AIR FRYER STUFFING BALLS
These little gems have all the flavors of traditional stuffing but are made in the air fryer. Slightly crunchy on the outside with a soft interior. They can be made well in advance or frozen for future use. Feel free to customize these with your favorite seasonings.
Provided by Bren
Categories Side Dish Stuffing and Dressing Recipes Bread Stuffing and Dressing Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Melt butter in a small skillet over medium heat. Add celery and onion, and cook until softened, about 5 minutes.
- Combine bread, parsley, poultry seasoning, salt, and pepper in a bowl. Mix in cooked onion and celery. Slowly pour egg into the bowl with one hand while mixing with the other to ensure that the mixture is evenly coated. Repeat with chicken broth and mix everything until well combined. Divide stuffing mixture into 8 equal portions, roll into balls, and place on a plate. Refrigerate for at least 15 minutes.
- Preheat an air fryer to 350 degrees F (180 degrees C).
- Remove stuffing balls from refrigerator and spray lightly with cooking spray. Place stuffing balls into the air fryer, sprayed side down, without touching one another. Spray the other side lightly.
- Cook in the preheated air fryer for 5 minutes, turn, and cook for an additional 2 minutes.
Nutrition Facts : Calories 167.2 calories, Carbohydrate 24 g, Cholesterol 48.8 mg, Fat 5.6 g, Fiber 1.5 g, Protein 5.2 g, SaturatedFat 2.5 g, Sodium 645 mg, Sugar 2.7 g
BASIC STUFFING BALLS WITH VARIATIONS
These stuffing balls are a good side dish with poultry and pork dishes. For an appetizer, make the stuffing balls smaller, reduce the baking time accordingly, and serve them with homemade or purchased cranberry relish for dipping. If baking the stuffing balls with a meat dish, place stuffing balls in the oven for the final 30 minutes of cooking. You can use other breads too. I usually use good quality homebaked-style plain white bread and stuffing bread when it is available. You can use up odds and ends of white bread, brown bread, rye bread, hot dog buns, and rolls for this recipe too. Adjust the seasonings to suit your tastes. Add one cup chopped apples, raisins, or cranberries for a fruit stuffing, or add one cup of chopped walnuts or pecans. The variations are endless. You may need to add a little more chicken broth, just enough to hold the stuffing balls together. Use canned broth or dissolve a couple teaspoons soup base mix in warm water. Garnish chicken or pork dishes with the stuffing balls and grilled bacon rolls. To make the bacon rolls: Cut bacon strips in half; roll them up and secure with a toothpick; and grill or fry until well done; Drain on paper towels.
Provided by foodtvfan
Categories < 60 Mins
Time 40m
Yield 8 stuffing balls, 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees Fahrenheit.
- Line a baking sheet with foil paper and lightly grease the foil for easy clean up.
- Heat butter or margarine in a large skillet.
- Add onion and celery and sauté gently until soft.
- Combine remaining ingredients with the celery and onion mixture, adding any variations you like.
- Shape mixture into 8 balls. Dampen hands with cold water if necessary.
- Place stuffing balls on prepared baking sheet.
- Bake at 375 degrees Fahrenheit for about 20 minutes or until set.
STUFFING BALLS
This is an heirloom recipe made by many members of my family. It can be made ahead of the holidays and the balls frozen. One less job at the end. We always formed the stuffing into balls so they were easy to serve individually, easy to grab a cold stuffing ball as leftovers. My Grandma made extra to freeze and use for stuffed chicken breasts later. Grandma always said to try and get a little bit (a speck) of poultry seasoning on each piece of bread. If you like to stuff a bird with it, just place the stuffing balls in the cavity loosely. Unsure of yield. Times do not allow for day of bread getting stale. I always mix mine in a large roasting pan.
Provided by charlie 5
Categories Healthy
Time 1h
Yield 1 batch
Number Of Ingredients 13
Steps:
- Open the loaves of bread and allow the bread to get stale for a day.
- Tear the bread into 1-1/2" pieces including the crusts.
