Watermelon Pudding Recipes
WATERMELON PUDDING OR SAUCE
A unique, good tasting, somewhat exotic dessert. Called "Gelo di Melone" if you use all the ingredients, a summer treat in Sicily. In making this the first time, I imagined soaking sliced sponge layers to make a true watermelon cake; or using this instead of raspberry jam in a trifle. This recipe is paraphrased (with apologies) from Nick Malgieri's book: Great Italian Desserts.
Provided by TommyGato
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Prepare watermelon juice by scooping the meat and removing the seeds; liquefy in blender or food processor (I make extra to chill and drink).
- Stir sugar and cornstarch in a saucepan; add about half the juice stirring until thoroughly combined, then add the rest.
- Cook over moderate heat; stir, scraping the bottom with a wide spatula, occasionally at first, then constantly as it begins to thicken.
- Reduce heat to low when the mixture begins to bubble and continue stirring for 3-5 minutes.
- Pour into a bowl, stirring occasionally, until it reaches room temperature then stir in the vanilla.
- Add the optional ingredients if desired and pour into individual serving cups or a serving dish.
- Chill well before serving (it will thicken to a consistency like Jello as it chills) and serve with whipped cream or cookies if desired.
- If using as a sauce, thin if necessary to the consistency desired with additional watermelon juice.
Nutrition Facts : Calories 128.7, Sodium 1.2, Carbohydrate 32, Fiber 0.1, Sugar 22.3
More about "watermelon pudding recipes"
WATERMELON PUDDING - WATERMELON BOARD
Web Feb 5, 2020 Watermelon Pudding. Whisk together the sugars, cornstarch and salt in a saucepan. Pour ¼ cup of the milk into the sugar mixture, …
From watermelon.org
Category DessertsCalories 460 per servingEstimated Reading Time 1 min
From watermelon.org
Category DessertsCalories 460 per servingEstimated Reading Time 1 min
- Whisk together the sugars, cornstarch and salt in a saucepan. Pour ¼ cup of the milk into the sugar mixture, stirring to form a smooth paste. Whisk in the remaining milk, watermelon and egg yolks. Cook the pudding mixture over low heat, stirring continuously with a wood spoon until thickened, about 15 minutes. Do not allow it to boil. Remove form heat and stir in the butter and vanilla. Scrape the pudding into a bowl. Cover with plastic wrap, pressing the surface to make an airtight seal and prevent a skin from forming. Refrigerate until well chilled, about 1 hour. *Best practice is to add warm pudding into a serving vessel immediately, then cool. Makes 4-6 servings depending on serving size.
- While pudding is warm, add to a clear medium glass serving bowl. Let cool for at least 2 hours to set. Add second layer of the crème fraiche. This can sit overnight as long as they are covered completely and air tight to prevent smells and flavors seeping in to the pudding. Add the pistachio crumble right before serving. Can serve family style or divide into individual glasses or jars.
SICILIAN WATERMELON PUDDING (GELO DI MELONE) - FOOD …
Web Dec 15, 2016 Pour the remaining watermelon juice into a medium saucepan. Bring to a boil, then simmer for 5 minutes to reduce it a little. …
From foodnouveau.com
4.3/5 (62)Servings 4Cuisine ItalianCategory Dessert
From foodnouveau.com
4.3/5 (62)Servings 4Cuisine ItalianCategory Dessert
- Puree the watermelon in a blender until smooth (you can also use a stick blender to do this in batches). Pour through a fine-mesh strainer into a measuring cup, discarding remaining solids. You should have just about 3 cups (750 ml) watermelon juice.
- Pour the remaining watermelon juice into a medium saucepan. Bring to a boil, then simmer for 5 minutes to reduce it a little. Add the sugar and vanilla seeds, and whisk until the sugar is dissolved. Stir the cornstarch mixture again, then whisk into the watermelon juice. Simmer, whisking occasionally, for 3 minutes, then whisk in the lemon juice.
- Pour the pudding through a clean strainer and into a measuring cup, then transfer to small glass jars, glasses, or ramekins. Cover and chill until set, at least 3 hours.
SICILIAN WATERMELON PUDDING (GELO DI MELONE) | SAVEUR
Web Using a rubber spatula, push and scrape the watermelon mixture through a fine sieve into a 2-quart bowl. Cover bowl tightly with plastic wrap and refrigerate until set, about 4 hours.
From saveur.com
From saveur.com
WATERMELON PUDDING - OUR ITALIAN TABLE
Web Aug 16, 2015 Place the cornstarch in a medium pot. Add in some of the watermelon juice (about 1 cup) and stir until smooth and the cornstarch has dissolved completely. Add in the rest of the juice and stir. Bring to a slow …
From ouritaliantable.com
From ouritaliantable.com
WATERMELON OVERNIGHT CHIA PUDDING - MY HEAVENLY …
Web May 1, 2019 Add a piece, or slice of the watermelon to a small glass container, and place a generous amount of the pudding on top of the melon. Add whipped cream to the top of the pudding, cover and place in …
From myheavenlyrecipes.com
From myheavenlyrecipes.com
GELO DI MELONE (SICILIAN WATERMELON PUDDING)
Web Jul 30, 2021 In a medium saucepan, whisk together the remaining 2 1/2 cups (590 milliliters) watermelon puree, sugar, and cinnamon stick. Bring the mixture to a boil and reduce heat to low. Whisk in the remaining …
From tarasmulticulturaltable.com
From tarasmulticulturaltable.com
GELO DI MELONE (SICILIAN WATERMELON PUDDING)
Web Jul 29, 2016 Directions. Put all but a cupful of the watermelon juice is a saucepan over a gentle flame. Add the starch to the reserved juice and stir vigorously until the starch is completely dissolved into a slurry. Add the …
From memoriediangelina.com
From memoriediangelina.com
25 BEST WATERMELON DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (5)Published Aug 4, 2021Category Desserts, Recipe Roundup
- Watermelon Sorbet. Sorbet is a vegan-friendly frozen treat that should contain no dairy whatsoever. So, unlike gelato or sherbert, you usually don’t find “creamy” sorbet flavors.
