WHITE-BEAN SOUP SHOOTERS WITH BACON
Steps:
- Fry the bacon in a medium saucepan over medium heat until halfway done, 3 minutes. Add the olive oil, butter and shallots and saute until soft, 6 minutes. Add the beans, sage, garlic and broth, bring to a simmer and cook 15 more minutes.
- Transfer the mixture to a blender or food processor in three batches and puree until smooth. (Be careful-hot liquids are prone to explode when whipped!) Return the pureed soup to the pan and add the cream, cayenne, and salt to taste. Keep warm.
- Smear the toasted bread generously with goat cheese and cut into 3/4-inch croutons. To serve, ladle the soup into shot glasses, top with goat cheese croutons and sprinkle with black pepper.
WHITE BEAN SOUP WITH PEPPERS AND BACON
A nourishing, hearty soup that is great for when you want to make something that is a little different.
Provided by JackieOhNo
Categories < 4 Hours
Time 2h35m
Yield 8 cups
Number Of Ingredients 13
Steps:
- Sort and wash beans; place in a large Dutch oven. Cover with water to 2 inches above beans; bring to a boil, and cook 2 minutes. Remove from heat; cover and let stand 1 hour. Drain beans.
- Cook the bacon in soup pot or Dutch oven over medium heat until crisp. Remove bacon from pan; crumble and set aside. Add bell pepper and the next 8 ingredients (bell pepper through minced garlic) to drippings in pan; saute 10 minutes or until browned. Stir in the broth, scraping pan to loosen browned bits. Add beans. Bring to a boil; cover, reduce heat, and simmer 1 hour or until beans are tender.
- Place 3 cups of the bean mixture in a blender, and process until smooth. Return the pureed mixture to pan. Stir in the bacon and parsley.
Nutrition Facts : Calories 200.4, Fat 1.8, SaturatedFat 0.4, Sodium 588.4, Carbohydrate 33.8, Fiber 11.4, Sugar 6.7, Protein 13.5
BEAN, BACON AND PEPPER SOUP
An easy, quick and hearty soup that's great in winter. Tasty with garlic bread or melba toast and even better the next day. You can adjust all the seasonings to personal taste.
Provided by Deserie Harrison
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Yield 5
Number Of Ingredients 17
Steps:
- In a large pot over medium high heat, saute the bacon until crisp. Drain the fat, leaving about 2 tablespoons in the pot. Crumble the bacon, reserving for later for garnish. Add the onions, carrots, red bell pepper, celery and garlic to the pot and saute in the bacon fat for 10 minutes.
- Stir in the sugar, ground black pepper, cayenne pepper, garlic powder, onion powder, bay leaf, thyme and Worcestershire sauce. Now pour in just a small amount of chicken stock to deglaze the pan. (Note: This removes all of the caramelized particles from the bottom of the pan.)
- Add the beans and the rest of the stock and continue to cook over medium high heat for 10 to 15 minutes, or until all vegetables are tender.
- In a food processor or blender, puree 3 cups of soup at a time, adjusting seasoning if necessary. Return all pureed soup to the pot, stir in the parsley and crumbled bacon and simmer for 10 more minutes.
Nutrition Facts : Calories 384.5 calories, Carbohydrate 50.4 g, Cholesterol 19 mg, Fat 13.4 g, Fiber 11.2 g, Protein 17.3 g, SaturatedFat 4.4 g, Sodium 315.6 mg, Sugar 7.4 g
WHITE BEAN SOUP
A hearty and flavorful winter meal that can easily be made vegetarian, if desired.
Provided by MEADOWG
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h20m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oil in a large stock pot over medium-high heat. Saute garlic and onion until tender, approximately 5 minutes. Stir in carrot and corn, season with salt and pepper, and cook another 2 to 3 minutes. Pour in chicken broth, beans, tomatoes, thyme, savory, and parsley, and bring to a low boil. Reduce to a simmer, cover, and cook approximately one hour.
- Separate soup into 2 equal portions, and allow to cool to room temperature. Once cooled, puree half of the batch in a blender or food processor until smooth. Return both batches to the stockpot, and heat until warmed through. Adjust seasoning with salt and pepper as needed. Serve hot.
