KOREAN TORNADO POTATOES RECIPE BY TASTY
Here's what you need: grated parmesan cheese, korean red pepper, sugar, korean ramen seasoning, yukon gold potatoes, canola oil, salt, long wooden skewer
Provided by Kiano Moju
Categories Sides
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a small bowl, mix together the Parmesan cheese, Korean red pepper, sugar, and ramen seasoning.
- Cut the potatoes into ribboned curls using the ribbon blade on a spiralizer. If you don't have a spiralizer, insert a skewer into each potato and, working in a spiral motion, cut in the opposite direction you are turning the skewered potato, making a thin, even spiral all the way down the potato. A spiralizer is recommended.
- Gather the potato curls together, then wrap each curl around a wooden skewer, spacing out the potato evenly. Set aside to dry for 5 minutes.
- Heat the canola oil in a deep pot until it reaches 350ºF (180ºC).
- Fry the potatoes until golden brown, 3-5 minutes, then drain on a paper towel-lined baking sheet.
- While the tornado potatoes are still hot, season with salt and sprinkle with the cheese mixture.
- Enjoy!
Nutrition Facts : Calories 328 calories, Carbohydrate 42 grams, Fat 13 grams, Fiber 3 grams, Protein 9 grams, Sugar 4 grams
TWIRLY TORNADO CHIPS
This craveable snack is so fun to serve when having friends over. Think of these as a nacho and loaded baked potato mash-up but with sweet potatoes. Swirly fried sweet potatoes topped with salty, crispy bacon, sour cream, hot sauce and chives. Yum!
Provided by Kardea Brown
Categories appetizer
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Pour the oil to reach halfway up the sides of a Dutch oven. Heat to 365 degrees F.
- While the oil heats up, cook the bacon in a large skillet over medium-high heat until crispy. Remove to paper towels to drain. Crumble once cooled.
- Using a spiralizer, twist the sweet potatoes through the blade. As the potato is spiralized, use kitchen shears to snip the spirals into long lengths. (If you don't do this, the potato will stay connected.)
- Add the potatoes, in batches, to the hot oil and fry until crispy, 2 to 3 minutes. Remove to a wire rack to drain. Sprinkle with salt while still hot.
- To serve, transfer the potatoes to a serving platter. Drizzle with sour cream and hot sauce. Sprinkle with the crumbled bacon and chives. Serve immediately.
TORNADO POTATO
To view the whole recipe with step-by-step pictures: http://www.thestarvingchefblog.com/2015/05/tornado-potato.html
Provided by The Starving Chef
Categories Potato
Time 8m
Yield 6 tornado potatoes, 3 serving(s)
Number Of Ingredients 5
Steps:
- Preheat deep fryer to 350*F. Clean each potato thoroughly, then either use an apple corer or spiral cut the potatoes by hand.
- Skewer each potato then fan out the layers down the stick. Place into the deep fryer until covered with oil, and rotate occasionally for even cooking.
- Deep fry 2-3 minutes or until the potatoes reach desired crispiness. Drop onto plate lined with a paper towel to dry excess oil. Sprinkle on toppings immediately, serve, and enjoy!
Nutrition Facts : Calories 1455.2, Fat 145.8, SaturatedFat 18.9, Sodium 14.3, Carbohydrate 38.4, Fiber 5.5, Sugar 1.9, Protein 4.6
TORNADO SWEET POTATO RECIPE BY TASTY
Here's what you need: large sweet potatoes, butter, vegetarian parmesan cheese, garlic powder, cumin, paprika, chili powder
Provided by Merle O'Neal
Categories Sides
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400ºF (200ºC).
- Take potatoes and poke them on all sides with a fork. Microwave for 2-3 minutes.
- Coat a wooden skewer with oil and insert the skewer through the length of the potato.
- Hold a sharp, thin knife at an angle and cut through the end of the potato until it hits the wooden skewer. Begin rotating the potato to cut down the length of it and form a spiral.
- Gently fan out the potato down the length of the skewer, until you have an even gap between the slices forming the spiral.
- Brush the potato with melted butter.
- In a medium bowl, combine remaining ingredients.
- Shovel the dry mixture all over the potato until it is entirely coated.
- Rest the skewered potatoes over a baking pan so the skewers suspend the potato over the bottom of the pan.
- Bake for 25-30 minutes, or until nicely browned.
- Garnish with additional parmesan and parsley.
- Allow to cool for 5 minutes.
- Enjoy!
