Tinglemints Recipes
TINGLE MINTS
Make and share this Tingle Mints recipe from Food.com.
Provided by Jessica Avery
Categories Candy
Time 7m
Yield 24 nickel size mints, 4 serving(s)
Number Of Ingredients 4
Steps:
- Melt butter.
- Place powder sugar in bowl along with flavoring and melted butter.
- Knead with hands until mixture is in a solid non-sticky dough mixture.
- If powder sugar is left in bowl, add very little water to mix in mixture.
- Shape and enjoy.
Nutrition Facts : Calories 287.3, Fat 5.8, SaturatedFat 3.7, Cholesterol 15.3, Sodium 41.6, Carbohydrate 59.9, Sugar 58.9, Protein 0.1
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