CRANBERRY-APPLE CIDER PUNCH
Add gingery twist to fruit punch made with cranberry juice and apple cider - an easy drink that's ready in just five minutes.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 20
Number Of Ingredients 6
Steps:
- In 4-quart container, stir together cider, cranberry juice, ginger ale and orange juice concentrate. Refrigerate until serving time.
- Just before serving, pour punch into punch bowl. Garnish with cranberries and orange peel curls.
Nutrition Facts : Calories 72, Carbohydrate 18 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 8 mg
WARM CIDER CRANBERRY PUNCH
I first made this at an instructional cooking camp. My kids loved it so much that, for a time, they insisted we make it every day. Serve it hot in the winter or with the ice during the summer. -Carol Gehringer, Raleigh, North Carolina
Provided by Taste of Home
Time 3h10m
Yield 20 servings.
Number Of Ingredients 8
Steps:
- In a 6-qt. slow cooker, combine cranberry juice, apple cider, lemonade concentrate and lemon. Place cinnamon sticks, cloves and allspice on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with string. Place in slow cooker. Cook, covered, on low 3-4 hours or until heated through. Discard spice bag and lemon. If desired, garnish with cinnamon stick, cranberries and lemon peel.
Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 21g carbohydrate (20g sugars, Fiber 0 fiber), Protein 0 protein.
SPARKLING APPLE-CRANBERRY PUNCH
Perfect punch recipe to be served at your next Halloween or fall celebration party. Five ingredients and five minutes is all you need to set up this amazing cold drink.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 22
Number Of Ingredients 5
Steps:
- In large punch bowl, mix juice, cider and sparkling water. Stir in apple slices and frozen cranberries. Serve over ice.
Nutrition Facts : Calories 80, Carbohydrate 22 g, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg
CRANBERRY PUNCH PIZZAZZ
Steps:
- Cut a 6-inch square from a double thickness of cotton cheesecloth to make a spice bag. Pinch the cardamom pods to break. Center the cardamom, cinnamon and cloves on the cheesecloth, bring up the corners and tie closed with clean kitchen string.
- In a 3 1/2-to-6-quart slow cooker, mix the cranberry juice concentrate with water according to the directions on the can. Stir in the wine and honey; add the spice bag. Cover and cook on low 4 to 6 hours or on high 2 hours to 2 hours 30 minutes. Remove and discard the spice bag. Ladle the punch into glasses and garnish with cranberries and orange slices.
CRANBERRY PINEAPPLE PUNCH
An easy Cranberry Pineapple Punch recipe.
Categories Non-Alcoholic Picnic Kid-Friendly Cranberry Pineapple Party Gourmet Drink Small Plates
Yield Makes about 20 cups.
Number Of Ingredients 5
Steps:
- In a large punch bowl, combine the cranberry juice cocktail, the pineapple juice, the ginger ale, and the seltzer water, add an ice block, and serve the punch in punch glasses, garnished with the pineapple.
FIZZY CRANBERRY-LEMONADE PUNCH
You can blend this ahead and keep it chilled, but don't add the cold seltzer and ice cubes until just before serving.
Provided by Charlotte J
Categories Punch Beverage
Time 5m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- In large pitcher, stir together cranberry-juice cocktail and undiluted lemonade concentrate until blended.
- Then, stir in seltzer, and ice cubes if you like.
- Garnish with orange pieces.
- Serve immediately.
- OR.
- You can blend this ahead and keep it chilled, but don't add the cold seltzer and ice cubes until just before serving.
Nutrition Facts : Calories 82.3, Fat 0.1, Sodium 19.9, Carbohydrate 20.9, Fiber 0.2, Sugar 19, Protein 0.1
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- In a small saucepan, combine the cranberries and water and simmer for 2-3 minutes until the cranberries pop and split. Remove from the heat and stir in the sugar. Let cool to room temperature (or chill in the refrigerator).
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