Un Fried French Fries Recipes
UN-FRIED FRENCH FRIES
Have crisp, golden French fries without the frying. Watch this step-by-step video to see how to cook oven fries! Oven fries make a great side.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Heat oven to 425°F.
- Cut potatoes into 1/4-inch-thick sticks; place in large bowl. Add remaining ingredients; toss to coat.
- Spread into single layer on large rimmed baking sheet sprayed with cooking spray; lightly spray with additional cooking spray.
- Bake 22 to 25 min. or until potatoes are crisp and golden brown, turning after 12 min.
Nutrition Facts : Calories 120, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 4.1667 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
CHEF JOHN'S FRENCH FRIES
I don't think most people realize that any decent French fry needs to be twice fried. The first frying in done at a lower temperature, which softens the potato and prepares the starchy surface for the second frying's crispification.
Provided by Chef John
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 2
Number Of Ingredients 3
Steps:
- Soak potatoes in a large bowl of water for about 30 minutes. Pat dry thoroughly with paper towels.
- Heat oil in a deep-fryer or large saucepan to 275 degrees F (135 degrees C). Gently add the potatoes in the hot oil for about 5 minutes, stirring and flipping the potatoes occasionally. Remove potatoes from oil with a slotted spoon to drain on paper towel and to cool completely.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fry the potatoes again until golden brown, 5 to 6 minutes. Blot with a paper towel. Sprinkle with salt to serve.
Nutrition Facts : Calories 471 calories, Carbohydrate 18.6 g, Fat 44.1 g, Fiber 2.3 g, Protein 2.2 g, SaturatedFat 5.6 g, Sodium 6.4 mg, Sugar 0.8 g
UN-FRIED FRENCH FRIES
These look almost as good as they taste. But they are NOT McDonald's fries. At half a gram of fat per serving (versus 16 grams for the same amount of the fried variety) you can munch away guiltlessly. These can become addicting, there was a period where I made these several times a week. From In the Kitchen With Rosie by Rosie Daley
Provided by Kimke
Categories Potato
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees.
- Slice each potato lengthwise into 1/4-inch ovals, then slice each ovallengthwise into matchsticks (i use a mandoline which makes this go much quicker).
- Coat a baking sheet with 3 sprays of the vegetable oil.
- Combine the egg whites and cajun spice in a bowl.
- Add the matchstick potatoes and mix to coat.
- Pour the coated potatoes onto the prepared baking sheet and spread them out into a single layer, leaving a little space between them.
- Place the baking sheet on the bottom shelf of the oven.
- Bake for 40 to 45 minutes, until the fries are crispy, turning them every 6 to 8 minutes with a spatula so that they brown evenly.
- Serve immediately.
More about "un fried french fries recipes"
THE BEST FRENCH FRIES RECIPE - FOOD NETWORK KITCHEN
Web Active: 45 min. Yield: 4 to 6 servings. Nutrition Info. This French fries recipe uses a clever and proven method to ensure your potatoes fry up perfectly golden and crispy — and stay crispy...
From foodnetwork.com
Author Amanda Neal for Food Network KitchenSteps 3Difficulty Intermediate
From foodnetwork.com
Author Amanda Neal for Food Network KitchenSteps 3Difficulty Intermediate
HOMEMADE FRENCH FRIES - TASTES BETTER FROM SCRATCH
Web Sep 3, 2021 Jump to Video. You can master perfect, crispy Homemade French Fries (baked or fried) right from your own kitchen with this fool-proof recipe and tips! Serve these easy French Fries with a Hamburger, or Turkey burger, and if you love fries, don’t miss my killer Sweet Potato Fries!
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
HOMEMADE FRENCH FRIES (BAKED OR FRIED!) - THE COZY COOK
Web Jan 24, 2020 1. Slice the potatoes 1/2 inch thick. (A French Fry Cutter makes this easier.) 2. Soak them cold in water for at least an hour or overnight. (Longer = crispier fries) 3. Rinse them twice with cold water and pat the completely dry. 4. Heat oil to 300 degrees. Fry them in about 6 batches for 5-6 minutes.
