CHICKEN CHILI
Get yourself through the week with Ina Garten's Chicken Chili recipe from Barefoot Contessa on Food Network; it's low in calories but high in flavor.
Provided by Ina Garten
Categories main-dish
Time 2h
Yield 6 servings
Number Of Ingredients 15
Steps:
- Cook the onions in the oil over medium-low heat for 10 to 15 minutes, until translucent. Add the garlic and cook for 1 more minute. Add the bell peppers, chili powder, cumin, red pepper flakes, cayenne, and salt. Cook for 1 minute. Crush the tomatoes by hand or in batches in a food processor fitted with a steel blade (pulse 6 to 8 times). Add to the pot with the basil. Bring to a boil, then reduce the heat and simmer, uncovered, for 30 minutes, stirring occasionally.
- Preheat the oven to 350 degrees F.
- Rub the chicken breasts with olive oil and place them on a baking sheet. Sprinkle generously with salt and pepper. Roast the chicken for 35 to 40 minutes, until just cooked. Let cool slightly. Separate the meat from the bones and skin and cut it into 3/4-inch chunks. Add to the chili and simmer, uncovered, for another 20 minutes. Serve with the toppings, or refrigerate and reheat gently before serving.
EASY WHITE CHICKEN CHILI
Steps:
- In a large saucepan, cook chicken and onion over medium-high heat until chicken is no longer pink, 6-8 minutes, breaking up chicken into crumbles., Pour 1 can of beans in a small bowl; mash slightly. Stir mashed beans, remaining can of beans, chiles, seasonings and broth into chicken mixture; bring to a boil. Reduce heat; simmer, covered, until flavors are blended, 12-15 minutes. Serve with toppings as desired. Freeze option: Freeze cooled chili in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add broth if necessary.
Nutrition Facts : Calories 228 calories, Fat 5g fat (1g saturated fat), Cholesterol 54mg cholesterol, Sodium 504mg sodium, Carbohydrate 23g carbohydrate (1g sugars, Fiber 6g fiber), Protein 22g protein. Diabetic Exchanges
SUPER EASY CHICKEN CHILI
All you have to know how to do is open some cans... This is so easy and so delicious. It will get you a second date for sure!
Provided by Megs
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Heat olive oil in a large saucepan over medium heat. Stir in onions, and cook until softened and translucent, about 3 minutes. Pour in chicken broth, great Northern beans, chopped chiles, and torn chicken. Season with cumin, chili powder, and cayenne pepper. Increase heat to medium-high to bring to a boil, then reduce heat to medium-low, and simmer for 10 minutes.
- Stir in sour cream and simmer for 5 minutes. To serve, ladle into bowls and sprinkle with Monterey Jack cheese.
Nutrition Facts : Calories 614.9 calories, Carbohydrate 39.5 g, Cholesterol 115.7 mg, Fat 31.6 g, Fiber 9.5 g, Protein 45.3 g, SaturatedFat 14.8 g, Sodium 588.9 mg, Sugar 2.4 g
CHICKEN CHILI
From Ina Garten (the Barefoot Contessa). Serve with corn chips, chopped onions etc. Also a great way to use up leftover chicken.
Provided by Miraklegirl
Categories Chicken
Time 2h25m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Cook the onions in the oil over medium-low heat for 10 to 15 minutes, until translucent.
- Add the garlic and cook for 1 more minute.
- Add the bell peppers, chili powder, cumin, red pepper flakes, cayenne, and salt.
- Cook for 1 minute.
- Crush the tomatoes by hand or in batches in a food processor fitted with a steel blade (pulse 6 to 8 times).
- Add to the pot with the basil.
- Bring to a boil, then reduce the heat and simmer, uncovered, for 30 minutes, stirring occasionally.
- Preheat the oven to 350°F.
- Rub the chicken breasts with olive oil and place them on a baking sheet.
- Sprinkle generously with salt and pepper.
- Roast the chicken for 35 to 40 minutes, until just cooked.
- Let cool slightly.
- Separate the meat from the bones and skin and cut into 3/4-inch chunks.
- Add to the chili and simmer, uncovered, for another 20 minutes.
- Serve with the toppings, or refrigerate and reheat gently before serving.
Nutrition Facts : Calories 250.1, Fat 10, SaturatedFat 2.1, Cholesterol 30.9, Sodium 640.9, Carbohydrate 28.1, Fiber 6.7, Sugar 13.3, Protein 15
4-INGREDIENT CHICKEN CHILI
This is an easy and impressive recipe, made in a slow-cooker. Tastes great, and will make you look like a genius!
Provided by C6-H12-O6
Categories Chicken
Time 4h10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Put the ingredients in a slow cooker. Cook on high for 2 hours and low for 2 hours. Stir every 1/2 hour.
- Serve with tortilla chips and enjoy!
5-INGREDIENT WHITE CHICKEN CHILI
Quick and hearty 5-ingredient white chicken chili. Makes great leftovers.
Provided by Amanda Vickers
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 45m
Yield 10
Number Of Ingredients 5
Steps:
- Bring chicken broth to a boil in a large pot. Add chicken, cover, and lower heat; simmer until chicken is no longer pink in the center and the juices run clear, 8 to 12 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer chicken to a plate and shred or cut into small pieces.
- Return chicken to the pot. Stir in onion and seasoning mix. Add beans and cook until heated through, about 15 minutes.
