WHISKEY HAMBURGERS
Hamburgers made with a splash of Jack Daniels whiskey and some beer.
Provided by twilightprincess
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat an outdoor grill for medium-high heat; lightly oil the grate.
- Combine the ground beef, beer, Worcestershire sauce, whiskey, garlic powder, onion powder, salt, and pepper in a bowl; mix until evenly combined. Shape the mixture into 6 patties.
- Cook on the preheated grill until the burgers are cooked to your desired degree of doneness, 5 to 8 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 230.6 calories, Carbohydrate 2.1 g, Cholesterol 68.9 mg, Fat 13.3 g, Fiber 0.2 g, Protein 19.3 g, SaturatedFat 5.2 g, Sodium 481.8 mg, Sugar 0.6 g
WHISKEY CHEDDAR BURGERS
This juicy cheeseburger has big flavors to satisfy even the heartiest appetites. It always impresses at our cookouts. -Amber Nicholson, Winooski, Vermont
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the first 11 ingredients. Add beef; mix lightly but thoroughly. Shape into eight 1/2-in.-thick patties., On a greased grill, cook burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve burgers on rolls with toppings as desired. Freeze option: Place patties on a waxed paper-lined baking sheet; wrap and freeze until firm. Remove from pan and transfer to an airtight container; return to freezer. To use, grill frozen patties as directed, increasing time as necessary for a thermometer to read 160°.
Nutrition Facts : Calories 370 calories, Fat 14g fat (6g saturated fat), Cholesterol 67mg cholesterol, Sodium 654mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 1g fiber), Protein 26g protein.
OLD FASHIONED BURGER RECIPE BY TASTY
This old fashioned-inspired burger features whiskey-caramelized onions, roasted orange mustard, and two smashburger patties. Top with fresh beefsteak tomatoes and shredded iceberg lettuce on toasted burger buns.
Provided by Tikeyah Whittle
Categories Dinner
Time 1h30m
Yield 4 servings
Number Of Ingredients 20
Steps:
- Make the whiskey-caramelized onions: In a large, high-walled skillet, melt the butter over medium-low heat. Add the onions and cook, stirring occasionally, until they caramelize and turn golden brown, about 45 minutes. Add the whiskey and salt and stir to combine. Remove the pan from the heat and let sit until ready to use.
- Make the roasted orange mustard: Turn the broiler on high.
- Use a sharp knife to remove the peel from the orange, then slice the orange crosswise into ½-inch rounds. Arrange the rounds in a single layer on a baking sheet.
- Broil the orange slices until they begin to brown and crisp on the top, about 10 minutes.
- Remove the oranges from the oven and transfer to a large bowl to cool slightly. Use a potato masher to mash the juice from the oranges, and then strain through a fine-mesh sieve, pressing on the flesh to extract as much juice as possible. You should have about ¼ cup of roasted orange juice.
- In a medium bowl, whisk together the orange juice, Dijon mustard, yellow mustard, and bitters until smooth. Refrigerate until ready to use.
- Make the smash burgers: Reduce the oven temperature to 375°F (190°C).
- Divide the ground beef into 8 4-ounce portions, being careful not to work the meat too much.
- In a small bowl, mix together the salt, pepper, and coriander.
- Heat a large cast-iron skillet over medium-high heat until nearly smoking. Pour the olive oil into the hot pan. Place 2 portions of ground beef, or as many as will fit without overcrowding, in the pan and use a flat metal spatula to flatten into patties. Use the back of a wooden spoon to press the spatula more firmly to flatten each patty even more. Season each patty generously with the salt mixture. Once the patties turn golden brown on the bottoms and the edges are crispy, about 2 minutes, flip and continue cooking until the other side is golden brown, about 2 more minutes. Top each patty with 1 slice of American cheese and let melt, about 30 seconds. Remove from the pan and repeat with the remaining ground beef.
- Assemble the burgers: Place the intact burger buns on a baking sheet. Brush the top of each bun with beaten egg, then sprinkle with the sesame seeds. Transfer to the oven and bake until the egg wash turns golden brown, about 5 minutes.
- Open the buns and place ¼ cup of shredded lettuce on each bottom bun, followed by 2 tomato slices, a patty, ¼ cup caramelized onions, and a second patty. Spread 2 tablespoons of the orange mustard over the undersides of the top buns, then place on top of the burgers. Serve with old fashioneds.
- Enjoy!
More about "whiskey burger recipes"
A WHISKEY INFUSED BURGER RECIPE - MANTITLEMENT
From mantitlement.com
5/5 (4)Total Time 1 hr 10 minsCategory DinnerCalories 523 per serving
- Pour the whiskey into a shallow dish that will hold all the hamburger patties in one layer. Place the hamburgers in the whiskey and top with the chopped garlic. Marinate the burgers for 30 minutes on one side, then flip over for another 30 minutes on the other side.
- To make the onions, add the olive oil and the butter to a skillet over medium-low heat. Add the onions and salt and cook turning the onions often for 30 minutes until they are brown and caramelized. When the onions are done, set them aside in a bowl covered with foil.
- Grill the burgers over medium-high heat for 5 minutes per side for a medium/medium rare burger. Refer to the temperature chart in the post for correct temperatures.
- The last minute of cooking, add two slices of cheese to each burger and close the lid to melt the cheese.