From thecozycook.com
From thecozycook.com
PERFECT THIN AND CRISPY FRENCH FRIES RECIPE - SERIOUS EATS
Web Sep 15, 2022 Perfect Thin and Crispy French Fries Recipe. The McDonald's–style fries of your dreams, at home. By. J. Kenji López-Alt. Updated September 15, 2022. 0. In This Recipe. The Anatomy of a Perfect Fry. Reverse-Engineering McDonald's Fries. The Chemistry of the Crispiest French Fries. Freezing Fries for a Fluffy Interior. Read More. …
From seriouseats.com
From seriouseats.com
ULTIMATE CRISPY FRENCH FRIES | CHEFSTEPS
Web And the cooking process is comparatively streamlined: You just boil ’em til tender, mix them with starch, let the dough chill and set, then cut it up and get frying. In the end, we might like these french fries more than our others not because they’re quick to make, or because they’ve got a short ingredient list, or they’re dead easy.
From chefsteps.com
From chefsteps.com
BEST UN FRIED FRENCH FRIES RECIPES
Web perfect french fries In a nutshell, here it is: Soak potatoes, dry potatoes, fry potatoes, drain potatoes, then fry again! Provided by Ree Drummond : Food Network
From alicerecipes.com
From alicerecipes.com
HOMEMADE FRENCH FRIES – A COUPLE COOKS
Web Jun 29, 2020 You can do this while you preheat the oven. Bake the fries (30 minutes). This gets the outsides crispy. Pan-fry the fries (2 minutes). A quick fry in a skillet locks in the crispiness and adds the restaurant-style texture and flavor! When we compared baked fries to baked and pan-fried fries, the extra step of pan frying took them over the top!
From acouplecooks.com
From acouplecooks.com
CRISPY BATTERED FRENCH FRIES — BUNS IN MY OVEN
Web Dec 8, 2010 Ingredients. 2 lbs potatoes peeled and sliced into fries. 1 cup all-purpose flour. 1 teaspoon garlic salt. 1 teaspoon onion powder. 1 teaspoon salt. 1 teaspoon paprika. pinch of cayenne pepper. 1/4 - 1/2 cup water as needed. oil for frying. Instructions.
From bunsinmyoven.com
From bunsinmyoven.com
UN-FRIED FRENCH FRIES RECIPE - RECIPETIPS.COM
Web Preheat oven to 425°. Wash potatoes; pat dry with paper towels. Cut into 1/4" thick strips; transfer to a large bowl. Add dressing and grated topping; toss well. Arrange potatoes in single layer on a large baking sheet sprayed with …
From recipetips.com
From recipetips.com
UN-FRIED FRENCH FRIES | SAVORY - SAVORYONLINE.COM
Web 1. Heat oven to 425°F. 2. Cut potatoes into 1/4-inch-thick sticks; place in large bowl. Add remaining ingredients; toss to coat. 3. Spread into single layer on large rimmed baking …
From savoryonline.com
From savoryonline.com
OPRAHS UN-FRIED FRENCH FRIES - BIGOVEN
Web INGREDIENTS. Cooking spray. 5 lg Baking potatoe s. 2 lg Egg whites. 1 tb Cajun spice. vegetable oil, light. Servings. INSTRUCTIONS. Preheat the oven to 400 degrees. Slice each potato into 1/4 inch ovals, then slice each oval lengthwise into matchsticks. Coat a baking sheet with 3 sprays of the vegetable oil.
From bigoven.com
From bigoven.com
PERFECT CRISPY FRENCH FRIES | RECIPETIN EATS
Web Sep 2, 2022 Gently simmer 10 minutes in vinegar water (secret crispiness tip #2! And no, you can’t taste vinegar) Shallow-fry twice. Skip to the Recipe | Video | Dozer. Background: Rethinking the french fry method. The conventional way of making french fries involves firstly soaking the raw fries in water followed by a double fry.
