Amish Peanut Butter Recipes

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AMISH PEANUT BUTTER

Make and share this Amish Peanut Butter recipe from Food.com.

Provided by Debe6496

Categories     Spreads

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 3



Amish Peanut Butter image

Steps:

  • In a mixing bowl, stir all the ingredients together till combined.
  • Place in a covered container.
  • Store in refrigerator.
  • Bring to room temperature to serve as a bread spread or ice cream topper.

Nutrition Facts : Calories 1270.8, Fat 43.9, SaturatedFat 8.9, Sodium 565.9, Carbohydrate 221.2, Fiber 5.2, Sugar 86.5, Protein 21.9

1/2 cup creamy peanut butter
1/4 cup marshmallow creme
1 cup light corn syrup

AMISH PEANUT BUTTER

This is a tasty peanut butter spread, sometimes known as 'church spread' that is common among the Amish and Mennonite communities. Great on bread, bananas, ice cream, etc.

Provided by HKunkel

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 24

Number Of Ingredients 3



Amish Peanut Butter image

Steps:

  • In a bowl, mix corn syrup, peanut butter and marshmallow creme until thoroughly combined. Store in an air-tight container.

Nutrition Facts : Calories 73.7 calories, Carbohydrate 12.4 g, Fat 2.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 34 mg, Sugar 4.7 g

1 cup light corn syrup
½ cup peanut butter, smooth
¼ cup marshmallow creme

AMISH PEANUT BUTTER SPREAD

Different from the other recipes because it uses Mrs. Butterworth's Syrup instead of plain Karo. I found this recipe in a cookbook I bought from a Montana Amish (Yes we have Amish in Montana!) Kitchen/Diner called The Dinnerbell Bakery and Banquets Cook Book. Seriously sinful this spread usually doesn't make it to the bread or pancakes. And of course it makes a HUGE batch, after all it IS an Amish recipe. This is probably where they get the saying "Taste makes Waist".

Provided by dontfencemein

Categories     Toddler Friendly

Time 10m

Yield 50 serving(s)

Number Of Ingredients 4



Amish Peanut Butter Spread image

Steps:

  • Whip all together till well mixed.
  • Enjoy on hot bread, pancakes, waffles or with fresh fruit like apples (or just your spoon!).

Nutrition Facts : Calories 209.3, Fat 9.2, SaturatedFat 1.9, Sodium 113.5, Carbohydrate 29.5, Fiber 1.2, Sugar 16.4, Protein 4.7

2 lbs creamy peanut butter
2 lbs marshmallow cream
3 -4 cups mrs. butterworth's original pancake syrup (maple flavored)
1 1/2 cups hot water

AMISH PEANUT BUTTER JELLY

There are several recipes for 'peanut butter jelly' in Lancaster County - this is our favorite. Measurements are never exact - it's just mixed to the desired consistency. This is often spread on bread - on top of "shmear kase" (smear/cup cheese) - see my other recipes. Enjoy!

Provided by WJKing

Categories     Jellies

Time 5m

Yield 1 quart

Number Of Ingredients 2



Amish Peanut Butter Jelly image

Steps:

  • Mix peanut butter and King syrup until smooth and easily spreadable.

Nutrition Facts : Calories 4918.5, Fat 390, SaturatedFat 79.7, Sodium 3681.4, Carbohydrate 247.9, Fiber 47.5, Sugar 123.3, Protein 194.2

3 cups creamy peanut butter
1/2-3/4 cup king syrup

AMISH PEANUT BUTTER

This is a very tasty peanut butter spread that is often served at Amish restaurants. It is common within Mennonite communities and is sometimes known as "church spread", since it is brought and served at their church gatherings. It is great on bread, bananas, ice cream, graham crackers, ect. Kids, of all ages, will love this!!! ;)

Provided by Alan in SW Florida

Categories     Jellies

Time 20m

Yield 8 cups, 25-30 serving(s)

Number Of Ingredients 7



Amish Peanut Butter image

Steps:

  • Mix all ingredients together in a large bowl.
  • Store in a covered container in the refrigerator.
  • Yields approximately 8 cups.

Nutrition Facts : Calories 346.6, Fat 15.3, SaturatedFat 4.7, Cholesterol 9.8, Sodium 170.6, Carbohydrate 50, Fiber 1.4, Sugar 29.1, Protein 6

1 1/4 lbs creamy peanut butter
4 cups marshmallow creme (such as Marshmallow Fluff)
3/4 cup light brown sugar
3/4 cup warm water
1 cup light corn syrup
1/4 lb butter, melted (1 stick)
1/2 teaspoon vanilla extract

AMISH PEANUT BRITTLE

Make and share this Amish Peanut Brittle recipe from Food.com.

Provided by MrsNestleroad

Categories     Candy

Time 1h25m

Yield 15 serving(s)

Number Of Ingredients 6



Amish Peanut Brittle image

Steps:

  • Combine sugar, molasses, water and salt in a heavy saucepan.
  • Cook slowly, stirring occasionally, to 280 degrees F.
  • Stir in butter and immediately remove from heat.
  • Stir in peanuts.
  • Pour onto greased marble slab or stoneware platter and let cool.
  • Break into pieces.

Nutrition Facts : Calories 258, Fat 12.7, SaturatedFat 3.3, Cholesterol 8.1, Sodium 50, Carbohydrate 34.2, Fiber 1.6, Sugar 27.4, Protein 5

1 cup brown sugar
1 cup light molasses
1 cup water
1 dash salt
4 tablespoons butter
2 cups shelled peanuts

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