TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN
I love churrasqueira chicken and have been looking for a recipe to make it myself. I found this on Breakfast Television Toronto's web site. They got the recipe from Roasty Chicken Churrasqueira which is in the town of Maple just north of Toronto. A friend told me that she's used this sauce for fish and shrimp, too. I've tried it on shrimp and it's wonderful. Simply marinate the shrimp for an hour and then drain the shrimp, discard the sauce and grill the shrimp on the barbie.
Provided by Dreamer in Ontario
Categories Sauces
Time 1h20m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Add all ingredients to a bowl and whisk together.
- Brush on chicken before barbecuing (or baking in oven @ 350 °F for 1.25 hours WITHOUT opening the door during during entire cooking process.) It helps the flavour if you marinate the chicken for a few hours prior to cooking!
PIRI PIRI CHICKEN
Chicken is marinated in a spicy piri piri pepper sauce, then grilled for this simple but flavorful African-inspired recipe. I like to serve this with a cool yogurt sauce and fonio pilaf.
Provided by Buckwheat Queen
Categories World Cuisine Recipes African
Time 5h5m
Yield 2
Number Of Ingredients 10
Steps:
- Use rubber gloves to mince the chiles and place into a mixing bowl. Add cilantro, garlic, vegetable oil, vinegar, lime juice, salt, and black pepper. Mix piri piri sauce well.
- Place chicken breasts and legs into a resealable plastic bag. Pour in piri piri sauce, seal the bag, and shake gently to completely cover chicken. Put the bag in the refrigerator to marinate at least 4 hours.
- Remove bag from the refrigerator about 30 minutes before cooking to allow chicken to come to room temperature.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Remove chicken from the bag; discard bag and cilantro. Cook chicken on the preheated grill, rotating as necessary to cook evenly, until juices run clear and an instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C), about 25 minutes.
Nutrition Facts : Calories 500.9 calories, Carbohydrate 6.3 g, Cholesterol 175.2 mg, Fat 28.1 g, Fiber 1.6 g, Protein 54.3 g, SaturatedFat 6 g, Sodium 1345.1 mg, Sugar 1.8 g
PORTUGUESE CHICKEN PIRI-PIRI
This is a classic Portuguese dish, popular wherever Portuguese people are to be found. The name comes from the chiles and traditional spice mixture of Angola, a former Portuguese colony. Prepared piri-piri sauce is available in some gourmet shops and on the internet, but you can substitute any hot sauce that you have on hand. The all mighty editor would not let me say "Piri Piri sauce to taste"...so start with a little and add as you can stand the heat. Adapted from Worldwide Recipes.
Provided by TxGriffLover
Categories < 60 Mins
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- Heat the oil in a large skillet over moderate heat. Season the chicken generously with salt and pepper and brown on all sides. Add the onion and saute for about 3 minutes. Add the remaining vegetables and saute until tender but not brown, about 5 minutes.
- Add the stock, tomatoes, tomato paste, cinnamon stick, bay leaves, thyme, and piri-piri sauce and bring to a boil. Ladle about 1 1/2 cups of the cooking liquid into a small pot and set aside. Place the rice in the bottom of a large baking dish. Transfer the chicken and vegetables to the baking dish and add the liquid from the skillet.
- Bake tightly covered in a preheated 350F oven until the rice is cooked, about 30 minutes. Meanwhile, heat the reserved liquid and add the lime juice and additional piri-piri sauce to taste. Serve the chicken and vegetables on top of the rice, and serve the additional sauce separately.
PORTUGUESE CHICKEN IN PIRI PIRI SAUCE
This recipe is very similar to the Nando's chicken and if used the way I direct it will turn out to be a fraction of the price. I'm no expert chef but I can tell you that if done right, these babies will come out heavenly. I searched for this recipe on this site to see if a similar one had been posted but obviously not so here I am with the awesome recipe. This chicken comes out sweet with Chilly and ripe with the tang of lemon.
Provided by 15yr old family chef
Categories South American
Time 1h30m
Yield 6 chicken pieces, 6 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients for the marinade together. If you find it annoying crushing up the garlic you can buy it pre crushed from the shops.
- Use a sharp knife cut chicken into six pieces so that you have the breast and lower part of the chicken as well as the 4 drumsticks and wings, (visualize the look of the chicken at Nando's). Cut off any excess fat but leave most of the skin as it will add to the flavor.
- Make several small incisions into the chicken to later help it absorb the marinade.
- Bask the chicken well in the marinade and allow it to marinate in the fridge for at least 1 hour.
- Meanwhile mix the Piri Piri seasoning with the lemon juice and the oil. You can find Piri Piri seasoning easily from the shops and it saves you having to chop if 10-12 red chillies and chop up a bay leaf and such, just makes the process a lot simpler. Also add a pinch of salt.
- Pre heat the grill and insert the chicken. Bask the chicken frequently with any excess marinade.Turn the chicken frequently and make sure it doesn't burn.Cook for approximately 30 minutes.
- Remove the chicken from the grill/BBQ and allow it to cool before lathering it in the Piri Piri sauce. Serve with potatoes and what ever else you desire.
- Charcoal grill or BBQ preferred but gas grill works almost as well.
- Seven easy steps to Heaven!