From recipetineats.com
From recipetineats.com
HOMEMADE FRENCH FRIES (PERFECT CRISPY RESULTS) - FIFTEEN SPATULAS
Web Jun 8, 2023 40. Jump to Recipe. These Homemade French Fries are SO much better than what you can get at a restaurant! The secret is to make double fried french fries cooked at two temperatures, which gives you perfect crispy edges and a fluffy interior.
From fifteenspatulas.com
From fifteenspatulas.com
HOW TO MAKE HOMEMADE FRENCH FRIES—RECIPE WITH PHOTOS
Web Jan 23, 2023 01 of 08. Cut the Potatoes. The Spruce / Cara Cormack. Wash the potatoes, scrubbing them well, and dry completely. Peeling is optional and comes down to personal preference. Peeled or unpeeled, the cut is absolutely key when making fries. If you have a kitchen mandoline, this is the time to break it out and use it.
From thespruceeats.com
From thespruceeats.com
CRISPY BAKED FRENCH FRIES (OVEN FRIES) - MOM ON TIMEOUT
Web May 23, 2021 Gloriously golden and crispy Baked French Fries are the perfect side dish for dinner tonight! My foolproof method delivers perfectly crisp oven fries every single time! Perfectly seasoned and incredibly delicious! Try this yummy aioli recipe or fry sauce with these oven French fries! French fries are, without a doubt, a staple in most households.
From momontimeout.com
From momontimeout.com
ULTIMATE BAKED FRENCH FRIES (SO CRISPY!) – A COUPLE COOKS
Web Jun 16, 2020 Place the potato half cut side down and cut off a 3/8-inch slice, then lay the slice on its side and cut it into several long 3/8-inch wide strips. Repeat until all potatoes have been cut into fries! Alternative: use a French fry cutter! Don’t want to cut fries with a knife? You can use a French fry cutter!
From acouplecooks.com
From acouplecooks.com
HOW TO MAKE CRISPY FRENCH FRIES: THE SECRET REVEALED - THE …
Web Jan 23, 2023 Cut each slab into 1/4-inch strips. The fries should be about 3 inches long. Transfer them to the cold water as you go. When the fries are cut, rinse them under cold water in the bowl until the water turns clear. The idea is to rinse off any excess starch.
From thespruceeats.com
From thespruceeats.com
THE ULTIMATE FRENCH FRIES | CANADIAN LIVING
Web Ingredients. 1 kg russet potatoes , scrubbed and cut in 1/4-inch thick sticks. 3 tablespoons white vinegar. 2 tablespoons salt. vegetable oil for deep-frying. flaky salt (optional) Nutritional facts Per each of 8 servings: about. Fibre 2 g. Sodium 111 mg. Sugars 1 g. Protein 3 g. Calories 288. Total fat 21 g. Potassium 521 mg. Cholesterol 0 mg.
From canadianliving.com
From canadianliving.com
HOMEMADE FRENCH FRIES {CRISPY BAKED FRIES} – WELLPLATED.COM
Web Jul 25, 2023 BREAKING NEWS. You can make Homemade Fries in the oven! After slicing, baking, and salting more potatoes than I care to count, I have for you a foolproof method for how to make French fries crispy in the oven. The Best Baked Fries You’ll Ever Eat. No more compromising texture for the sake of making baked French fries healthy.
From wellplated.com
From wellplated.com
FRENCH FRIES - TRADITIONAL BELGIAN RECIPE | 196 FLAVORS
Web Nov 16, 2023 For the frying, heat the oil to a temperature of around 190°C (375°F) and fry the partially cooked potato strips until they become golden brown and reach the desired level of crispness. Once done frying, remove them from the oil, let any extra oil drain on paper towels, season with salt and serve while hot.
From 196flavors.com
From 196flavors.com
#weeknight #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #side-dishes #potatoes #vegetables #easy #4-hours-or-less
You'll also love
