AFRICAN HAZE TEA LATTE
My daughter brought me a London Fog Tea Latte from Starbucks. I really liked it and wanted a caffeine free alternative. I used Sweet Amore from Teavana. It contains an herbal blend of Rooibos, apple, pear, almond, apple and cinnamon). It is the alternate we use in the evening to my Latte Miel in the morning.
Provided by marciado
Categories Beverages
Time 10m
Yield 1 large beverage, 1 serving(s)
Number Of Ingredients 4
Steps:
- Steep Rooibos herbal blend double strength.
- When tea has reached your preference, blend with steamed milk.
- Add vanilla syrup (sugar-free if you prefer).
- Enjoy.
Nutrition Facts : Calories 131.7, Fat 0.4, SaturatedFat 0.3, Cholesterol 4.9, Sodium 148.3, Carbohydrate 23.9, Fiber 0.1, Sugar 19, Protein 8.3
CHAI TEA LATTE
My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! -Julie Plummer, Sykesville, Maryland
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.
Nutrition Facts : Calories 223 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 65mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 4g protein.
BLACK TEA LATTE RECIPE BY TASTY
Here's what you need: black tea, milk, heavy cream, brown sugar, cinnamon
Provided by Isaac Duran
Categories Drinks
Yield 1 serving
Number Of Ingredients 5
Steps:
- Brew your Black Tea, then add plenty of ice to make it cold (or don't add ice to keep it a hot tea).
- Add the brown sugar, blend the milk and heavy cream with a little bit of froth to put on top, pour into a glass of your choice, sprinkle some cinnamon on top.
- Serve.
Nutrition Facts : Calories 191 calories, Carbohydrate 20 grams, Fat 13 grams, Fiber 0 grams, Protein 2 grams, Sugar 20 grams
LATTE
Dust off that coffee machine and learn a few barista skills to make a creamy latte. Our easy recipe takes breakfast, or brunch, to the next level
Provided by Kane Statton
Time 3m
Number Of Ingredients 3
Steps:
- Make around 35ml espresso using your coffee machine and pour it into the base of your cup.
- Steam the milk with the steamer attachment so that it has around 2-3cm of foam on top. Hold the jug so that the spout is about 3-4cm above the cup and pour the milk in steadily. As the volume within the cup increases, bring the jug as close to the surface of the drink as possible whilst aiming to pour into the centre. Once the milk jug is almost touching the surface of the coffee, tilt to speed up the rate of pour. As you accelerate, the milk will hit the back of the cup and start naturally folding in on itself to create a pattern on the top.
Nutrition Facts : Calories 161 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 11 grams carbohydrates, Sugar 11 grams sugar, Protein 8 grams protein, Sodium 0.3 milligram of sodium
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