More about "traditional portuguese piri piri sauce for chicken recipes"
TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN AND …
From recipezazz.com
5/5 (1)Author Sue LauServings 4-8Calories 177 per serving
10 BEST PORTUGUESE PIRI PIRI SAUCE RECIPES - YUMMLY
From yummly.com
5/5 (1)
AUTHENTIC PORTUGUESE PIRI PIRI CHICKEN RECIPE - I REALLY …
From ireallylikefood.com
PIRI-PIRI BARBECUED CHICKEN | CANADIAN LIVING
From canadianliving.com
PORTUGUESE PIRI-PIRI HOT SAUCE - LEITE'S CULINARIA
From leitesculinaria.com
PIRI PIRI CHICKEN SAUCE DRUMSTICKS @ NOT QUITE NIGELLA
From notquitenigella.com
PIRI-PIRI CHICKEN RECIPE - BON APPéTIT
From bonappetit.com
A GUIDE TO PIRI-PIRI CHICKEN: A DEFINITE “MUST EAT” IN …
From portugalist.com
PIRI PIRI CHICKEN RECIPE WITH SAUCE | POPSUGAR FOOD
From popsugar.com
PORTUGUESE CHICKEN WITH PIRI PIRI STYLE SAUCE
From beachhutcook.com
PIRI-PIRI CHICKEN RECIPE - BBC FOOD
From bbc.co.uk
PERI PERI CHICKEN RECIPE - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
PIRI PIRI CHICKEN ~ BORN IN PORTUGAL, INSPIRED BY HUNGARY
From lakesidetable.com
SPICY EASY PIRI PIRI CHICKEN WITH CREAMY SLAW - CTV
From more.ctv.ca
PORTUGUESE CHICKEN ( AKA PERI PERI CHICKEN) WITH CRISPY POTATOES ...
From feastingathome.com
PIRI PIRI CHICKEN - PORTUGUESE GRILLED CHICKEN - WE TRAVEL PORTUGAL
From wetravelportugal.com
TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN - RECIPE PAIR
From recipepair.com
PORTUGUESE PIRI PIRI SAUCE RECIPE - IAN KNAUER | FOOD & WINE
From foodandwine.com
PORTUGUESE PIRI PIRI CHICKEN RECIPE | NELSONCARVALHEIRO.COM
From nelsoncarvalheiro.com
PORTUGUESE PIRI PIRI CHICKEN ON YOUR CHARCOAL GRILL
From bbqs-algarve.com
PIRI PIRI CHICKEN RECIPE (WITH SAUCE!) - STEPHANIE KAY NUTRITION
From kaynutrition.com
10 BEST PORTUGUESE SAUCE FOR CHICKEN RECIPES | YUMMLY
From yummly.com
PORTUGUESE PERI PERI BAKED CHICKEN - CANADIAN COOKING ADVENTURES
From canadiancookingadventures.com
THE HISTORY OF FRANGO PIRI PIRI - WHERE DOES IT COME FROM?
From theportugalnews.com
PIRI-PIRI CHICKEN – THE SPICE GUY
From thespiceguyco.com
TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN RECIPE - FOOD.COM
From pinterest.com
PIRI PIRI SAUCE FOR PORTUGUESE SPATCHCOCK CHICKEN – PRODUITS ...
From berthelet.com
PORTUGUESE GRILLED CHICKEN (PIRI PIRI) RECIPE - URBAINE CITY
From urbainecity.com
TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN AND SEAFOOD …
From pinterest.ca
HOW TO COOK WITH PIRI PIRI SAUCE AND MAKE PIRI PIRI CHICKEN
From epicurious.com
TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN AND SEAFOOD …
From pinterest.com
PIRI-PIRI CHICKEN - EASY PORTUGUESE RECIPES
From easyportugueserecipes.com
THE ONE INGREDIENT YOU NEED FOR AUTHENTIC PORTUGUESE PIRI-PIRI …
From mashed.com
WHAT TO SERVE WITH PIRI PIRI CHICKEN: 11 EASY SIDES
From slimmingviolet.com
PORTUGUESE HOMEMADE HOT SAUCE (PIRI PIRI) - EASY PORTUGUESE …
From easyportugueserecipes.com
TRADITIONAL PORTUGUESE PIRI PIRI SAUCE FOR CHICKEN RECIPE - FOOD.COM
From pinterest.ca
PIRI PIRI CHICKEN ~ PORTUGUESE BBQ CHICKEN AT HOME - I COOK AND …
From icookandpaint.com
PIRI-PIRI SAUCE RECIPE - BBC FOOD
From bbc.co.uk
TRADITIONAL PORTUGUESE PIRI PIRI CHICKEN SAUCE - 485 GR | 16 OZ …
AN EASY RECIPE FOR PORTUGUESE PIRI PIRI CHICKEN MADE ON THE GRILL …
From tastecooking.com
PIRI PIRI SAUCE | RICARDO
From ricardocuisine.com
PORTUGUESE STYLE PIRI PIRI CHICKEN - SIDEWALK SHOES
From sidewalkshoes.com
#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #low-protein #sauces #condiments-etc #african #brazilian #easy #european #beginner-cook #dinner-party #portuguese #south-american #dietary #spicy #low-carb #inexpensive #low-in-something #taste-mood #3-steps-or-less #4-hours-or-less
You'll also love