WW CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE - POINTS=7
This was the featured recipe in an email that I received today from the www.weightwatchers.com website: Forget Chinese take-out: This sweet and savory chicken recipe is delicious and a breeze to make. It's wonderful served over brown rice.
Provided by senseicheryl
Categories Chicken Breast
Time 28m
Yield 4 bowls, 4 serving(s)
Number Of Ingredients 7
Steps:
- Coat a large nonstick skillet with cooking spray and set pan over medium-high heat. Add scallions, ginger and garlic; cook until soft, about 3 minutes. Add chicken and cook until lightly browned on all sides, stirring often, about 5 minutes.
- Add pineapple (with its juice) and black bean sauce to skillet; bring to a simmer. Simmer until chicken is cooked through, about 5 minutes more.
- Divide rice among 4 shallow bowls and spoon chicken mixture over top. Yields about 1 cup of chicken and 1/2 cup of rice per serving.
Nutrition Facts : Calories 546, Fat 4.3, SaturatedFat 0.9, Cholesterol 65.8, Sodium 84.6, Carbohydrate 91.9, Fiber 5.8, Sugar 14.8, Protein 34.7
PINEAPPLE AND BLACK BEAN CHICKEN
Make and share this Pineapple and Black Bean Chicken recipe from Food.com.
Provided by princessloretta
Categories < 60 Mins
Time 1h
Yield 1 cup, 4 serving(s)
Number Of Ingredients 10
Steps:
- Spray large skillet with Pam, heat skillet, add olive oil.
- Add scallions, ginger and garlic to hot skillet,cook 3 minutes.
- Add chicken cook till brown, about 5 minutes.
- Add pinapple, with juice and black bean sauce, let come to a boil, turn heat low and let simmer for 30 mins, or until chicken is cooked.
- Divide rice into 4 bowls, a half cup each.
- Spoon mixture over rice.
- garnish with green onions.
Nutrition Facts : Calories 335.6, Fat 5.9, SaturatedFat 1, Cholesterol 65.8, Sodium 86.7, Carbohydrate 40.7, Fiber 4.6, Sugar 12.2, Protein 30.4
HAKKA CHINESE PINEAPPLE CHICKEN
Hakka chinese is popular in Pakistan, and is generally a spicier variation of chinese food. This is a dish I make at home with plain boil rice or fried rice. It's a great blend of sweet and spicy. Try it!
Provided by asadikhan
Categories Curries
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Slice boneless chicken into cubes.
- Slices onions into cubes.
- Heat oil and add onions and cook on medium heat until onions soften and become golden. Then add chopped garlic and wait until it browns. Add garlic after onions, as garlic tends to burn quicker than onions.
- Add chicken to garlic and let it cook. After 5 minutes, add salt and pepper. Chicken will release its water. Let it cook until almost all the water is gone.
- Slice Red Pepper into cubes and the green chillies at an angle. Add them to the chicken and let it all cook until the vegetables soften a little.
- Add the Aroy-D sweet chilli Sauce.
- Cut slices of pineapple into quarters, so each slice gives you four pieces. And add the whole can worth of pineapple into the chicken dish.
- If you'd like a little bit more gravy, dissolve the flour in 1 cup water, and stir leaving no lumps. Then add it to the chicken.
- Lastly, if you'd like a little bit more spice, you can add a teaspoons of Sriracha hot sauce.
Nutrition Facts : Calories 438, Fat 24.4, SaturatedFat 5.8, Cholesterol 85.1, Sodium 1384.6, Carbohydrate 29.2, Fiber 6, Sugar 15.8, Protein 24.5
CHICKEN WITH PINEAPPLE SAUCE (WW 5 POINTS)
Make and share this Chicken With Pineapple Sauce (Ww 5 Points) recipe from Food.com.
Provided by Redsie
Categories Chicken Breast
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, combine brown sugar and cornstarch.
- Stir in pineapple, soy sauce, garlic salt and ginger.
- Cook and stir over low heat until thickened.
- Place chicken in a greased 9 inch square baking dish.
- Pour half of the sauce over chicken.
