Veloute Dautomne Soup Recipes
VELOUTE D'AUTOMNE SOUP
Make and share this Veloute D'automne Soup recipe from Food.com.
Provided by manon
Categories Yam/Sweet Potato
Time 1h30m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- chop all the ingredients and place together in pot excepting the zest.
- add the stock, boiling.
- add salt and pepper.
- bring back to boiling point, then lower flame and simmer for an hour.
- remove from flame.
- blenderize or food process.
- add lemon zest.
Nutrition Facts : Calories 286.1, Fat 0.6, SaturatedFat 0.1, Sodium 80.3, Carbohydrate 66.3, Fiber 10.9, Sugar 14.8, Protein 6
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