WHITE CHOCOLATE ESPRESSO-VODKA MARTINIS
Provided by Giada De Laurentiis
Categories beverage
Time 8h35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine the water and espresso powder in a large measuring cup. Whisk to dissolve. Set aside to cool. Pour into 2 ice cube trays. Freeze until solid, at least 8 hours. Transfer the ice cubes to a resealable plastic bag and store in the freezer for up to 3 days.
- Combine the half-and-half and white chocolate in a small bowl. Place over a small pan of barely simmering water. Stir until the chocolate has melted and the mixture is smooth, about 5 minutes. Cool the chocolate mixture, whisking occasionally. Scrape the chocolate mixture into a blender. Add the vodka, sugar, vanilla and espresso ice cubes. Blend until smooth, at least 1 minute.
- Pour into 4 large martini glasses. Garnish with grated white chocolate, if using, and serve.
SIMPLE WHITE CHOCOLATE MARTINI
White chocolate is my favorite chocolate. Vodka is my favorite alcoholic beverage. Mix the two together and we have white chocolate martini! These go well with, well, Chocolate! Eat chocolate and then wash them down with chocolate...doesn't get no better. A friend of mine prepared these recently, I think she got the recipe from a magazine...I'm a bit hazy about that evening.
Provided by Hey Jude
Categories Beverages
Time 3m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Pour liqueur and vodka into a shaker filled with ice. If you wrap a towel around the shaker it will make the drink colder. Shake vigorously.
- Sprinkle dark chocolate shavings on top and pour into 2 martini glasses.
- This should make 2 drinks but I shamelessly drink the whole thing myself.
Nutrition Facts : Calories 64.2, Sodium 0.3
WHITE CHOCOLATE MARTINI
Enjoy the rich, smooth texture of white chocolate without the sickly sweetness in this martini - garnish the glass with white chocolate flakes before serving
Provided by Miriam Nice
Categories Drink
Time 10m
Number Of Ingredients 7
Steps:
- Tip the grated chocolate onto a plate. Brush the rim of a martini glass with a little maple syrup or honey, then dip into the chocolate to coat. Chill the glass until needed.
- Pour the crème de cacao, cream, vanilla and vodka into a cocktail shaker and add a handful of ice. Shake until the outside of the shaker feels ice-cold. Strain the drink into the prepared glass to serve.
Nutrition Facts : Calories 361 calories, Fat 16 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 14 grams sugar, Protein 1 grams protein, Sodium 0.05 milligram of sodium
WHITE CHOCOLATE MARTINI
Make and share this White Chocolate Martini recipe from Food.com.
Provided by racrgal
Categories Beverages
Time 5m
Yield 1 glass
Number Of Ingredients 4
Steps:
- Place chocolate syrup in bottom of martini glass.
- Use a toothpick to "drag" the chocolate syrup up the side of the glass.
- Place liquer, vodka and ice in cocktail shaker.
- Shake until well mixed
- Strain into prepared glass.
- If this is too strong simply add 2 ounces of cream when skaking.
WHITE CHOCOLATE MARTINI RECIPE - (4.5/5)
Provided by á-12616
Number Of Ingredients 3
Steps:
- Pour liqueur and vodka into a shaker filled with ice. If you wrap a towel around the shaker it will make the drink colder. Shake vigorously. Sprinkle dark chocolate shavings on top and pour into 2 martini glasses. This should make 2 drinks but I shamelessly drink the whole thing myself.
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