ULTRAFAST AVOCADO SOUP
Little or no cooking is one way to keep the kitchen cool in the summer, but if the food you produce is cool (and delicious, of course), that's a real plus. Cold soups are a common solution. It's difficult to imagine one simpler than this one, and impossible to imagine one richer and creamier.
Provided by Mark Bittman
Categories soups and stews, main course, side dish
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Put chopped avocado in a blender. Add half the milk, a large pinch of salt and a small pinch of cayenne; process to a purée. Add remaining milk and purée, then chill for up to 6 hours if you have time (press a piece of plastic wrap to surface of soup so it does not discolor).
- Add lime juice, taste, then adjust seasoning, if necessary. Garnish with shrimp and parsley or cilantro, and serve.
Nutrition Facts : @context http, Calories 205, UnsaturatedFat 8 grams, Carbohydrate 14 grams, Fat 14 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 5 grams, Sodium 576 milligrams, Sugar 10 grams, TransFat 0 grams
AVOCADO SOUP
This is a deliciously different use for avocados. I add sour cream and bacon bits to garnish the smooth texture of the avocado soup and to add some extra flavor. -Bernice Orm, Ojai, California
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute onion in butter until tender. Add the broth, potatoes, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 15-25 minutes or until potatoes are tender. Remove from the heat; cool slightly., Place avocados in a blender; add potato mixture. Cover and puree. Return to the pan; heat through. Garnish with sour cream and bacon.
Nutrition Facts : Calories 241 calories, Fat 16g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 658mg sodium, Carbohydrate 19g carbohydrate (4g sugars, Fiber 4g fiber), Protein 6g protein.
AVOCADO SOUP
Steps:
- Heat oil in Dutch oven over low heat; add onions, garlic, jalapenos, salt and pepper and cook, stirring, 10 minutes or until translucent. Add avocados and stock and bring to the simmer. Simmer 15 to20 minutes or until avocados are soft. Add cream, bring back to a simmer, then puree with immersion blender until very smooth. Stir in cilantro and lime and serve, topped with Corn and Tomato Garnish.
- Stir together corn kernels with all other ingredients in a small bowl.
CHILLED AVOCADO SOUP
Provided by Marcela Valladolid
Categories appetizer
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Heat 2 tablespoons of the olive oil in a medium skillet over medium heat. Add the onion, chile and the garlic and cook until slightly soft, about 2 minutes.
- Season with salt, to taste. Remove from the heat and set aside to cool.
- Put the avocados in a large bowl. Add the chicken broth, lemon juice, cilantro, onion mixture, and water. Add, in batches, to a blender and puree until smooth, straining each batch of puree into a large bowl. Stir in the 1 teaspoon of salt and the 1 teaspoon of pepper, then cover and refrigerate until well chilled, about 3 hours.
- Pour the chilled soup into individual bowls. Top each serving with a drizzle of the sour cream. Serve with crostini or croutons, if desired.
COLD AVOCADO SOUP
Categories Soup/Stew Milk/Cream Blender Appetizer No-Cook Avocado Summer Chill Bon Appétit
Yield Serves 6
Number Of Ingredients 7
Steps:
- Working in batches, blend avocados, chicken broth, 2/3 cup milk, chopped shallots, 2 tablespoons Sherry and 1/2 teaspoon hot pepper sauce in blender until mixture is smooth. Season soup to taste with salt and pepper. Cover and refrigerate until cold. (Can be made 6 hours ahead. Keep refrigerated.) Ladle soup into bowls. Spoon dollop of sour cream atop soup. Garnish with chives and serve.
ULTRA FAST AVOCADO SOUP
Steps:
- Put chopped avocado in a blender. Add half the milk, a large pinch of salt and a pinch of cayenne, process to a puree. Add remaining milk and puree, then chill for up to 6 hours if you have time (press a piece of plastic wrap to the surface of the soup so it does not discolor). Add lime juice,taste, then adjust seasoning, if necessary. Garnish with shrimp and parsley or cilantro, and serve.
