Yummyicedcoffee Recipes
DELICIOUS HOMEMADE ICED COFFEE
I based this homemade iced coffee on Starbucks® bottled Frappuccino®. My husband and I love it and our fridge is never without a pitcher of this super easy, frugal alternative to the expensive stuff. Even though winter's coming and we live in Pennsylvania's Lake Erie snowbelt, we drink this year-round as an alternative to soda and other soft drinks. This particular recipe lends itself to endless variations limited only by your imagination!
Provided by Melanie King Ditzel
Categories Drinks Recipes Coffee Drinks Recipes
Time 40m
Yield 8
Number Of Ingredients 4
Steps:
- Place 2 cups of ice cubes into a 2-quart pitcher; slowly pour coffee over ice and stir until ice is melted. Stir sugar into coffee and mix thoroughly until sugar is completely dissolved. Add milk, stirring just until combined. Stir in remaining 2 cups ice, adding more as needed; refrigerate until well chilled, about 30 minutes.
- Stir before serving. Pour over ice in tall glasses or into recycled serving-size glass bottles or insulated tumblers.
Nutrition Facts : Calories 172.3 calories, Carbohydrate 30.5 g, Cholesterol 12.2 mg, Fat 4 g, Protein 4.2 g, SaturatedFat 2.3 g, Sodium 56.8 mg, Sugar 30.5 g
ICED COFFEE
Discover how to make iced coffee at home. With this simple recipe, you can get a cooling caffeine fix with no fuss. Try it with a shot of maple syrup
Provided by Miriam Nice
Categories Drink, Treat
Time 5m
Number Of Ingredients 4
Steps:
- Make a 200ml cup of black coffee following pack instructions, then allow the coffee to go completely cold. Pour into a blender with the milk along with 2 or 3 handfuls of ice and maple syrup, if using, then blend until smooth and foamy.
- Pour into a chilled tall glass and serve.
Nutrition Facts : Calories 27 calories, Fat 1 grams fat, SaturatedFat 0.5 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Protein 2 grams protein, Sodium 0.1 milligram of sodium
EASIEST ICED COFFEE
My mom always keeps a pitcher of this in her fridge. Every time I visit her, I have some of this and quickly became addicted! I finally got the recipe from her so I can always have a pitcher in my house. :)
Provided by megs_
Categories Beverages
Time 10m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Place coffee in filter/brew basket, add water to coffee maker, and brew as normal.
- Cool completely. Refrigerate until ready to serve.
- Pour coffee over ice cubes into tall glasses. Add normal amounts of creamer and sugar, if desired.
Nutrition Facts : Sodium 7.1
SWEETENED ICED COFFEE
Make and share this Sweetened Iced Coffee recipe from Food.com.
Provided by Teddi2
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Dissolve instant coffee and sugar in hot water.
- Stir in 1 litre of cold milk; add ice.
- For mocha flavour, use chocolate milk and reduce the sugar to taste.
- For single serving: Dissolve 1 Tbsp of instant coffee and 2 teaspoons sugar in 1 Tablespoon hot water. Add 1 cup of cold milk and stir.
Nutrition Facts : Calories 151.3, Fat 6.3, SaturatedFat 3.9, Cholesterol 24.1, Sodium 85.8, Carbohydrate 17.8, Sugar 8.3, Protein 6.1
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