WET WALNUT TOPPING
Make and share this Wet Walnut Topping recipe from Food.com.
Provided by Jan H.
Categories Sauces
Time 10m
Yield 3 cups
Number Of Ingredients 4
Steps:
- Combine the sugar, corn syrup and water in a large, heavy saucepan and place over medium heat.
- Stir until the sugar dissolves and the syrup is clear.
- Boil for 2 minutes without stirring.
- Add the walnuts, bring back to a boil, and cook for 2 minutes, stirring constantly.
- Remove from heat and allow to cool.
- Serve and store at room temperature.
- Stir well before using.
- Variations: Fall Walnut Topping: Add 1/4 cup raisins and 1/4 cup chopped dried figs along with the nuts.
- Process with the recipe as indicated.
- Walnut Whiskey Topping: Add 1/4 cup whiskey to the finished topping.
Nutrition Facts : Calories 1089.8, Fat 51.1, SaturatedFat 4.8, Sodium 75.1, Carbohydrate 164.6, Fiber 5.2, Sugar 99, Protein 11.9
WALNUT TOPPING
Make and share this Walnut Topping recipe from Food.com.
Provided by MizzNezz
Categories Sauces
Time 10m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Mix all but walnuts in saucepan.
- Bring to a boil; cook for 5 minutes, stirring.
- Remove from heat, discard cloves.
- Stir in walnuts.
- Cool.
Nutrition Facts : Calories 1217.9, Fat 38.2, SaturatedFat 3.6, Sodium 89.9, Carbohydrate 224, Fiber 5.2, Sugar 213.2, Protein 9
MAPLE-WALNUT TOPPING
This sweet-and-crunchy sauce is great on top of waffles or our Maple-Walnut Puddings.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees. Spread 1/2 cup broken walnut pieces on a rimmed baking sheet; toast in oven until fragrant, about 10 minutes. Mix in a small bowl with 1/4 cup pure maple syrup.
CINNAMON-WALNUT TOPPING FOR SOUR-CREAM COFFEE CAKE
This recipe is the topping for Sour-Cream Coffee Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 3
Steps:
- In a small bowl, stir together 3/4 cup chopped walnuts, 3/4 cup sugar, and 2 teaspoons ground cinnamon.
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25 EASY WALNUT RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
4.5/5 (2)Published 2021-08-04Category Recipe Roundup
- 5-Minute Candied Walnuts. Caramelized nuts are a lovely little snack and a simple yet delicious cake decorating option. Typically, you would boil sugar and water until the sugar dissolves and then add in your nuts, constantly stirring until everything turns golden.
- Cinnamon and Walnut Porridge. I know how easy it is to microwave a bowl of instant oats, but I promise this homemade oatmeal recipe is worth the extra time.
- Vegan Walnut Cheese Sauce. Vegan “cheese” can be a tough sell to meat-eaters, and I totally get it. I mean, how can a bowl of nuts, water, and seasonings taste anything like a hot dish of Qdoba queso?
- Basil Walnut Pesto. If you love pesto as much as I do, I’m sure you’ve looked online for some tasty DIY recipes. The only issue with that is the cost of pine nuts.
- Apple Walnut Salad. The combination of fresh, crisp apple slices, toasty walnuts, and smooth blue cheese in this salad will leave you wanting more. As with any recipe like this, you’ll need to toast the nuts before adding them to the bowl.
- Walnut Pasta Sauce. Ask any vegan, and they’ll tell you: you can have your creamy mac and cheese and eat it too! What’s the secret to vegan pasta sauce?
- Chocolate Chip Walnut Pumpkin Bread. Pumpkin bread is moist, spicey, super flavorful, and one of my all-time fall faves. I love it with brown sugar crumble on top and plenty of dark chocolate chips inside.
- Best Ever Banana Nut Muffins. Banana nut muffins work as a sweet breakfast option, tasty mid-morning snack, and even as a midnight treat in front of the tv.
- Cranberry and Walnut Stuffing. If your family is anything like mine, you’ll probably need a few dishes full of stuffing to keep everyone happy. After all, it’s one of the best holiday sides, so it’s crucial everyone gets their fair share.
- Carrot Slaw with Cranberries, Toasted Walnuts & Citrus Vinaigrette. How many times have you been subjected to watery, bland coleslaw? It’s sad because slaw is so easy to get right.
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