Zwt Italian Stallion Cocktail Recipes

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ZWT ITALIAN STALLION COCKTAIL

This is posted in honor of the "cabin boys" that accompany us on our ZWT's. An after dinner drink, served thoughout Italy. Flavored with Sambuca, Frangelico and Amaretto. Salute'

Provided by BakinBaby

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3



Zwt Italian Stallion Cocktail image

Steps:

  • This drink can be served in many different ways:.
  • * Straight up, room temperature.
  • * On the rocks.
  • * With strong coffee.

1 ounce sambuca liqueur
1/2 ounce Frangelico
1/2 ounce Amaretto

ITALIAN STALLION COCKTAIL

Make and share this Italian Stallion Cocktail recipe from Food.com.

Provided by Mandy

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4



Italian Stallion Cocktail image

Steps:

  • Combine all ingredients in a cocktail shaker and serve.

Nutrition Facts : Calories 59.3, Fat 5.9, SaturatedFat 3.7, Cholesterol 20.1, Sodium 12.2, Carbohydrate 1.1, Protein 0.8

30 ml banana liqueur
30 ml Galliano
30 ml cream
ice

ITALIAN SUNSET COCKTAIL

Make and share this Italian Sunset Cocktail recipe from Food.com.

Provided by alligirl

Categories     Beverages

Time 2m

Yield 1 cocktails, 1 serving(s)

Number Of Ingredients 5



Italian Sunset Cocktail image

Steps:

  • Fill a tall glass with crushed ice.
  • Pour the amaretto over the ice then slowly add the orange juice and top with club soda to form layers.
  • Add a dash of grenadine and garnish with a cherry and orange slice.

Nutrition Facts : Calories 41.5, Fat 0.2, Sodium 19.6, Carbohydrate 9.6, Fiber 0.2, Sugar 7.7, Protein 0.6

2 ounces amaretto liqueur
3 ounces orange juice
3 ounces club soda
1 dash grenadine
orange slice and cherries, for garnish

ITALIAN COLADA COCKTAIL

Make and share this Italian Colada Cocktail recipe from Food.com.

Provided by Linky

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6



Italian Colada Cocktail image

Steps:

  • Shake well over ice cubes in a shaker, and strain into a large highball glass over crushed ice. Garnish with a cherry, and serve.

3/4 ounce Italian brandy
3/4 ounce white rum
1/4 ounce amaretto liqueur
2 ounces pineapple juice
1/4 ounce coconut cream
3/4 ounce cream

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