WHISKEY BURGERS - COOKING WITH CURLS
From cookingwithcurls.com
Reviews 27Category Main CourseCuisine AmericanTotal Time 35 mins
- Form burgers into patties, season with salt and pepper. Cook over medium heat until fully cooked.
- Toast the hamburger buns and place on a plate. Top with a cheeseburger, then the onion-mushroom mixture.
TENNESSEE WHISKEY BURGER RECIPE - DELISHABLY
From delishably.com
Estimated Reading Time 3 mins
WHISKEY BURGERS | SERENA BAKES SIMPLY FROM SCRATCH
From serenabakessimplyfromscratch.com
5/5 (2)Total Time 45 minsServings 6Calories 777 per serving
HOW TO BUILD A BETTER BURGER WITH WHISKY - WHISKY …
From whiskyadvocate.com
TENNESSEE WHISKEY BURGERS - BIGOVEN.COM
From bigoven.com
WHISKY BACON BURGER - ORDER ON APPLEBEE'S® …
From applebees.com
THE ULTIMATE IRISH WHISKEY-GLAZED BURGER - SPOON …
From spoonuniversity.com
SMOKY WHISKEY BBQ BURGER - EVERYDAY DISHES
From everydaydishes.com
WHISKEY BURGER - TABLEANDDISH
From tableanddish.com
17 BEST WHISKEY BURGER IDEAS | FOOD, RECIPES, COOKING …
From pinterest.com
WHISKEY REBELLION BURGER – RECIPE - UNILEVER FOOD …
From unileverfoodsolutions.ca
CARAMELIZED ONIONS AND BACON WHISKEY SAUCE BURGER
From dadwithapan.com
STACK 571 BURGER AND WHISKEY BAR - KIRKLAND - YELP
From yelp.com
Location 12540 120th Ave NE Ste 126 Kirkland, WA 98034
WHISKEY BURGER SEASONING – BLACKSTONE PRODUCTS
From blackstoneproducts.com
ULTIMATE MAPLE WHISKY BEAST BURGER FROM CHEF SCOTT VIVIAN
From torontoguardian.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
WHISKEY BURGERS - RECIPE REVIEW BY THE HUNGRY PINNER
From hungrypinner.com
A MATCH MADE IN HEAVEN: THE BEST WHISKEY COCKTAIL PAIRINGS FOR …
From worldsbestbars.com
SMOKED WHISKEY BURGERS RECIPE | TRAEGER GRILLS
From traeger.com
WHISKEY REBELLION BURGERS - GINSBERG'S FOODS
From ginsbergs.com
WHISKEY BURGER - WILL COOK FOR SMILES
From willcookforsmiles.com
WHISKEY BURGER – JOHNNY'S FINE FOODS
From johnnysfinefoods.com
WHISKY BURGER WITH CHEESE AND BACON - WHISKYLIFESTYLE
From whiskylifestyle.com
WHISKEY GLAZED BLUE CHEESE BURGERS - THE CHUNKY CHEF
From thechunkychef.com
WHISKY BURGER – WHISKY CRITIC - WHISKY REVIEWS & ARTICLES - STYLE ...
From whiskycritic.com
WHISKEY BURGER RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
30 WAYS TO HAVE WHISKEY FOR BREAKFAST, LUNCH AND DINNER - CO
From brit.co
THE WHISKEY | GOURMET BURGERS, CRAFT COCKTAILS
From downatthewhiskey.com
THE 10 BEST BOURBONS TO PAIR WITH BURGERS - MAXIM
From maxim.com
LOADED BACON BURGERS WITH WHISKEY CARAMELIZED ONIONS
From lifeasastrawberry.com
WHISKEY BURGER: GOOD BURGERS, GOOD WHISKEY (AND BOURBON), AND …
From greenpointers.com
WHISKEY BACON CHEESEBURGER RECIPE - OUT OF THIS WORLD DELICIOUS!
From makeyourmeals.com
WHISKEY BARREL BURGERS | BETTER HOMES & GARDENS
From bhg.com
EASY WHISKEY INFUSED BURGERS RECIPE - BROWN SUGAR FOOD BLOG
From bsugarmama.com
WHISKEY SMOKED BURGERS - MR. & MRS. WATSON
From watsonsfood.com
SMOKED WHISKEY BURGERS RECIPE | TRAEGER GRILLS
From traeger.com
LEVEL UP WITH THIS LOADED WHISKEY BURGER RECIPE - MEN'S JOURNAL
From mensjournal.com
WHISKEY GLAZED BURGERS WITH SPICY BROWN SUGAR BACON
From sharedappetite.com
WHISKEY BACON BURGERS {A SWEET AND SAVORY HEARTY BURGER}
From tornadoughalli.com
BLACKSTONE WHISKEY BURGER SEASONING, 9.6 OZ AND BLACKSTONE …
From amazon.ca
WHISKEY BACON CHEDDAR BURGER - JULIE'S EATS & TREATS
From julieseatsandtreats.com
JACK DANIELS BURGER - IT IS A KEEPER
From itisakeeper.com
THE WHISKEYBURGER COCKTAIL - ESQUIRE
From esquire.com
10 BEST WHISKEY SAUCE HAMBURGERS RECIPES | YUMMLY
From yummly.com
You'll also love