Nutrition Facts : Calories 160.8 calories, Carbohydrate 28.8 g, Fat 3 g, Fiber 5.6 g, Protein 7.2 g, SaturatedFat 0.5 g, Sodium 347.7 mg, Sugar 3.8 g
WHITE BEAN AND BACON SOUP WITH ESCAROLE
Bacon is a fundamental ingredient in many slow-cooked recipes, imparting richness to otherwise one-dimensional dishes. Mild applewood-smoked bacon enhances the subtle flavors of this soup of beans and greens.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Yield Makes about 10 cups
Number Of Ingredients 11
Steps:
- Heat oil in a large, heavy saucepan over medium heat until hot but not smoking. Add bacon, and cook, stirring occasionally, until crisp, about 12 minutes. Using a slotted spoon, transfer to a plate.
- Add onions and shallot to pan; cook, stirring occasionally, until onions are translucent and soft, about 8 minutes. Add garlic; cook 1 minute more.
- Return bacon to pan. Stir in stock, beans, thyme, cayenne, and 1 teaspoon salt; season with pepper. Bring to a boil. Reduce heat; cover, and simmer 30 minutes. Uncover, and cook until beans are tender, about 1 1/2 hours more.
- Stir in escarole. Cook 2 minutes. Season with salt and pepper.
More about "white bean soup with peppers and bacon recipes"
WHITE BEAN SOUP WITH BACON | THE MODERN PROPER
From themodernproper.com
5/5 (5)Total Time 25 minsCuisine AmericanCalories 273 per serving
- Cook the bacon in a medium-sized pot set over medium heat until it begins to crisp, about 6-8 minutes
- Remove bacon fat from the pot and reserve for a rainy day (or for our Mexican-style pinto beans!).Add chicken stock, bacon, beans, garlic, salt, pepper and parmesan rind (if using) to the pot and bring to a simmer
SERIOUSLY GOOD WHITE BEAN SOUP - INSPIRED TASTE
From inspiredtaste.net
5/5 (7)Calories 196 per servingCategory Soup, Main
WHITE BEAN SOUP WITH BACON RECIPE - SIMPLY RECIPES
From simplyrecipes.com
5/5 (28)Total Time 9 hrs 45 minsCuisine AmericanCalories 380 per serving
CLASSIC WHITE BEAN SOUP RECIPE WITH BACON - THE …
From thespruceeats.com
WHITE BEAN SOUP WITH BACON AND HERBS RECIPE - FOOD
From foodandwine.com
RUSTIC WHITE BEAN SOUP WITH BACON - TASTY KITCHEN
From tastykitchen.com
BACON AND WHITE BEAN SOUP - ONTARIO BEAN GROWERS
From ontariobeans.on.ca
RECIPE: WHITE BEAN & BACON SOUP | KITCHN
From thekitchn.com
TUSCAN WHITE BEAN SOUP RECIPE - NO SPOON NECESSARY
From nospoonnecessary.com
CREAMY WHITE BEAN SOUP WITH BACON | TABLE FOR TWO
From tablefortwoblog.com
FIRE ROASTED WHITE BEAN SOUP. | RECIPE IN 2023 - PINTEREST
From pinterest.com
BEAN AND BACON SOUP (CANNED OR DRY BEANS!) - PINTEREST
From pinterest.ca
BAKED BEANS RECIPE | BON APPéTIT
From bonappetit.com
PINTO BEAN SOUP - BUDGET BYTES
From budgetbytes.com
WHITE BEAN SOUP WITH BACON AND HERBS RECIPE | RECIPES.NET
From recipes.net
BEST BEAN WITH BACON SOUP RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
BEAN WITH BACON SOUP - THE PIONEER WOMAN
From thepioneerwoman.com
5 WHITE BEAN SOUP RECIPES - COLLEGENUTRITIONIST.COM
From collegenutritionist.com
GREAT NORTHERN BEAN SOUP WITH BACON | COOKING ON THE RANCH
From highlandsranchfoodie.com
WHITE-BEAN SOUP WITH BACON AND HERBS RECIPE - DELISH
From delish.com
28 BEST GROUND BEEF RECIPES
From allrecipes.com
WHITE BEAN SOUP RECIPE - LOVE AND LEMONS
From loveandlemons.com
34 BEST DINNER IDEAS WITH SAUSAGE FOR FAST WEEKNIGHT MEALS
From realsimple.com
WHITE BEAN AND BACON SOUP - THAT'S WHAT BOB'S COOKING
From thatswhatbobscooking.com
SOUP BEANS ARE A BELOVED APPALACHIAN STAPLE - SOUTHERN LIVING
From southernliving.com
WHITE BEAN SOUP - JULIE'S EATS & TREATS
From julieseatsandtreats.com
CLAM AND BLACK BEAN SOUP RECIPE RECIPE | RECIPES.NET
From recipes.net
#time-to-make #preparation #easy #3-steps-or-less #4-hours-or-less
You'll also love