Nutrition Facts : Calories 362.6 calories, Carbohydrate 47.9 g, Cholesterol 53.9 mg, Fat 3.5 g, Fiber 11 g, Protein 35.7 g, SaturatedFat 0.9 g, Sodium 815.4 mg, Sugar 1.5 g
More about "4 ingredient chicken chili recipes"
4 INGREDIENT HONEY LIME CHILI CHICKEN THIGHS - FLAVOUR …
From flavourandsavour.com
5/5 (3)Total Time 45 minsCategory Entrée/MainCalories 354 per serving
- Heat an ovenproof skillet on the stove top, add oil. When it ripples, carefully add the chicken, skin side down. Shake the pan a little to prevent sticking. Brown on one side until it turns a deep, dark golden colour (about 4-5 minutes), then flip and brown on the other side.
5-INGREDIENT WHITE CHICKEN CHILI RECIPE | GIMME SOME …
From gimmesomeoven.com
EASY 4 INGREDIENT HATCH CHILE SALSA VERDE - I AM A FOOD …
From iamafoodblog.com
5-INGREDIENT WHITE CHICKEN CHILI - DAMN DELICIOUS
From damndelicious.net
10 BEST CHICKEN 4 INGREDIENT CROCK POT RECIPES - YUMMLY
From yummly.com
EASY CHICKEN CHILI RECIPE - FIVE INGREDIENTS! - RACHEL …
From rachelcooks.com
FOUR AMAZING & HEALTHY 4 INGREDIENT RECIPES - FIT …
From fitmencook.com
35 SUPER EASY & CHEAP 4 INGREDIENT CHICKEN RECIPES
From unexpectedlydomestic.com
COMFORTING ONE POT CHICKEN CHILI - EASY PEASY PLEASY
From easypeasypleasy.com
4 INGREDIENT SLOW COOKER CHILI RECIPE - THE TYPICAL MOM
From temeculablogs.com
WHITE CHICKEN CHILI FOR TWO | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
4 INGREDIENT WHITE CHICKEN CHILI - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
3-INGREDIENT CHICKEN CHILI - MOM LOVES BAKING
From momlovesbaking.com
4-INGREDIENT CHICKEN CHILI RECIPE - FOOD.COM
From pinterest.com
SECRET INGREDIENT CHICKEN CHILI - RUST NUTRITION SERVICES – CHEW …
From rustnutrition.com
4 INGREDIENT CHILI RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
4 INGREDIENT CHICKEN CHILI - CROCKPOT - HILLBILLY HOUSEWIFE
From pinterest.ca
4-INGREDIENT INSTANT POT CHICKEN CHILE VERDE
From twopeasandtheirpod.com
EASY 4 INGREDIENT CHILI RECIPE - FOOD NEWS
From foodnewsnews.com
4 INGREDIENT CHICKEN CHILI RECIPE WITH INGREDIENTS FOR SLIME ON …
From dinnerideaschicken.com
5 SECRET INGREDIENTS THAT’LL TAKE YOUR CHILI TO THE NEXT LEVEL
From foodnetwork.com
EASY WHITE CHICKEN CHILI RECIPE 4 INGREDIENTS
From recipeschoice.com
BEST CHICKEN CHILI RECIPES | COMFORT FOOD | FOOD NETWORK …
From foodnetwork.ca
30-MINUTE WHITE CHICKEN CHILI RECIPE (SECRET INGREDIENT) - THE …
From thefoodcharlatan.com
4 INGREDIENT WHITE CHICKEN CHILI | SOLANO'S KITCHEN
From solanoskitchen.com
QUICK CHICKEN CHILI - MAMA LOVES FOOD
From mamalovesfood.com
SPICY CHICKEN CHILI RECIPE - QUICK FROM SCRATCH CHICKEN | FOOD
From foodandwine.com
SUPER EASY 4 INGREDIENT CHICKEN CHILI! | CROCKPOT RECIPES SLOW …
From pinterest.ca
4-INGREDIENT CHICKEN TAQUITOS - THE SEASONED MOM
From theseasonedmom.com
4 INGREDIENT WHITE CHICKEN CHILI RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
DAD'S AWARD WINNING SECRET INGREDIENT CHILI - 4 SONS 'R' US
From 4sonrus.com
4 INGREDIENT CHICKEN CHILI FOOD- WIKIFOODHUB
From wikifoodhub.com
4 INGREDIENT TERIYAKI CHICKEN SKEWERS - WHOLE FOOD BELLIES
From wholefoodbellies.com
EASY CHICKEN CHILI VIDEO (STOVETOP RECIPE) - NATASHASKITCHEN.COM
From natashaskitchen.com
4 INGREDIENT WHITE CHICKEN CHILI RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
CHICKEN CHILI | CHICKEN.CA
From chicken.ca
EASY 4 INGREDIENT CHILI - RECORD-JOURNAL
From myrecordjournal.com
CHEESY GREEN CHILE RICE (4-INGREDIENTS) - PLAIN CHICKEN
From plainchicken.com
4 INGREDIENT SLOW COOKER CHILI RECIPE · THE TYPICAL MOM - FOOD …
From foodnewsnews.com
5-INGREDIENT CHEESY CHICKEN CHILI - A SPICY PERSPECTIVE
From aspicyperspective.com
#course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #main-dish #soups-stews #poultry #american #easy #winter #chili #chicken #seasonal #meat #3-steps-or-less
You'll also love