk into Nurse-Maid pet nursing bottle (found at Wal-Mart) and heat to lukewarm.
  • Test on the inside of your wrist.
  • Be sure to stir the milk in the container each time before you refill the bottle.
  • Put remaining milk into 8 ounce containers and freeze until needed.
  • Two-week-old kitten will drink about 1/2 ounce every 4 hours.
  • Four-week-old kitten will drink about 1 to 1 1/2 ounces every five hours.
  • You can find a less expensive brand of Pedialyte at Wal-Mart.

Nutrition Facts : Calories 21.5, Fat 1.1, SaturatedFat 0.6, Cholesterol 12.7, Sodium 13.3, Carbohydrate 1.9, Sugar 0.6, Protein 1.1

13 ounces unflavored pedialyte
12 ounces evaporated milk
8 ounces plain yogurt (1% milkfat NOT light)
2 1/2 ounces gerber lamb baby food
2 egg yolks
2 tablespoons karo white corn syrup

More about "tiger milk recipes"

HOMEMADE TIGER NUT MILK (HORCHATA DE CHUFA)
Web Mar 3, 2020 Here is the recipe to make tiger nut milk in just a few simple steps. Ingredients All you need is: tiger nuts filtered water Steps Start by …
From alphafoodie.com
5/5 (26)
Calories 102 per serving
Category Drinks
  • Start by soaking the tiger nuts for six hours or overnight. They will swell in size ever so slightly and will make them easier to blend into creamy, smooth milk.
  • Add the soaked tiger nuts into a high-speed processor/blender. Blend the nuts down to rough pieces.
  • Add the water and blend again till creamy and smooth. This usually takes between 2-3 minutes.
  • I use my NutraMilk processor, which allows me to drain the liquid directly into a bottle while keeping the tiger nut pulp leftovers* in the jug.When using a regular blender/food processor, after blending the nuts with the water, pour the liquid into a bowl through a nut milk bag. Squeeze the nut milk bag to get all the milky liquid out. Then pour into a bottle.You could also use a fine-mesh sieve and press out the leftover tiger nut pulp to drain any liquid.
homemade-tiger-nut-milk-horchata-de-chufa image


LECHE DE TIGRE: PERU'S MAJESTIC CURE-ALL RECIPE
Web Fresh white fish scaled and chopped or cubed, e.g., fluke, flounder, halibut sea bass- contact your local fish markets and find out what’s available. 1 …
From blog.amigofoods.com
Estimated Reading Time 7 mins
leche-de-tigre-perus-majestic-cure-all image


PERUVIAN CEVICHE WITH TIGER’S MILK - GREEDY GOURMET
Web May 2, 2018 Tiger’s Milk – Leche de Tigre Place celery, onion, garlic, stock, fish pieces, and lemon and lime juice in blender. Blend to desired …
From greedygourmet.com
Reviews 2
Category Starter
Cuisine Peruvian
Total Time 30 mins
peruvian-ceviche-with-tigers-milk-greedy-gourmet image


A TIGER'S MILK RECIPE - THE WILD MUSE JOURNAL
Web A Tiger’s Milk Recipe Also known as Leche de tigre, Tiger’s Milk is a spicy citrus marinade that sparkles with the tangy flavours of acid and spice. Prep Time: 10 minutes Serves: 4 Ingredients 5mm sliced ginger 1 garlic clove, …
From wildmusejournal.com
a-tigers-milk-recipe-the-wild-muse-journal image


WATCH THE VIDEO OF HOW TO MAKE LECHE DE TIGRE - FINE …
Web Jul 3, 2016 Then, finely chop up a bit of red onion, a little red chilli and some coriander leaves. Remove all the chunky pieces from the tiger's milk marinading in the bowl, leaving a nice smooth Tiger's milk. Add a …
From finedininglovers.com
watch-the-video-of-how-to-make-leche-de-tigre-fine image


