Tootsie Roll Float Cocktail Recipes

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HOMEMADE CHOCOLATE TOOTSIE ROLLS

Tootsie Rolls seem to be on everyone's top 10 list of childhood treats. I toted two lunchboxes packed with bite-size Tootsie Rolls to Brownie camp; they came in handy as friend magnets, bribes and peace offerings, as well as snacks. Later on, I found that you never forget that chewy texture or the chocolatey, surprisingly orange-tinged flavor. So imagine my surprise when I learned that the basic formula is so simple: melted chocolate mixed with corn syrup. Pastry chefs have long used this combination, which takes on a plasticine-like texture, as a kind of moldable chocolate. It lasts almost forever and is incredibly easy to shape into roses, roll into sheets, form into a child's initials -- whatever you can think of. These make a glamorous presentation when wrapped in gold or silver foil paper and served on a silver platter.

Provided by Food Network

Categories     dessert

Time 25m

Yield 75 pieces

Number Of Ingredients 4



Homemade Chocolate Tootsie Rolls image

Steps:

  • Line a 13 by 17-inch cookie sheet with sides with plastic wrap.
  • Melt the chocolate. Add the remaining ingredients, stir well, and scrape into the prepared pan. The mixture should be about 1 inch thick in the pan; it will not fill the pan entirely. Cover and let set overnight at room temperature; the mixture will be stiff but still flexible.
  • Turn the candy out onto a work surface and peel off the plastic wrap. Cut into 3/4-inch wide strips, then use your hands to "scrunch" each strip into a log. Roll the logs thin between your hands (or on the work surface) until they are about 1/2-inch in diameter. Cut into 1-inch long sections. Set aside to firm up a bit before wrapping or serving (the mixture warms up and softens as you handle it).
  • Roll each candy up in a square of colored foil or cellophane, twisting the ends to secure. You can also form the modeling chocolate into leaves, roses, ropes for initials or animals.

12 ounces semisweet chocolate, chopped
1/2 cup light corn syrup
3/4 teaspoon warm water
1 1/2 teaspoons orange extract

TOOTSIE ROLL

Make and share this Tootsie Roll recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3



Tootsie Roll image

Steps:

  • Pour into shot glass.

Nutrition Facts :

1/3 ounce Tia Maria
1/3 ounce dark Creme de Cacao
1/3 ounce Frangelico

TOOTSIE ROLL -- THE DRINK

New Years Eve-- After getting the house sparkling, preparing all the little goodies and beautifully arranged on their trays (only to be devoured later), and getting myself spiffed up as well did my thoughts turn to... what am I going to drink tonight at our annual NYE party. Well, at my husband's insistence I finally tried this particular drink that he had found on "The Professional Bartender" program we have on our pc. Perhaps it helped me help my team win the Women VS. the Men at SCENE IT ( great game for movie buffs), perhaps not.. but I certainly enjoyed the drinks as well as getting my daily dose of Vitamin C!

Provided by CookBookCollector

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 3



Tootsie Roll -- the Drink image

Steps:

  • Fill an on the rocks (Old Fashioned) glass with ice and pour in coffee liqueur.
  • Pour orange juice in next.
  • Stir.
  • Drink the Tootsie Roll goodness.
  • Please do not be swayed by the color of the drink (it's quite ummm not quite right)~ but instead enjoy the refreshing flavor!

1 1/2 fluid ounces coffee liqueur (we used Kahlua)
4 fluid ounces orange juice
ice

TOOTSIE ROLL FLOAT COCKTAIL

Make and share this Tootsie Roll Float Cocktail recipe from Food.com.

Provided by lazyme

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2



Tootsie Roll Float Cocktail image

Steps:

  • Pour all over ice, mix and strain off ice.

1 ounce root beer Schnapps
1 ounce Kahlua

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