Nutrition Facts : Calories 241 calories, Carbohydrate 28 grams, Fat 10 grams, Fiber 4 grams, Protein 8 grams, Sugar 8 grams
More about "tornado potatoes recipe by tasty"
TERRIFIC TORNADO POTATOES | JAMIE OLIVER RECIPES
From jamieoliver.com
Servings 6Calories 241 per servingTotal Time 1 hr 10 mins
- Preheat the oven to 190°C/375°F/gas 5. Carefully insert a metal skewer lengthwise into the end of the potato and gently push it all the way through.
- Using a sharp knife, make a small cut at one end of the potato until you hit the skewer, then carefully twist the potato round to continue the cut all the way along, creating a spiralised effect.
- Gently pull out the spirals to ensure even gaps along the length of the skewer, and brush well with 4 tablespoons of olive oil.
- Repeat with the remaining potatoes.Finely grate the Parmesan into a bowl, then add in the paprika, cumin, garlic powder and a good pinch of sea salt and black pepper.
SPIRAL GOES VIRAL: MAKE THESE CRISPY TORNADO POTATOES
From foodrepublic.com
Servings 2Estimated Reading Time 2 mins
TORNADO POTATOES | SO DELICIOUS
From sodelicious.recipes
BAKED TORNADO POTATOES - FOR THE LOVE OF FOOD
From 4theloveoffoodblog.com
HERE’S HOW TO MAKE 3-INGREDIENT TORNADO POTATO AT HOME
From johorfoodie.com
TORNADO POTATOES RECIPE BY TASTY [VIDEO] | RECIPE [VIDEO]
From pinterest.ca
TORNADO POTATO RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FOOD RECIPES — POTATO TORNADO RECIPE
From saimasfoodhub.tumblr.com
HOW TO MAKE TORNADO POTATOES - RECIPES - PLANTIE
From plantie.com
TORNADO POTATOES RECIPE BY TASTY | RECIPE - PINTEREST
From pinterest.com
JAPANESE TORNADO OMELETTE RICE RECIPE BY TERRIS TSE - FOOD NEWS
From foodnewsnews.cc
TASTY TORNADO POTATO RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
TORNADO POTATO RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
390 TORNADO POTATO IDEAS | COOKING RECIPES, YUMMY FOOD, TASTY …
From pinterest.com
TORNADO POTATOES RECIPE BY TASTY | RECIPE | TORNADO POTATO, …
From pinterest.com
TORNADO POTATOES RECIPE BY TASTY - FOOD NEWS
From foodnewsnews.com
DELICIOUS FOOD RECIPES : TORNADO POTATOES - FIT HABIT
From fithabit.org
PROPER TASTY - GARLIC & HERB CAULIFLOWER MASHED "POTATOES"
From facebook.com
320 TORNADO POTATO IDEAS | YUMMY FOOD, FOOD, RECIPES - PINTEREST
From pinterest.com
BREAKFAST TORNADO RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TORNADO POTATO WITH BACON, SOUR CREAM AND GREEN ONIONS …
From more.ctv.ca
TORNADO POTATOES RECIPE (EASY SPIRAL POTATOES ON A STICK) | KITCHN
From thekitchn.com
16 TORNADO POTATO IDEAS | COOKING RECIPES, YUMMY FOOD, TASTY VIDEOS
From pinterest.ca
ULTIMATE GRILLED TORNADO POTATOES - ARE TASTY, HEALTHY AND …
From wordsmithkaur.com
CRISPY BAKED TORNADO POTATOES : BOOK RECIPES
From book-recipe.com
TORNADO POTATOES RECIPE BY TASTY | RECIPE | FOOD, COOKING, …
From pinterest.nz
POTATO TORNADO RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TORNADO POTATO: TASTY, SATISFYING (AND A LITTLE BIT NAUGHTY)
From thebestfoodrecipe.com
11 STREET FOOD RECIPES YOU CAN MAKE AT HOME - TASTY
From tasty.co
PARMESAN TORNADO POTATO | HOW TASTY CHANNEL - YOUTUBE
From youtube.com
TORNADO POTATOES | BARBECUE RECIPES | SBS FOOD
From sbs.com.au
TORNADO POTATO RECIPE - GETRECIPESUS.FUN
From getrecipesus.fun
RECIPE : TORNADO POTATO (POTATO SPIRALS) - FOOD NEWS
From foodnewsnews.com
IRRESISTIBLE “TORNADO POTATO” RECIPE - SWEET AND SAVORY
From sweetandsavory.co
TORNADO POTATO RECIPE *COOK WITH FAIZA* | TASTY FOOD
SPIRAL POTATO ON A STICK - THERESCIPES.INFO
From therecipes.info
You'll also love