- Beat the eggs with the milk and water; sparingly, drizzle this mixture over the bread and mix it in just to moisten.
- Saute the celery, onions, and green pepper in the butter until translucent. Salt and pepper to taste.
- Add the warm celery and butter mixture to the bread.
- Add the parsley and sprinkle in a little rubbed sage.
- Cover lightly with poultry seasoning.
- Gently toss with your hands.
- Gently push the stuffing mixture into the corner of your mixing pan and allow to sit for 30 minutes to absorb the liquid in the bread.
- Form the stuffing into small balls similar to a baseball.
- You may freeze the balls at this point by arranging on a baking sheet and flash freezing.
- When frozen, place stuffing balls in the bread bag wrappers.
- When ready to bake, place balls in a 9 x 13 inch pan with about 1/4" hot broth in the bottom of the pan.
- You can bake them frozen or defrosted, adjust your time accordingly.
- Bake at 350 degrees Fahrenheit for about 30 minutes, basting a few times until browned.
Nutrition Facts : Calories 2938.4, Fat 91.7, SaturatedFat 43.9, Cholesterol 528.2, Sodium 4843.2, Carbohydrate 440.1, Fiber 25.6, Sugar 44.7, Protein 85.8
AIR FRYER SAUSAGE STUFFING
Whether you're looking for a smaller recipe or just want an overall simplified method, this air fryer sausage stuffing checks all the boxes. We went super classic, using sliced white bread (that's even toasted in the air fryer!), celery, garlic and fresh herbs like sage and thyme. The entire dish comes together in less than hour, making this the perfect stuffing for a low-key Thanksgiving gathering.
Provided by Food Network Kitchen
Categories side-dish
Time 50m
Yield 2 to 4 servings
Number Of Ingredients 11
Steps:
- Preheat a 3.5-quart air fryer to 275 degrees F. Add the bread cubes to the air-fryer basket (it's okay if they're not in a single layer). Air-fry until completely dry and lightly golden, tossing halfway through, about 15 minutes.
- Meanwhile, melt the butter in a medium skillet over medium-high heat. Add the sausage and cook, breaking up the meat with a wooden spoon into small pieces, until lightly browned and no longer pink, about 5 minutes. Add the celery, garlic, shallot, sage, thyme, 1 teaspoon salt and several grinds of pepper. Continue to cook, stirring occasionally, until the vegetables are tender, 3 to 5 minutes. Pour in the chicken broth and cook until warmed through, about 1 minutes, using a wooden spoon to scrape any brown bits from the bottom of the pan. Remove from the heat.
- Whisk the eggs in a large bowl, then add the bread cubes and warm sausage mixture. Toss until the bread is nicely saturated and the mixture is well combined.
- Preheat the air fryer to 375 degrees F and butter a 6-by-3-inch round baking dish with butter. Transfer the stuffing mixture to the prepared baking dish and cover tightly with aluminum foil. Place the dish in the air-fryer basket, then air-fry until the stuffing is heated through and starting to brown at the edges, about 15 minutes. Remove the foil, then continue to cook until the top is crisp and deep golden brown, 8 to 10 minutes more. Let cool 5 minutes before serving.
More about "air fryer stuffing balls recipes"
SAGE & ONION STUFFING BALLS IN THE AIR FRYER - RECIPE THIS
From recipethis.com
Category Side DishCalories 135 per serving
- Using a vegetable knife chop your bread roll into small chunks. Also peel and thinly dice your onion. Get your butter and chop it into small chunks.
AIR FRYER STUFFING BALLS - READY IN JUST 15-20 MINUTES!
From katykicker.com
Cuisine BritishCalories 142 per servingCategory Side Dish
AIR FRYER STUFFING HUSHPUPPIES | KITCHN
From thekitchn.com
AIR FRYER STUFFING - AIR FRYER EATS - EASY AIR FRYER RECIPES
From airfryereats.com
EASY AIR FRYER STUFFING BALLS - EFFORTLESS FOODIE
From effortlessfoodie.com
Ratings 6Total Time 20 minsCategory Side DishCalories 115 per serving
AIR FRYER STUFFING - LOVE FOOD NOT COOKING
From lovefoodnotcooking.com
4.8/5 (10)Category Air Fryer SidesCuisine GlobalPublished 2021-08-24
AIR FRYER STUFFING BALLS | RECIPE | STUFFING BALLS, STUFFING BALLS ...