CREAMY HOT AVOCADO SOUP - 4 INGREDIENTS
Make and share this Creamy Hot Avocado Soup - 4 Ingredients recipe from Food.com.
Provided by dawn2701
Categories Vegetable
Time 15m
Yield 6 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Cut avocados in half, remove seed, and spoon into food processor.
- Mix with a couple spoonfulls of sour cream and process until smooth.
- Can also mix in a blender by blending avocado, some of the sour cream, and 1 cup of the chicken stock.
- Heat chicken stock in 2 quart saucepan until hot (before simmering).
- Whisk remaining sour cream into saucepan.
- Whisk avocado mixture into saucepan.
- Heat only until hot, DO NOT BOIL.
- Top with diced cilantro and pepper.
- Feel free to garnish with lime wedge, or a spoonful of salsa, or left over chicken, or -- the possibilities are endless.
CREAMY AVOCADO SOUP
This is a very flavorful, easy to prepare soup. I found it in Southern Living Magazine in the August 2001 edition. **Cooking time is chilling time.
Provided by Bev I Am
Categories Low Protein
Time 3h10m
Yield 8 cups
Number Of Ingredients 13
Steps:
- Process avocado in a blender or food processor until mixture is smooth, stopping to scrape down sides.
- Add chopped cilantro and next 9 ingredients, and process until mixture is smooth, stopping to scrape down sides.
- Pour into a large bowl; stir in chicken broth and sour cream.
- Cover and chill 3 hours.
- Tip:.
- * 1 (16-ounce) container light sour cream may be substituted.
- Makes 8 cups.
SIMPLE AVOCADO SOUP
Provided by Linda West Eckhardt
Categories easy, lunch, quick, soups and stews, appetizer
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- In a food processor or blender, puree an extreme ripe avocado - one to the point of being dark and squishy soft all over.)
- Add cream slowly, then pour in hot broth. Mix just until blended. And salt and white pepper to taste.
- Into the bottom of each soup bowl place one tablespoon of dry sherry, then ladle soup over and serve. This takes about two minutes from the time you first notice that the avocado is going to go bad if you don't use it immediately. It is also delicious cold, but it doesn't work out to add cold chicken broth because the chicken fat will not blend properly; it is necessary to heat the broth, then cool the soup.
Nutrition Facts : @context http, Calories 320, UnsaturatedFat 13 grams, Carbohydrate 12 grams, Fat 27 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 13 grams, Sodium 569 milligrams, Sugar 4 grams
AVOCADO AND BACON SOUP
Wonderful way to blend the tastes of avocado and bacon in a warm, hearty soup. Besides the bacon bits, this soup works with a dollop of sour cream and some lime zest. Eat with plenty of crusty bread.
Provided by MRPAUL1
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 45m
Yield 6
Number Of Ingredients 9
Steps:
- In a skillet over medium heat, cook the bacon until evenly brown. Drain, reserving 1 tablespoon grease in the skillet, chop, and set aside. Place onion and celery in the skillet, and cook until tender.
- Transfer the onion and celery to a blender or food processor. Pour in 1/2 the chicken stock, add avocados, and blend until smooth.
- Transfer blender mixture to a large pot over medium heat. Whisk in remaining stock, wine, lime juice, and heavy cream. Season with salt and pepper. Cook, stirring often, until heated through, but do not boil. Garnish with chopped bacon to serve.
Nutrition Facts : Calories 348.5 calories, Carbohydrate 11.5 g, Cholesterol 68.6 mg, Fat 30.2 g, Fiber 5.3 g, Protein 7.6 g, SaturatedFat 12.4 g, Sodium 775 mg, Sugar 2.2 g
More about "ultra fast avocado soup recipes"
CREAMY AVOCADO SOUP (10 MINUTE RECIPE!) - THE ENDLESS …
From theendlessmeal.com
4.8/5 (16)Total Time 10 minsCategory SoupCalories 180 per serving
- Place the ingredients into your blender and blend on medium-high speed until smooth. Taste and add more salt, if wanted. If you’d like warm soup, pour it into a pot and heat it gently on medium heat. Do not let it boil.
