Anise Hyssop Tea Bread Recipes
ANISE HYSSOP TEA BREAD
Make and share this Anise Hyssop Tea Bread recipe from Food.com.
Provided by Alia55
Categories Quick Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F
- Grease and flour a standard loaf or bread pan.
- Sift together flour, baking powder and salt.
- In another bowl, cream butter with sugar till fluffy, then add lemon rind, flowers and the beaten eggs and beat mixture just till thoroughly combined.
- Stir in lemon juice.
- Gradually mix in the dry ingredients and nuts, mixing till blended.
- Spoon into prepared pan and bake for 50 to 55 minutes.
- Cool on rack.
Nutrition Facts : Calories 2677.9, Fat 142.6, SaturatedFat 65.4, Cholesterol 667, Sodium 3053.1, Carbohydrate 313.5, Fiber 11.2, Sugar 105.9, Protein 48.8
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