10 Minute Mediterranean Dip For A Crowd Recipes
MEDITERRANEAN DIP
Whenever I go to a party, everyone requests that I bring this Mediterranean dip. If you enjoy hummus and veggies, you will like this dip! Serve with homemade pita chips or tortilla chips.
Provided by Debbie
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 1h20m
Yield 12
Number Of Ingredients 10
Steps:
- Mix cream cheese, garlic, lemon juice, and Italian seasoning together. Spread mixture onto the bottom of a round 10-inch dish. Spread hummus on top.
- Mix tomatoes, cucumbers, olives, and red onion together in a bowl; spread over the hummus. Sprinkle feta cheese on top. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 144.2 calories, Carbohydrate 6.5 g, Cholesterol 26.1 mg, Fat 11.6 g, Fiber 1.8 g, Protein 4.6 g, SaturatedFat 5.6 g, Sodium 306.4 mg, Sugar 1.1 g
SUPER EASY MEDITERRANEAN DIP
From chef Jon Ashton of Celebration, Florida - a friend I met in cooking class. This "htipiti" dip is one of a medley of Mediterranean dips served at Disney World. It's fantastic with Recipe#219104 - serve with pork cubes and toothpicks.
Provided by FLKeysJen
Categories Spreads
Time 3m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a blender or a food processor, puree all ingredients until smooth; serve as a spread or dip with warm pita bread or sesame crispbread.
Nutrition Facts : Calories 15.9, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.2, Sodium 88.3, Carbohydrate 2.5, Sugar 1.6, Protein 1.1
5-LAYER MEDITERRANEAN DIP FOR A CROWD
A base of creamy hummus is layered with Mediterranean-style flavors, including chopped tomatoes, cucumbers, black olives and feta. Perfect for a crowd!
Provided by My Food and Family
Categories Home
Time 10m
Yield 24 servings, 2 Tbsp. dip and 15 crackers each
Number Of Ingredients 6
Steps:
- Spread hummus onto bottom of 9-inch pie plate.
- Cover with layers of all remaining ingredients except crackers.
- Serve with crackers and assorted cut-up vegetables.
Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 5 g
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