- Bake, uncovered, at 350F for 15 minutes.
- Baste, bake 15 minutes longer or until chicken juices run clear, basting several times with the remaining sauce.
Nutrition Facts : Calories 220.8, Fat 8.1, SaturatedFat 2.3, Cholesterol 55.7, Sodium 1063, Carbohydrate 16.5, Fiber 0.5, Sugar 13.2, Protein 20.3
CHINESE CHICKEN WITH BLACK PEPPER SAUCE
For Shae, who discovered this on a Chinese buffet. I had found this on a buffet also. It is a great little dish, with a little bite of pepper that is quite addictive!
Provided by PalatablePastime
Categories Chicken Thigh & Leg
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Note: This recipe calls for boneless thigh meat, which is preferred, but I tried using breast meat and the result was fine also.
- Mix together sauce ingredients in a small bowl and set aside.
- Cut chicken into a small dice, about 1/4-inch.
- Heat 1-2 cups peanut or other cooking oil in your wok.
- Place cornstarch in a small bowl and begin to dust chicken pieces, shaking off excess.
- Fry in hot oil in small batches until crispy and golden, about 2-3 minutes; drain.
- Remove oil from wok and discard.
- Heat 1 tbsp oil in wok and stir-fry onion about 1 minute; add peas and carrots and cook another 30 seconds.
- Add sauce mixture to wok along with chicken pieces and stir to coat everything evenly.
- Serve at once with hot steamed rice.
Nutrition Facts : Calories 303.3, Fat 6.3, SaturatedFat 1.6, Cholesterol 125.9, Sodium 952.2, Carbohydrate 28, Fiber 3, Sugar 2.2, Protein 32.6
More about "ww chinese pineapple chicken with black bean sauce points7 recipes"
CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE | RECIPES
From weightwatchers.com
Cuisine ChineseCategory DinnerServings 4Total Time 19 mins
- Heat large skillet or wok over medium-high heat until drop of water sizzles on it. Add 1 teaspoon oil and swirl to coat pan. Add scallions, ginger, and garlic and stir-fry until fragrant, 30 seconds.
- Add remaining 1 teaspoon oil. Add chicken and stir-fry until lightly browned, about 5 minutes. Add pineapple and black bean sauce and cook, stirring often, until chicken is cooked through and sauce is slightly thickened, about 5 minutes longer. Sprinkle with cilantro.
CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE | HEALTHY …
From weightwatchers.com
Cuisine ChineseCategory DinnerServings 4Total Time 28 mins
CHICKEN WITH BLACK BEAN SAUCE | RECIPES | WW USA
From weightwatchers.com
CHINESE PINEAPPLE CHICKEN - BETTER INGREDIENTS THAN TAKEOUT!
From madeitateitlovedit.com
WW CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE - PINTEREST
From pinterest.com
CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE (7 PTS/CORE)
From theskinnycook.activeboard.com
WW CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE POINTS7 …
From recipert.com
RECIPES: CHINESE PINEAPPLE CHICKEN W/BLACK BEAN SAUCE (WW)
From stewartrecipes.blogspot.com
WW CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE POINTS
From latechef.com
WW CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE - POINTS=7
From recipenode.com
CHICKEN WITH BLACK BEAN SAUCE - CHINESE CUISINE
From khinskitchen.com
WW CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE
From pinterest.com
WEIGHT WATCHERS PINEAPPLE CHICKEN STIR-FRY - NESTING …
From nestinglane.com
CHINESE PINEAPPLE CHICKEN WITH BLACK BEAN SAUCE | RECIPES
From pinterest.com
PINEAPPLE CHICKEN STIR-FRY WITH BLACK BEAN SAUCE …
From cleaneatingmag.com
CHICKEN WITH SILKY EGGPLANT IN BLACK BEAN SAUCE
From weightwatchers.com
WEIGHT WATCHERS TASTES LIKE TAKEOUT CHINESE …
From deedeedoes.com
CHICKEN WITH BLACK BEAN SAUCE - AUTHENTIC RECIPE!
From thewoksoflife.com
You'll also love