Yogurt And Orange Drink Recipes
ORANGE YOGURT BEVERAGE
Make and share this Orange Yogurt Beverage recipe from Food.com.
Provided by Boomette
Categories Beverages
Time 5m
Yield 3 cups, 3 serving(s)
Number Of Ingredients 3
Steps:
- Mix 3 ingredients in the blender.
- Mix until the mixture is creamy.
ORANGE YOGURT
Steps:
- Line a sieve with cheesecloth or paper towels and suspend it over a bowl. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight.
- Place the thickened yogurt into a medium bowl and stir in the raisins, walnuts, vanilla, honey, and orange zest. Thin with orange juice until it is a desirable consistency. Garnish with sections of orange, orange zest, raisins, or walnuts and serve.
ORANGE CRUNCH YOGURT
Steps:
- In a bowl, combine the granola, coconut and cashews. In each of four parfait glasses or bowls, layer half of a container of yogurt, 2 tablespoons granola mixture, 5 or 6 orange segments, remaining yogurt and remaining granola mixture. , Garnish with remaining oranges. Serve immediately.
Nutrition Facts : Calories 231 calories, Fat 10g fat (4g saturated fat), Cholesterol 2mg cholesterol, Sodium 124mg sodium, Carbohydrate 34g carbohydrate (24g sugars, Fiber 3g fiber), Protein 6g protein.
MANDARIN ORANGE YOGURT SMOOTHIE / DRINK
If you want it to be thicker, like a smoothie, use less ice / liquid... I used the amounts listed. Or you can replace the water with milk or juice, and add a drop of orange extract for stronger flavor.
Provided by brokenburner
Categories Smoothies
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Crush ice cubes with liquid in a blender. Add yogurt and orange segments in juice, and blend until smooth.
Nutrition Facts : Calories 130.6, Fat 0.7, SaturatedFat 0.2, Cholesterol 3, Sodium 95.7, Carbohydrate 27.9, Fiber 2.2, Sugar 24.4, Protein 6.8
YOGURT AND ORANGE DRINK
Make and share this Yogurt and Orange Drink recipe from Food.com.
Provided by internetnut
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Remove a thin layer of orange peel with a peeler. Remove the flesh of each orange segment using a sharp knife. Remove the seeds.
- Place the flesh of the orange, orange peel, yogurt, milk and sugar in a blender.
- Blend until smooth.
Nutrition Facts : Calories 257.9, Fat 7.3, SaturatedFat 4.6, Cholesterol 28.2, Sodium 99.2, Carbohydrate 42.4, Fiber 1.6, Sugar 35.1, Protein 7.6
YOGURT WITH ORANGE AND GINGER
The crystallized ginger makes this fresh orange yogurt special.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 10m
Number Of Ingredients 5
Steps:
- In a small bowl, whisk together yogurt, 2 tablespoons honey, and orange zest; divide among four (8-ounce) serving glasses.
- Divide orange segments among glasses. Drizzle with 1/4 cup honey, and sprinkle with crystallized ginger, dividing evenly. Serve immediately.
Nutrition Facts : Calories 291 g, Fat 1 g, Fiber 2 g, Protein 10 g
YOGURT WITH MANDARIN ORANGES
A quick-fix snack that combines the sweet flavors of canned mandarin oranges and honey with the tang of plain yogurt.
Provided by ElizabethKnicely
Categories Breakfast
Time 5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Divide the yogurt between two bowls. Top with the oranges, and drizzle with the honey if using.
- Makes 2 servings.
- VARIATIONS:.
- Pineapple or chopped fresh oranges are tasty alternatives to mandarin oranges.
Nutrition Facts : Calories 100.2, Fat 1.9, SaturatedFat 1.2, Cholesterol 7.3, Sodium 88.9, Carbohydrate 14.6, Fiber 0.4, Sugar 14.2, Protein 6.8
ORANGE YOGURT SMOOTHIE - MOROCCAN
Found this recipe on About.com, under the Moroccan Food section, and I am posting for ZWT. Here is what is stated about the drink: "This drink is best well-chilled, so blend with a generous handful of ice. Optional powdered milk adds frothy creaminess."
Provided by diner524
Categories Smoothies
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients in a blender and process until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 217.1, Fat 4.6, SaturatedFat 2.6, Cholesterol 15.9, Sodium 61.1, Carbohydrate 39.2, Fiber 2.1, Sugar 32.7, Protein 6.6
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