EASY YOGURT CAKE
This is an easy yogurt cake that uses the yogurt container to measure all of the ingredients. It's ready in under an hour and the perfect not-too-sweet snack or breakfast treat. It's known in France as "Gâteau au Yaourt" and is typically the first cake that French children learn how to make. My son attends a French school and has made this with his classmates.
Provided by Diana Moutsopoulos
Categories World Cuisine Recipes European French
Time 35m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch round springform cake pan.
- Empty the yogurt into a mixing bowl. Measure the oil, using the yogurt container, and add to the yogurt. Set aside. Rinse yogurt container and dry with paper towel to continue using it as a measuring tool.
- Add eggs, sugar, and vanilla extract to the yogurt-oil mixture. Beat well until thoroughly combined. Add flour, baking powder, and salt. Stir until just combined; batter will be thick. Pour into the prepared cake pan and spread to level the top.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes.
Nutrition Facts : Calories 400.2 calories, Carbohydrate 60.1 g, Cholesterol 63.4 mg, Fat 15.5 g, Fiber 0.7 g, Protein 6.2 g, SaturatedFat 2.9 g, Sodium 269.5 mg, Sugar 38.7 g
FRENCH YOGURT CAKE
Provided by Andrew Knowlton
Categories Cake Bake Yogurt Bastille Day Birthday Shower Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Coat a standard (8 1/2x4 1/4") loaf pan with nonstick vegetable oil spray. Dust with flour; tap out excess. Whisk 1 1/2 cups all-purpose flour, 2 teaspoons baking powder, and 3/4 teaspoon kosher salt in a medium bowl. Using your fingers, rub 1 cup sugar with 1 tablespoon finely grated lemon zest in a large bowl until sugar is moist. Add 3/4 cup whole-milk Greek yogurt, 1/2 cup vegetable oil, 2 large eggs, and 1/2 teaspoon vanilla extract; whisk to blend. Fold in dry ingredients just to blend. Pour batter into prepared pan; smooth top. Bake until top of cake is golden brown and a tester inserted into center comes out clean, 50-55 minutes. Let cake cool in pan on a wire rack for 15 minutes. Invert onto rack; let cool completely. DO AHEAD: Can be made 3 days ahead. Store airtight at room temperature.
YOGURT APPLESAUCE CAKE
Cloves, cinnamon and nutmeg lend an appetizing aroma to this yummy cake made with fat-free yogurt. "It's great for brunch, dessert or snacking," notes Tina Dierking of Skowhegan, Maine. "In fact, it's great anytime!"
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 9 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, combine the first eight ingredients. Combine the applesauce, water, yogurt, egg whites and almond extract. stir into the dry ingredients just until moistened. Fold in raisins., Pour into a greased 8-in. square baking dish. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack., For drizzle, in a bowl, whisk confectioners' sugar and water until smooth. Drizzle over cake.
Nutrition Facts : Calories 167 calories, Fat 1g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 101mg sodium, Carbohydrate 39g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein. Diabetic Exchanges
CLASSIC YOGURT CAKE
This is a very classic, reliable, yogurt cake, great for company and enjoyed by everyone who has tried it. It is very tender and moist, and has a delicate flavor enhanced with lemon zest. Great with coffee or tea! Refrigerate leftover cake.
Provided by yogini22
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h20m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a metal loaf pan with butter.
- Whisk sugar and lemon zest together in a large bowl. Whisk in yogurt, eggs, oil, and vanilla extract until well blended.
- Mix flour, baking powder, and salt together in a separate bowl. Whisk into the yogurt mixture until just blended. Pour batter into the prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pan for 10 minutes. Invert cake onto a cooling rack and cool completely.
Nutrition Facts : Calories 316.7 calories, Carbohydrate 45.6 g, Cholesterol 72.9 mg, Fat 12.4 g, Fiber 0.7 g, Protein 6.4 g, SaturatedFat 1.9 g, Sodium 319 mg, Sugar 27.4 g
More about "wonderful yogurt cake recipes"
LEMON BERRY YOGURT CAKE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
EASY YOGHURT CAKE RECIPE - BBC FOOD
From bbc.co.uk
15 YOGURT CAKE RECIPES
From allrecipes.com
FRENCH YOGURT CAKE - A TENDER EVERYDAY CAKE - FLOUR …
From flourandspiceblog.com
3 INGREDIENT YOGURT CAKE (NO FLOUR, BUTTER, OR OIL)
From kirbiecravings.com
EASY YOGURT CAKE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
YOGURT CAKE (ONE-BOWL) EASY AND INEXPENSIVE - THE …
From theclevermeal.com
17 EASY YOGURT CAKE RECIPES (MOIST & FLUFFY) - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Aug 9, 2022Category Desserts, Recipe Roundup
- Lemon Yogurt Cake. Are you a fan of lemon desserts? If so, you’ll love this one. It might be the most lemony of all the lemon desserts I’ve ever tried.
- Chocolate Yogurt Cake. Want something richer and more decadent than lemon cake? This chocolate yogurt cake is ideal. You’ll start with a dense but tender chocolate cake layer.
- Lemon Berry Yogurt Cake. Here’s another bright and zesty lemon cake. The difference is that this one also includes a tangy selection of mixed berries.
- Blueberry Greek Yogurt Cake. This ten-ingredient cake is a must-try for anyone who loves blueberries. It’s only lightly sweet but has plenty of tart tanginess.
- Fresh Strawberry Bundt Cake. Strawberry bundt cake is moist and spongy with a sticky, sweetly tart lemon glaze. It balances the line between sweet and tangy perfectly.
YOGURT CAKE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
Ratings 9Calories 254 per servingCategory Brunch, Dessert, Snack, Cake
LEMON YOGURT CAKE RECIPE - LOVE AND LEMONS
From loveandlemons.com
30+ STRAWBERRY RECIPES YOU'LL WANT TO MAKE FOREVER - EATINGWELL
From eatingwell.com
CITRUS YOGHURT CAKE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
GâTEAU AU YAOURT (FRENCH YOGURT CAKE) – BAKING LIKE A CHEF
From bakinglikeachef.com
3 INGREDIENT CREAMY YOGURT CAKE (NO FLOUR, BUTTER OR OIL)
From kirbiecravings.com
MY SUPER MOIST, GLUTEN-FREE, GLAZED LEMON YOGURT CAKE RECIPE
From kathleenashmore.com
WONDERFUL YOGURT CAKE – QUICK & EASY YOGURT RECIPES
From easyyogurt.com
WONDERFUL YOGURT CAKE - CAKECENTRAL.COM
From cakecentral.com
YOGURT CAKE RECIPE (QUICK AND EASY) | KITCHN
From thekitchn.com
WORLD'S EASIEST YOGURT CAKE WITH 4 INGREDIENTS ONLY! - YOUTUBE
From youtube.com
You'll also love
Related Search