Yogurt Jello Recipes

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YOGURT-JELLO

Just what the name says, but the name still doesn't do it justice! It is one of my family's favorites! This is one of those desserts that is so simple and delicious at the same time!

Provided by Entropy

Categories     Gelatin

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3



Yogurt-Jello image

Steps:

  • Put yogurt into a serving dish that will hold about one quart.
  • Make jello as directed on box.
  • Immediately pour jello into dish.
  • Stir well, until completely mixed.
  • Let set in refrigerator, at least 4 hours.
  • This can also be made in 4 individual serving cups. Put 1/2 cup yogurt into each cup. Divide jello evenly between each serving cup. Mix each cup individually.
  • If you don't have a large container of yogurt, you can also use 2 (8oz) containers, or even 3 to 4 (6oz) containers.

1 (1/3 ounce) packet sugar-free jello (any flavor)
2 cups nonfat yogurt (This should be any flavor that compliments the jello.)
2 cups water

JELLO YOGURT

Never send DH to buy yogurt - - you'll get plain yogurt every time, and then the little ones say, "But Mommy, it's yucky!" In a pinch, what could I do, but make my own flavored yogurt & it is a hit!

Provided by Krsi Sue

Categories     Gelatin

Time 2m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 2



Jello Yogurt image

Steps:

  • Sprinkle your favorite flavor jello into the yogurt.
  • Mix.
  • Repeat until you reach the intensity of flavor you prefer.
  • Top with Non-Pareils or other sprinkles and serve.

1 cup plain yogurt
Jello gelatin, any flavor

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