From pinterest.com
AIR FRYER STUFFING BALLS - REVIEW BY JULIA NAJJAR PARKER
AIR FRYER WHOLE CHICKEN WITH STUFFING - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
AIR FRYER PORK STUFFING MEATBALLS - DEAR CRISSY
From dearcrissy.com
AIR FRYER ONION & SAGE STUFFING BALLS | BY AIRFRYERRECIPES.COM
From pinterest.ca
THE BEST AIR FRYER CHEESE STUFFED MEATBALLS - GOOD FOOD BADDIE
From goodfoodbaddie.com
AIR FRYER STUFFED MUSHROOMS - AIR FRYING FOODIE
From airfryingfoodie.com
AIR FRYER STUFFING - FORK TO SPOON
From forktospoon.com
FROZEN SAUSAGE BALLS IN AIR FRYER RECIPES ALL YOU NEED IS …
From stevehacks.com
HOW TO MAKE THANKSGIVING STUFFING IN AN AIR FRYER | MASHABLE
From mashable.com
AIR FRYER BACON WRAPPED STUFFING - RECIPE DIARIES
From recipe-diaries.com
VEGETARIAN AIR FRYER STUFFING BALLS - KETO & LOW CARB VEGETARIAN …
From ketovegetarianrecipes.com
AIR FRYER HOMEMADE STUFFING BALLS (AIR FRYER STUFFING) - YOUTUBE
From youtube.com
AIR FRIED STUFFING BALLS - KETO & LOW CARB VEGETARIAN RECIPES
From ketovegetarianrecipes.com
STUFFED MASHED POTATO BALLS WITH CHEESE CENTERS
From airfryerhealthy.com
AIR FRYER STUFFING - AIR FRYING FOODIE
From airfryingfoodie.com
AIR FRYER STUFFING BALLS – DRSTARVE
From drstarve.com
SAGE & ONION STUFFING BALLS IN THE AIR FRYER - MY RECIPE MAGIC
From myrecipemagic.com
HOW TO MAKE STOVETOP STUFFING IN YOUR AIR FRYER
From forktospoon.com
AIR FRYER STUFFING COATED CHICKEN NUGGETS RECIPE | RECIPE
From rachaelrayshow.com
STUFFING BALLS IN AIR FRYER NUWAVE- LATEST NUWAVE AIR FRYER REVIEW
From bestairfryersreview.com
STUFFING BALLS RECIPE | STUFFING BALLS IN THE AIR FRYER | AIR …
From youtube.com
AIR FRYER ONION & SAGE STUFFING BALLS AIR FRYER RECIPE - FOOD NEWS
From foodnewsnews.com
AIR FRYER STUFFING BALLS | RECIPESTY
From recipesty.com
AIR FRYER SAUSAGE STUFFING - FOOD NETWORK CANADA
From foodnetwork.ca
16 AIR FRYER RECIPES TO CRISP UP YOUR THANKSGIVING SPREAD
From yahoo.com
AIR FRYER STUFFING BALLS | RECIPE | STUFFING BALLS, RECIPES, STUFFING ...
From pinterest.com
DEEP FRIED STUFFING BALLS RECIPE-BUTTER YOUR BISCUIT
From butteryourbiscuit.com
AIR FRYER STUFFING BALLS | PUNCHFORK
From punchfork.com
AIR FRYER MASHED POTATO BALLS - READY IN JUST 15 MINUTES
From katykicker.com
AIR FRYER ARANCINI (CHEESE STUFFED RICE BALLS!) - GONNA WANT SECONDS
From gonnawantseconds.com
AIR FRYER STUFFING BALLS RECIPE - FOOD NEWS
From foodnewsnews.com
AIR FRYER STUFFING BALLS RECIPE | ALLRECIPES
You'll also love