ULTRA-FAST AVOCADO SOUP - TODAY.COM
From today.com
Cuisine AmericanCategory Soups
CHICKEN AND AVOCADO SOUP | EASY & DELICIOUS SOUP RECIPE
From skinnytaste.com
CHILLED AVOCADO SOUP, CREAMY & FLAVORFUL - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
CALIFORNIA AVOCADO SOUP | CALIFORNIA AVOCADOS
From californiaavocado.com
CHILL OUT WITH THESE TASTY, COLD SUMMER SOUPS - TODAY.COM
From today.com
ULTRAFAST AVOCADO SOUP FOOD- WIKIFOODHUB
From wikifoodhub.com
RECIPE: ULTRAFAST AVOCADO SOUP - THE NEW YORK TIMES
From nytimes.com
CREATIVE AND TASTY AVOCADO RECIPES - FOODNETWORK.CA
From foodnetwork.ca
THIS CREAMY AVOCADO SOUP HAS HALF YOUR DAILY FIBER
From cookinglight.com
10 BEST AVOCADO VEGETABLE SOUP RECIPES - YUMMLY
From yummly.com
CHILLED AVOCADO SOUP {RAW, VEGAN, PALEO-FRIENDLY} - THE BLENDER …
From theblendergirl.com
COLOMBIAN CREAM OF AVOCADO SOUP - FOOD TO GLOW
From kelliesfoodtoglow.com
12 QUICK & EASY AVOCADO SOUP RECIPES - CALIFORNIA AVOCADOS
From californiaavocado.com
AVOCADO SOUP | MEXICAN PLEASE
From mexicanplease.com
ULTRA FAST AVOCADO SOUP FOOD- WIKIFOODHUB
From wikifoodhub.com
ULTRA-FAST AVOCADO SOUP - PRESSREADER
From pressreader.com
HEALTHY ZUCCHINI AVOCADO SOUP - AS EASY AS APPLE PIE
From aseasyasapplepie.com
EAT THIS: ULTRA-FAST AVOCADO SOUP - SEATTLEPI.COM
From seattlepi.com
10 BEST VEGAN AVOCADO SOUP RECIPES - YUMMLY
From yummly.com
AVOCADO SOUP - BETTER HOMES & GARDENS
From bhg.com
AVOCADO SOUP RECIPE (HOT AND CREAMY) - HEALING …
From healingtomato.com
AVOCADO CRAB SOUP RECIPE BY FAST.COOK | IFOOD.TV
From ifood.tv
ULTRA-FAST AVOCADO SOUP - PRESSREADER
From pressreader.com
AVOCADO SOUP CHILLED {GF, VEGAN} - AVOCADO PESTO
From avocadopesto.com
AVOCADO SOUP RECIPE | EATINGWELL
From eatingwell.com
7 AMAZING SOUPS FOR AVOCADO ADDICTS | FOOD & WINE
From foodandwine.com
15 EASY AVOCADO RECIPES THAT ARE DELICIOUSLY HEALTHY - REAL SIMPLE
From realsimple.com
ULTRAFAST AVOCADO SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
RECIPE - CHILLED CURRIED AVOCADO SOUP
From lcbo.com
38 DELICIOUSLY HEALTHY AVOCADO RECIPES | TASTE OF HOME
From tasteofhome.com
CREAM OF AVOCADO SOUP - KIRBIE'S CRAVINGS
From kirbiecravings.com
ULTRA-FAST AVOCADO SOUP RECIPE - YOUTUBE
THE ULTIMATE AVOCADO SANDWICH - AN UNBEATABLE LUNCH - HURRY …
From hurrythefoodup.com
25 WAYS TO USE AVOCADO IN YOUR NEXT MEAL - THE SPRUCE EATS
From thespruceeats.com
HOT AVOCADO SOUP | AVOCADOS FROM MEXICO
From avocadosfrommexico.ca
AVOCADO SOUP RECIPE BY FAST.COOK | IFOOD.TV
You'll also love