TURNIP PUFF
"My family would never eat turnips until I served them this way," says Debbie Henry from Phelpston, Ontario. This downsized version goes well with turkey, ham or roast beef. TIP: A pound of turnips yields about 2 cups chopped.
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 3 servings.
Number Of Ingredients 12
Steps:
- Place turnips in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain; mash with butter. Cool slightly. , Preheat oven to 375°. Beat in egg. Combine the flour, baking powder, brown sugar, salt, pepper and nutmeg; stir into turnip mixture. , Spoon into a 3-cup baking dish coated with cooking spray. Toss bread crumbs and butter; sprinkle over casserole. Bake, uncovered, until heated through and a thermometer reads 160°, 30-35 minutes.
Nutrition Facts : Calories 129 calories, Fat 5g fat (3g saturated fat), Cholesterol 82mg cholesterol, Sodium 583mg sodium, Carbohydrate 17g carbohydrate (8g sugars, Fiber 3g fiber), Protein 5g protein.
TURNIP SOUFFLE
This is a very versatile recipe - sometimes I'll do a turnip/carrot or turnip/parsnip mixture or all 3 root veggies. You can prepare this in advance, refrigerate & bake the next day.
Provided by CountryLady
Categories Vegetable
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine in buttered casserole dish.
- Top with buttered bread crumbs.
- Bake in preheated 375F oven for 30 minutes.
GISELE'S TURNIP SOUFFLE
Great side dish for Thanksgiving or Christmas dinner. Kid-friendly way to get turnips in.
Provided by MK Desfosses
Categories Main Dish Recipes Casserole Recipes
Time 1h10m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray into an 8x8-inch casserole dish with cooking spray.
- Place turnips into a large pot and cover with chicken stock; bring to a boil. Reduce heat to medium-low and simmer until tender, about 25 minutes; drain. Transfer turnips to a bowl and mash with a potato masher or fork.
- Melt 3 tablespoons butter in a frying pan over medium-low heat; cook and stir bread crumbs in the melted butter until butter is absorbed, 2 to 3 minutes. Remove from heat.
- Stir 2 tablespoons butter, egg yolks, brown sugar, baking powder, salt, black pepper, and mace into mashed turnips. Beat egg whites in a metal or glass bowl using an electric mixer until fluffy; fold into turnip mixture. Pour turnip mixture into the prepared casserole dish; sprinkle with bread crumb mixture.
- Bake in the preheated oven until souffle is puffed up and set in the middle, about 25 minutes. Serve immediately.
Nutrition Facts : Calories 147.8 calories, Carbohydrate 13.6 g, Cholesterol 66.8 mg, Fat 9.1 g, Fiber 2.4 g, Protein 3.8 g, SaturatedFat 5 g, Sodium 568 mg, Sugar 5.9 g
TURNIP SOUFFLE
Make and share this turnip souffle recipe from Food.com.
Provided by chia2160
Categories Vegetable
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- grease and flour a 6 cup souffle dish.
- preheat oven to 350F degrees.
- boil turnip in water 10 minutes, drain and mash well.
- melt butter in pan over med heat.
- add flour, stir for 2 minutes, add cream and mashed turnips.
- add onions, salt& pepper, remove from heat.
- stir in egg yolks.
- whisk egg whites in large bowl, add turnip mixturespoon into souffle dish, bake 40 minutes until puffed and golden.
TURNIP SOUFFLE
ALTHOUGH my grandmother lived in the city, she always tended a large vegetable garden. Toward the end of summer, we helped her pick the vegetables for our favorite dishes. Like most kids, we didn't care much for turnips, but when Grandmother fixed them this way, we'd ask for seconds. -Dorothy Dick, St. Louis, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Place turnips, 1/2 teaspoon of salt and sugar in a saucepan; cover with water. Cover and cook until turnips are tender, about 15-20 minutes; drain well and mash (do not add milk or butter). Set aside. , In another saucepan, melt butter; stir in the flour and remaining salt until smooth. Add milk; bring to a boil. Cook and stir for 2 minutes. Beat egg yolks in a small bowl; gradually stir in 1/2 cup hot milk mixture. Return all to pan; cook and stir for 1 minute. Stir in turnips; remove from the heat. Beat egg whites until stiff peaks form; fold into batter. Spoon into a greased 11x7-in. glass baking dish. Sprinkle with bacon. Bake, uncovered, at 350° for 30 minutes or until golden brown.
Nutrition Facts : Calories 195 calories, Fat 16g fat (9g saturated fat), Cholesterol 142mg cholesterol, Sodium 695mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 2g fiber), Protein 6g protein.
MURIEL'S TURNIP CASSEROLE
Great with turkey. A Thanksgiving and Christmas favorite in our house.
Provided by mfrichards
Categories Side Dish Vegetables
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart casserole.
- Bring a pot of water to a boil and add turnips. Reduce heat to low, and simmer turnips until tender, about 15 minutes. Drain.
- Transfer turnips to a large bowl and mash with applesauce, 6 tablespoons softened butter, brown sugar, eggs, salt, black pepper, and half the bread crumbs. Spoon turnip mixture into the prepared casserole dish, and sprinkle with remaining half of bread crumbs. Drizzle with 2 tablespoons melted butter.
