Tricolourveggieburgers Recipes

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VEGGIE BURGER

A homemade substitute for hamburgers, if you ever have a veggie at a party or barbeque. Good, even without bun!

Provided by khah3765

Categories     Grains

Time 20m

Yield 4 patties

Number Of Ingredients 10



Veggie Burger image

Steps:

  • Throw all ingredients in food processor (or blender, if you dont have one).
  • Pulse (or blend) until coarsely chopped.
  • Chill mixture, then shape into four (4) 1/2-inch thick patties.
  • Now you can wrap and freeze them for later.
  • To cook, thaw patties in microwave, then broil 4-6 inches from heat for 10 to 15 minutes (or until warm in the middle).
  • You can do this in your broiler or on the grill.
  • Serve like you do your favorite meat patties!

Nutrition Facts : Calories 153.3, Fat 1.5, SaturatedFat 0.3, Sodium 681.6, Carbohydrate 27.8, Fiber 8.1, Sugar 5.2, Protein 8

1 (15 ounce) can kidney beans, drained,and rinsed
1/2 cup rolled oats
1/2 cup mushroom, finely chopped
1/4 cup onion, finely chopped
1 carrot, shredded
1/2 cup red bell pepper, chopped
1 clove garlic, minced
2 tablespoons tomato paste or 2 tablespoons ketchup
1/2 teaspoon salt
pepper, to taste

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