Walnut Butter Oatmeal Recipes
BAKED STEEL-CUT OATS WITH NUT BUTTER
For a simple, filling breakfast, baked steel-cut oatmeal, enriched with almond butter and cinnamon, is a go-to recipe. This version is particularly adaptable: Use peanut butter or almond butter, steel-cut or cracked oats, or any number of warming spices that might be in your cupboard. Then, garnish as you wish.
Provided by Melissa Clark
Categories breakfast, grains and rice, main course
Time 1h
Yield 3 to 4 servings
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees and bring a kettle of water to a boil.
- In a medium shallow casserole or baking dish, combine 3 cups boiling water and the nut butter and stir until smooth-ish. (Don't worry about a few lumps.) Stir in oats. Season the mix with a big pinch of salt, and some cinnamon or nutmeg if you like.
- Cover with foil and bake for 1 hour, stirring halfway through. Taste and if the oats aren't cooked enough, let it bake for 5 to 10 minutes longer.
- Garnish with whatever you like, and serve.
WALNUT BUTTER OATMEAL
Make and share this Walnut Butter Oatmeal recipe from Food.com.
Provided by Food.com
Categories Breakfast
Time 5m
Yield 1 bowl, 1 serving(s)
Number Of Ingredients 6
Steps:
- Add the muesli or granola into a bowl with the water. Microwave for 3 minutes.
- Stir in the walnut butter.
- Top with sliced apples and pears.
Nutrition Facts : Calories 596.7, Fat 32, SaturatedFat 15.7, Cholesterol 61.1, Sodium 407.4, Carbohydrate 82.3, Fiber 9.6, Sugar 36.9, Protein 9.9
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