- Bake in the preheated oven until set, about 30 minutes.
Nutrition Facts : Calories 115.6 calories, Carbohydrate 8 g, Cholesterol 51.4 mg, Fat 8.8 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 5.2 g, Sodium 706.6 mg, Sugar 4.1 g
More about "turnipsouffle recipes"
TURNIP - PRODUCE MADE SIMPLE
From producemadesimple.ca
7 WAYS TO COOK WITH TURNIPS | FOOD & WINE
From foodandwine.com
TURNIP SOUFFLé - DUNLOP BROTHERS FAMILY COOKBOOK
From dunlopbrothers.ca
SIMPLY DELICIOUS ROASTED TURNIPS RECIPE - THE SPRUCE EATS
From thespruceeats.com
HUMBLE WHITE TURNIP SOUP - A CANADIAN FOODIE
From acanadianfoodie.com
HEALTH BENEFITS OF TURNIPS - WEBMD
From webmd.com
WHAT GOES WELL WITH TURNIPS? - PRODUCE MADE SIMPLE
From producemadesimple.ca
TURNIPS | LOUIS BONDUELLE FOUNDATION
From fondation-louisbonduelle.org
HOW TO COOK TURNIPS | SOUTHERN LIVING
From southernliving.com
TURNIPS: HEALTH BENEFITS, NUTRITION, AND DIETARY TIPS
From medicalnewstoday.com
5 WAYS TO EAT MORE TURNIPS | KITCHN
From thekitchn.com
THE BEST EASY TURNIP RECIPES - DELICIOUS REAL FOOD RECIPES
From healthyseasonalrecipes.com
TURNIP SOUFFLé - DUNLOP BROTHERS FAMILY COOKBOOK
From dunlopbrothers.ca
TURNIP PUFF - A DELICIOUS TURNIP RECIPE - MERRY ABOUT TOWN
From merryabouttown.com
TURN IT UP: 10 RECIPES THAT’LL MAKE YOU WANT TO EAT TURNIPS
From brit.co
TURNIP PUFF RECIPE | BETTER TOGETHER BC
From bettertogetherbc.ca
TURNIP SOUFFLé | SAVEUR
From saveur.com
TURN UP THE HEAT WITH THESE 19 TURNIP RECIPES - SAVEUR
From saveur.com
TURNIP PUFF OR RUTABAGA PUFF - KITCHEN PARADE
From kitchenparade.com
TURNIPS: NUTRITION, CALORIES, AND BENEFITS - HEALTHLINE
From healthline.com
FOOD | WARRENTON, VA - MANTA.COM
From manta.com
FAVORITE TURNIP RECIPES - NEW ENGLAND TODAY
From newengland.com
RUTABAGA PUFF (NOT TURNIP PUFF) - A PRETTY LIFE IN THE SUBURBS
From aprettylifeinthesuburbs.com
TURNIP SOUFFLE – TOM AND HELEN
From tom-helen.ca
THE HEALTH BENEFITS OF TURNIPS | HEALTHY EATING | SF GATE
From healthyeating.sfgate.com
TURNIP SOUFFLE RECIPE BY COUNTRY.CHEF | IFOOD.TV
From ifood.tv
25 BEST TURNIP RECIPES - HOW TO COOK TURNIPS - COUNTRY LIVING
From countryliving.com
TURNIP SOUFFLé RECIPE | SAVEUR | SOUFFLE RECIPES, TURNIP ... - PINTEREST
From pinterest.ca
SIMPLE ROASTED TURNIPS (FREEZER-FRIENDLY!) - SPEND WITH PENNIES
From spendwithpennies.com
12 TURNIP RECIPES FOR MAIN AND SIDE DISHES | BON APPéTIT
From bonappetit.com
RECIPE FOR TURNIP SOUFFLé | ALMANAC.COM
From almanac.com
TURNIP SOUFFLE
From crecipe.com
HOW TO EAT TURNIPS 10 WAYS, BECAUSE NO ONE KNOWS …
From spoonuniversity.com
MEATLESS MONDAY- TURNIP SOUFFLé - CSA|365
From csa365.org
TURNIP SOUFFLE – THE COZY MOZY
From thecozymozy.com
WHAT ARE TURNIPS? - THE SPRUCE EATS
From thespruceeats.com
TURNIP SOUFFLE RECIPE
From crecipe.com
33 TURNIP RECIPES FOR MAKING THE MOST OF YOUR ROOT VEGETABLES
From epicurious.com
THE NEW VINTAGE KITCHEN!A VERMONT INNKEEPER'S COLLECTION OF …
From vintagekitchen.org
WHAT DO TURNIPS TASTE LIKE - THE KITCHEN PROFESSOR
From thekitchenprofessor.com
REAL FOOD ENCYCLOPEDIA - TURNIPS - FOODPRINT
From foodprint.org
TURNIP SOUFFLE RECIPE BY CANADIAN.RECIPES | IFOOD.TV
From ifood.tv
FERMENTING TURNIPS STEP BY STEP - LADY LEE'S HOME
From ladyleeshome.com
You'll also love