Ww 3 Points Bean And Cheese Nachos Recipes

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BEAN AND CHEESE NACHOS

Make and share this Bean and Cheese Nachos recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beans

Time 21m

Yield 36 nachos

Number Of Ingredients 4



Bean and Cheese Nachos image

Steps:

  • Preheat broiler.
  • Spread refried beans over each tortilla chip.
  • Top with a mound of cheese, and lay the chips in a single layer on a baking sheet.
  • Heat under the broiler until the cheese is melted and bubbly, about1 minute.
  • Top each chip with a dollop of salsa; serve at once.

36 toasted corn tortilla chips
1 cup refried beans
1 cup shredded monterey jack cheese
1/2 cup salsa

EASY NACHOS WITH REFRIED BEANS

This is a quick recipe for nachos with refried beans to serve at get-togethers or on a Sunday watching football. Everyone I have served these to love them.

Provided by Beverly

Categories     Appetizers and Snacks     Cheese     Nachos Recipes

Time 20m

Yield 8

Number Of Ingredients 7



Easy Nachos with Refried Beans image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine refried beans, garlic powder, onion powder, and cumin in a bowl; mix well.
  • Pour tortilla chips onto a baking sheet in one layer. Spoon bean mixture over tortilla chips. Top with Colby-Monterey Jack cheese and jalapenos.
  • Bake in the preheated oven until cheese is melted, about 5 minutes.

Nutrition Facts : Calories 341.4 calories, Carbohydrate 34.1 g, Cholesterol 31.6 mg, Fat 18.2 g, Fiber 5.3 g, Protein 12.4 g, SaturatedFat 7.6 g, Sodium 768.3 mg, Sugar 1 g

1 (16 ounce) can refried beans
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground cumin
1 (10 ounce) bag scoop-shaped tortilla chips
8 ounces Colby-Monterey Jack cheese, thinly sliced
1 (4 ounce) can sliced jalapeno peppers

CHEESY BLACK BEAN NACHOS

We're trying to go meatless once a week, and this dish helps make those meals fun, quick and super delicious. It's a great way to use up beans and canned tomatoes from your pantry. -Cynthia Nelson, Saskatoon, Saskatchewan

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6



Cheesy Black Bean Nachos image

Steps:

  • Preheat oven to 350°. Mix beans, tomatoes and jalapenos. Arrange chips in an even layer in a 15x10x1-in. pan. Top with bean mixture and cheese., Bake, uncovered, until cheese is melted, 10-12 minutes. Serve immediately with toppings as desired.

Nutrition Facts : Calories 371 calories, Fat 17g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 672mg sodium, Carbohydrate 42g carbohydrate (6g sugars, Fiber 7g fiber), Protein 15g protein.

1 can (15 ounces) black beans, rinsed and drained
1 can (14-1/2 ounces) diced tomatoes, well drained
3 to 4 jalapeno peppers, seeded and sliced
4 cups multigrain tortilla chips
1 cup shredded cheddar cheese
Optional toppings: Sour cream, chopped fresh cilantro and additional jalapeno slices

WW 3 POINTS - BEAN AND CHEESE NACHOS

Make and share this Ww 3 Points - Bean and Cheese Nachos recipe from Food.com.

Provided by mariposa13

Categories     Lunch/Snacks

Time 13m

Yield 4 serving(s)

Number Of Ingredients 4



Ww 3 Points - Bean and Cheese Nachos image

Steps:

  • Preheat oven to 350ºF.
  • Layer tortilla chips on an ovenproof platter or baking sheet.
  • Spread beans evenly over chips and sprinkle with cheese.
  • Bake until beans are hot and cheese is melted, about 5 minutes.
  • Top with salsa.
  • 3 points yields about 8 chips per serving.
  • Flavor Booster: Garnish each serving with a thin slice of seeded jalapeno chile, or habanero chile, for a blast of heat.

Nutrition Facts : Calories 34.8, Fat 1.2, SaturatedFat 0.7, Cholesterol 3, Sodium 194.5, Carbohydrate 2.2, Fiber 0.3, Sugar 0.6, Protein 3.8

32 baked corn tortilla chips
1 cup canned fat-free refried beans
1/2 cup shredded reduced-fat monterey jack cheese
1/4 cup salsa

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