ZIPPY SAUSAGE SPREAD
'I always keep the ingredients for this zesty appetizer on hand,' writes Bridget Miller from Colorado Springs, Colorado. 'It's quick, hearty and delicious. I serve it from my slow cooker so it stays warm during parties.'
Provided by Allrecipes Member
Time 20m
Yield 24
Number Of Ingredients 4
Steps:
- In a skillet, cook sausage over medium heat until no longer pink; drain. Stir in the tomatoes and cream cheese; cook until cheese is melted. Serve warm with crackers. Store leftovers in the refrigerator.
Nutrition Facts : Calories 148 calories, Carbohydrate 6.3 g, Cholesterol 24.6 mg, Fat 11.8 g, Fiber 0.3 g, Protein 4 g, SaturatedFat 4.7 g, Sodium 298.2 mg, Sugar 0.6 g
ZIPPY SAUSAGE CHILI
Our family loves Mexican food, but I wasn't happy with any chili recipes I came across. So I decided to make up my own. It's a winner with everyone who tries it.
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 8-10 servings.
Number Of Ingredients 13
Steps:
- In a large saucepan or soup kettle, cook the sausage, carrot, green pepper and celery over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. , Bring to a boil. Reduce heat; cover and simmer for 45 minutes or until heated through.
Nutrition Facts : Calories 289 calories, Fat 13g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 783mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 8g fiber), Protein 13g protein.
ZIPPY BRAUNSCHWEIGER SPREAD
One of our favorite party spreads. Adjust amounts of mayo, onion, and especially horseradish to your and your guests' taste. Adding or subtracting mayo controls the intensity of the liver flavor.
Provided by l0vetw0c00k
Categories Spreads
Time 10m
Yield 1 party spread ball or log
Number Of Ingredients 6
Steps:
- Mix all ingredients and form a ball or log.
- chill for at least an hour before serving with assorted crackers.
- Store in refrigerator.
- Improves over time.
ZIPPY SAUSAGE SPREAD
Make and share this Zippy Sausage Spread recipe from Food.com.
Provided by MizzNezz
Categories Spreads
Time 12m
Yield 3 cups
Number Of Ingredients 3
Steps:
- Cook and stir sausage until no longer pink, drain.
- Stir in tomatoes and cream cheese.
- Cook and stir until cheese is melted.
- Serve warm.
Nutrition Facts : Calories 796.8, Fat 73.4, SaturatedFat 31.7, Cholesterol 198.3, Sodium 1728.2, Carbohydrate 7.5, Sugar 2.4, Protein 26.7
ZIPPY SANDWICH SPREAD
My boyfriend loves miracle whip and loves mustard, so I came up with this recipe to compliment his sandwiches at work. This works great on everything. We first had it with toasted chicken club sandwiches, but the possibilities are endless. We even use it as a spicy chip dip for veggies or potato chips! Use light Miracle Whip and no-fat sour cream to make this a guilt free spread!
Provided by sbera007
Categories Lunch/Snacks
Time 10m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Combine Miracle Whip salad dressing, Dijon mustard, sour cream, cayenne pepper, garlic powder, curry powder, and jalapenos.
- Chill.
- This spread will keep in the refrigerator for 3 weeks.
Nutrition Facts : Calories 74.1, Fat 6.7, SaturatedFat 2.6, Cholesterol 13.7, Sodium 191.1, Carbohydrate 3, Fiber 0.2, Sugar 2.2, Protein 0.7
ZIPPY SAUSAGE SPREAD
'I always keep the ingredients for this zesty appetizer on hand,' writes Bridget Miller from Colorado Springs, Colorado. 'It's quick, hearty and delicious. I serve it from my slow cooker so it stays warm during parties.'
Provided by Allrecipes Member
Time 20m
Yield 24
Number Of Ingredients 4
Steps:
- In a skillet, cook sausage over medium heat until no longer pink; drain. Stir in the tomatoes and cream cheese; cook until cheese is melted. Serve warm with crackers. Store leftovers in the refrigerator.
Nutrition Facts : Calories 148 calories, Carbohydrate 6.3 g, Cholesterol 24.6 mg, Fat 11.8 g, Fiber 0.3 g, Protein 4 g, SaturatedFat 4.7 g, Sodium 298.2 mg, Sugar 0.6 g
ZIPPY RAREBIT SPREAD
Make and share this Zippy Rarebit Spread recipe from Food.com.
Provided by WI Cheesehead
Categories Lunch/Snacks
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine first 4 ingredients in double boiler or in heavy saucepan over low heat.
- Cook, stirring frequently, until smooth and bubbly.
- Blend in bacon bits and garnish with parsley sprigs, if desired.
- Serve warm with Ritz crackers or bread cubes.
Nutrition Facts : Calories 418.4, Fat 38, SaturatedFat 19.5, Cholesterol 96, Sodium 701.3, Carbohydrate 2.5, Sugar 0.3, Protein 16.6
YAM SAUSAGE SPREAD
This recipe rocks. Beets and turkey sausage form an unlikely alliance with yam extract resulting in a smooth, tasty spread. Get excited and try it on your favorite crackers!
Provided by STAR41G
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 1h20m
Yield 16
Number Of Ingredients 9
Steps:
- In a medium bowl, mix the flour and heavy cream. Allow the mixture to stand until thickened, about 1 hour.
- Stir the eggs, beets, chives and turkey sausage into the flour and heavy cream. Mix in the allspice, baking soda and yam extract.
- Pour the mixture into a medium saucepan and bring to a boil. Stirring frequently, cook until liquid has evaporated, about 20 minutes.
Nutrition Facts : Calories 90.4 calories, Carbohydrate 6.3 g, Cholesterol 55.3 mg, Fat 6.7 g, Fiber 1.4 g, Protein 2.4 g, SaturatedFat 3.8 g, Sodium 476.6 mg, Sugar 1.5 g
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