SIMPLE WAYS TO PREPARE TIGER NUT MILK: 11 STEPS (WITH …
Web Jun 21, 2021 Making Plain Tiger Nut Milk Download Article 1 Pour 1 cup (150 g) of tiger nuts into a bowl of water. Fill a large mixing bowl with about 2 to 4 c (470 to 950 mL) of tap water. Once the bowl is ready, dump in …
From wikihow.com
simple-ways-to-prepare-tiger-nut-milk-11-steps-with image


WHAT IS TIGER’S MILK? - CEVICHECEVICHE
Web What is tiger's milk ‘Leche de tigre’ or 'tiger's milk' is the marinade in which the fish is cooked. It always contains citrus fruit juice (any citrus fruit, but lime is mostly used), chillies, onions and cilantro. For the basic tiger’s …
From cevicheceviche.nl
what-is-tigers-milk-cevicheceviche image


TIGERNUT MILK - CHUFA MILK (SPANISH HORCHATA)
Web Apr 5, 2020 Tigernut milk has become one of my favorite non-dairy milks of late. It's naturally sweet with a mellow nutty flavor (despite tiger nuts not being a nut). You might have encountered tigernut milk under the …
From nutritionrefined.com
tigernut-milk-chufa-milk-spanish-horchata image


HOW TO MAKE BROWN SUGAR MILK TEA (TIGER MILK TEA) - TALK BOBA
Web Here’s exactly how to make brown sugar syrup from scratch. Take 1 cup of water and 1 cup of the muscovado sugar and put them together in a pot. Bring your pot to a boil, then …
From talkboba.com


BROWN SUGAR MILK TEA (TIGER MILK TEA) RECIPE – TAKES TWO EGGS
Web Apr 15, 2021 Steep the milk tea: In a small saucepan, over medium-high heat the milk and brown sugar until simmer. Turn off heat and steep black tea for 20 minutes. Pour …
From takestwoeggs.com


TIGER MILK TEA: CLASSIC BROWN SUGAR BOBA RECIPE
Web May 24, 2022 Procedure: How to make tiger milk tea? Step 1 Brewing the tea First, boil water in a kettle or a pan to 2120F or 100 0C. That is when water starts to boil. …
From theflavorbells.com


TIGER MILK TEA BOBA (3-INGREDIENTS) - GREEDY GIRL GOURMET
Web Aug 15, 2022 Tiger Milk Tea Boba, also known as Brown Sugar Bubble Tea, is a super popular beverage in many Asian countries thanks to its creamy, deep toffee-like flavor. …
From greedygirlgourmet.com


BROWN SUGAR MILK TEA RECIPE | MAKE TIGER BOBA OR MUDFLIP TEA
Web Jun 20, 2022 In a pot, add 60ml of water and brown sugar. Allow this to boil and mix well. Then add half of the tapioca starch and mix well. Take the mixture off the heat and add …
From honestfoodtalks.com


HOW TO MAKE TIGERNUT MILK (A DAIRY-FREE, AIP-FRIENDLY BEVERAGE)
Web Aug 12, 2019 Puree on high until smooth and creamy (2-4 minutes, depending on the blender). Pour through a fine-mesh strainer, nut bag, cheesecloth, etc. to separate the …
From deliciousobsessions.com


HOMEMADE TIGER NUT MILK (NUT FREE, DAIRY FREE, COCONUT FREE)
Web Mar 26, 2021 1 1/2 cups peeled tiger nuts 3 cups filtered water (more for soaking) pinch of salt Tools nut milk bag blender Instructions Soak your tiger nuts in water with a pinch of …
From thecastawaykitchen.com


TIGER MILK TEA RECIPE (UPDATED 2023)
Web Jan 26, 2023 1 cup milk ice, to serve Instructions Place a small saucepan on the stove and add the water. Turn the heat to high and bring the water to a boil. Once the water is …
From recipemarker.com


THE BEST RECIPE FOR THE FAMOUS TIGER MILK TEA
Web Apr 26, 2022 1 and 1/2 cup of fresh milk 1 cup of brown sugar 2 black tea bags or 4 tsp of loose leaf black tea 1 cup of water 1/2 cup of tapioca pearls Ice Preparation Method You …
From yourcoffeeandtea.com


Related Search