- Watermelon Granita. Granitas are kind of like sorbet in that they’re also made with fruit juices and sugar. The main difference is the texture. Where sorbets are smooth, granitas are fluffy, like shaved ice.
- Strawberry Watermelon Popsicles. As sweet and tasty as watermelon can be, it’s nice to add a little something extra to the mix every once in a while.
- Watermelon Slice Cookies. Since these cookies need three different colors, you might think they’ll take forever to finish, but they’re pretty simple once you get going.
- Chocolate-Covered Watermelon Bites. If you’ve ever worked/baked with chocolate before, you’ll know that chocolate and water do not mix. Melted chocolate will seize and turn into a paste if it gets wet, which is why I always say to be careful when melting chocolate using a water bath.
WATERMELON PUDDING: THE RECIPE YOU NEVER KNEW YOU …
Web Jul 17, 2015 4 cups (1 liter) watermelon juice. 2/3 cup (100 grams) cornstarch (cornflour) 1/2 cup (100 grams) sugar. Optional flavors: jasmine extract or ground cinnamon. …
From self.com
Estimated Reading Time 2 mins
From self.com
Estimated Reading Time 2 mins
WATERMELON PUDDING | AKIS PETRETZIKIS - Άκης Πετρετζίκης
Web Watermelon pudding by Greek chef Akis Petretzikis. A unique, surprisingly delicious dessert made with watermelon that can be served with whipped cream and nuts! ...
From akispetretzikis.com
From akispetretzikis.com
INDIAN WATERMELON PUDDING - GLOBAL KITCHEN TRAVELS
Web Apr 1, 2018 Melt ghee and add watermelon pith. Saute for 5 minutes. Add milk and rose water. Bring to a boil. Reduce to a medium simmer and cook for 5 minutes. Add …
From globalkitchentravels.com
From globalkitchentravels.com
GELO DI MELONE (SICILIAN WATERMELON PUDDING) - MEDIVINEYARDS.COM
Web Jul 28, 2022 Directions. Put all but a cupful of the watermelon juice in a saucepan over a gentle flame. Add the corn starch to the reserved juice and stir vigorously until the starch …
From medivineyards.com
From medivineyards.com
SICILIAN WATERMELON PUDDING RECIPE WITH CINNAMON TWIST
Web Aug 9, 2016 To make Sicilian Watermelon Pudding Recipe With Cinnamon Twist, first start by preparing the watermelon puree. Deseed fresh watermelon and cut into large …
From archanaskitchen.com
From archanaskitchen.com
BEST WATERMELON PUDDING RECIPE - HOW TO MAKE GELO D'ANGURIA
Web Jun 21, 2015 Directions. To obtain the watermelon juice, chop up watermelon pieces and pass through a food mill (passaverdura), blend in a blender or food processor and filter …
From food52.com
From food52.com
WATERMELON PUDDING RECIPE || EASY PUDDING RECIPE || SIMPLE …
Web watermelon pudding recipeingredients & process:watermeloncut in piecesput in blendermake 4 cup juice1/2 sugarcane syrupmix well1/2 cup corn flour1/2 cup wate...
From youtube.com
From youtube.com
WATERMELON PUDDING RECIPE | EAT SMARTER USA
Web Mix the gelatin with the watermelon mixture. Pour the mixture into 4 bowls fill and refrigerate until set, at least 2 hours. Invert the melon mixture onto plates and serve …
From eatsmarter.com
From eatsmarter.com
EASY WATERMELON PUDDING CUPS - IN THE KIDS' KITCHEN
Web Instructions. Pour green Jello into the bottom of each cup, about 1/4 of the way full. Place cups in fridge for about 2 hours, or until Jello sets. Prepare pudding according to box …
From inthekidskitchen.com
From inthekidskitchen.com
SICILIAN WATERMELON PUDDING - NICK STELLINO
Web Sicilian Watermelon Pudding Directions. Run the watermelon through the food processor or blender until liquefied. ... (continued) Get this recipe and hundreds more with a Nick …
From nickstellino.com
From nickstellino.com
3-INGREDIENT, VEGAN AND GLUTEN-FREE WATERMELON PUDDING - FOOD52
Web Sep 4, 2017 Watermelon Pudding (Gelo d'Anguria) Serves 6 to 8. 4 cups (1 liter) watermelon juice 2/3 cup (100 grams) cornstarch (cornflour) 1/2 cup (100 grams) sugar …
From food52.com
From food52.com
15+ WATERMELON DESSERTS - MADE WITH HAPPY
Web Enjoy any of the delicious watermelon dessert recipes. We have over 15 incredible treats including a few cocktails and crafts. These watermelon desserts are full of all kinds of …
From madewithhappy.com
From madewithhappy.com
WATERMELON PUDDING - BOSSKITCHEN.COM
Web Instructions. Makes 3 to 4 servings of 0.5 liters each ; Peel the watermelon, if possible until the red pulp, cut it, put it in a large bowl and use an electric.
From bosskitchen.com
From bosskitchen.com
You'll also love
