Yankee Barbeque Recipes

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YANKEE BBQ SPARERIBS

These are a sweet BBQ recipe, not the southern style. My mother got the recipe from a Vermont restaurant she used to work at.

Provided by Petunia

Categories     Pork

Time 1h50m

Yield 4-6 serving(s)

Number Of Ingredients 10



Yankee BBQ Spareribs image

Steps:

  • Preheat the oven to 375 degrees.
  • In a fry pan brown the ribs in a little oil.
  • Add the onions to the pan to lightly brown as well.
  • In a bowl, combine remaining ingredients.
  • Drain the ribs and place in a baking pan or dish.
  • Pour the liquids on top of ribs and cover with foil.
  • Bake for 1-1.5 hours until done.

Nutrition Facts : Calories 1304.7, Fat 105.2, SaturatedFat 43.5, Cholesterol 248.3, Sodium 2029.8, Carbohydrate 33, Fiber 1.1, Sugar 28.9, Protein 55.1

3 -4 lbs boneless ribs
1 large onion, minced
2 teaspoons salt
2 tablespoons white vinegar
1 cup water
1/2 cup celery, chopped fine
1 teaspoon paprika
1/8 teaspoon cayenne pepper
1 cup ketchup
4 tablespoons brown sugar

YANKEE RANCHEROS

After my in-laws began affectionately referring to me as a Yankee, I decided I needed to learn to make a few Mexican dishes. These rancheros are super easy and make my Tex-Mex-loving family happy-even if they do come from a Northerner. -Darla Andrews, Schertz, Texas

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 25m

Yield 4 servings.

Number Of Ingredients 7



Yankee Rancheros image

Steps:

  • Cook potatoes according to package directions for stovetop., Meanwhile, in a microwave-safe bowl, mix beans and salsa. Microwave, covered, on high until heated through, 1-2 minutes, stirring once. In a large nonstick skillet, heat naan over medium-high heat until lightly browned, 2-3 minutes per side; remove from pan. Keep warm., Coat same skillet with cooking spray; place over medium-high heat. Break eggs, 1 at a time, into pan; reduce heat to low. Cook until whites are set and yolks begin to thicken, turning once if desired., To serve, spread bean mixture over naan. Top with potatoes, eggs and cheese. If desired, serve with additional salsa.

Nutrition Facts : Calories 430 calories, Fat 23g fat (6g saturated fat), Cholesterol 202mg cholesterol, Sodium 703mg sodium, Carbohydrate 40g carbohydrate (4g sugars, Fiber 4g fiber), Protein 16g protein.

5 cups frozen shredded hash brown potatoes (about 15 ounces)
1 cup refried beans
1/4 cup salsa
2 naan flatbreads, halved
4 large eggs
1/2 cup shredded cheddar cheese or Mexican cheese blend
Additional salsa, optional

YANKEE BARBEQUE

Delicious!! With a name like Sweet Baby Ray's, it has to be good.

Provided by Jill Cooks

Categories     Other Main Dishes

Number Of Ingredients 3



Yankee Barbeque image

Steps:

  • 1. Combine all ingredients in medium sauce pan. Heat over low heat stirring until heated through.
  • 2. Serve on warm buns.

1 lb. deli ham, chipped
1 cup sweet baby ray's original barbeque sauce
1 tablespoon prepared mustard

SIMPLE BARBECUE SAUCE

Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.

Provided by John Willoughby

Categories     easy, quick, condiments

Time 10m

Yield About 1 1/2 cups

Number Of Ingredients 7



Simple Barbecue Sauce image

Steps:

  • Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.

Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams

2/3 cup ketchup
1/2 cup cider vinegar
1/4 cup brown sugar
2 teaspoons pimentón (smoked Spanish paprika)
1 teaspoon ground cumin
1 teaspoon kosher salt
1 teaspoon freshly cracked black pepper

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