OLD FASHIONED APPLE PIE
Apple pie ...so American, so delicious. A true classic. Enjoy!
Provided by Arletta
Categories Desserts Pies Apple Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl combine apples, sugar, flour, cinnamon, nutmeg and salt. Place mixture in a pastry-lined 9 inch pie plate. Dot with butter and adjust top crust that has been vented.
- Place in oven and bake at 425 degrees F (220 degrees C) for 10 minutes. Turn oven temperature down to 275-300 degrees F (135-150 degrees C) and bake 40-50 minutes or until crust is golden brown and apples are tender. Let cool and serve.
Nutrition Facts : Calories 402 calories, Carbohydrate 61.4 g, Cholesterol 7.6 mg, Fat 17.2 g, Fiber 3 g, Protein 2.4 g, SaturatedFat 4 g, Sodium 373.5 mg, Sugar 35 g
APPLE PIE
This is the apple pie I've been making for years and if using Pillsbury pie crusts (ready-made pie dough in the dairy section) is the perfect pie-making project for kids. Recipe adapted from an old church cookbook.
Provided by ellie_
Categories Pie
Time 1h20m
Yield 1 9inch pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Line pie pan with bottom crust.
- Peel and slice apples.
- Put 1/2 of the apple slices in prepared pie pan.
- Sprinkle apple slices with 1/2 cup sugar, a little nutmeg and cinnamon.
- Add rest of apples and top with rest of sugar (1/2 cup), a little nutmeg cinnamon, flour and butter or margarine cut into small pieces.
- Sprinkle with lemon juice.
- Cover with top crust.
- Crimp edges together with fork.
- Sprinkle top with sugar and cut steam vents in top crust.
- Put pie on baking sheet in case of spill-overs.
- Bake for 1 hour at 350°F.
THE BEST APPLE PIE EVER
A perfect blend of unique flavors comes together to make this amazing apple pie. I just came up with it one day when I couldn't find an apple pie recipe that was appealing.
Provided by Laura
Categories Desserts Pies Apple Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Stir together the sugar, cinnamon, and nutmeg in a small bowl; set aside. Press one of the pastries into the bottom of a 9-inch pie pan; reserve the crust.
- Toss the apples with maple syrup and vanilla extract. Spread 1/3 of the apples into the pie pan and sprinkle with the sugar mixture. Repeat the layers with the remaining apples and sugar. Cover the pie with the top crust and pinch the edges to seal.
- Bake in the preheated oven until the crust is golden brown, 30 to 35 minutes. Allow to cool before serving.
Nutrition Facts : Calories 314.7 calories, Carbohydrate 42.6 g, Fat 15.2 g, Fiber 4 g, Protein 3 g, SaturatedFat 3.8 g, Sodium 235.3 mg, Sugar 18.5 g
TRADITIONAL APPLE PIE
Provided by Food Network
Categories dessert
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F.
- To prepare the piecrust, combine the flour and salt in a large mixing bowl. Cut in the shortening with your fingers or a pastry cutter, until the pieces are the size of small peas. Sprinkle 6 tablespoons water over the flour, and gently toss with a fork. Push the flour to the sides of the bowl, add the remaining cold water, and mix until all is moistened and combined. Divide the dough in half, and form each half into balls. Wrap each ball in plastic wrap and refrigerate.
- In a large mixing bowl toss the apples with lemon juice. Combine the sugar, flour, brown sugar, cinnamon, and nutmeg. Add the apples and toss until completely coated. Set mixture aside.
- On a lightly floured surface, roll out one ball into a 12-inch circle, and place into a 9-inch pie plate.
- Transfer the apple mixture into the pastry lined pie plate. Cut the butter into small cubes and add to the apple mixture. For the top crust, roll out remaining dough, place on top, and seal and flute the edge. Cut slits on top crust to allow steam to escape.
- To make the egg wash, crack egg in a small bowl, add a pinch of salt, whisk, and brush on top of the pie. Cover pie with foil to prevent over browning, and bake for 25 minutes. Remove foil and bake for an additional 25 minutes until crust is golden and apples are tender.
- Serve warm with ice cream or just plain.
CLASSIC APPLE PIE
Two key elements to a classic apple pie are a double crust and perfectly cooked, lightly sweetened and cinnamon-kissed apples. To achieve this, we honed in on the right combination of butter, shortening and ice water in the crust and gave the pastry plenty of time to hydrate in the refrigerator. For the filling: quickly cooking the apples before going in the pie ensures they will be soft but with a slight bite once cooked and there will not be a huge air gap between the fruit and top crust.
Provided by Food Network Kitchen
Categories dessert
Time 6h
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- Make the filling: Toss the apples with the granulated sugar and lemon juice in a bowl. Melt the butter in a large skillet over medium-high heat. Add the apples and cook, stirring, until the juices are simmering. Reduce the heat to medium and cook, stirring, until the firmer apples soften but still hold their shape, 6 to 8 minutes. Sprinkle in the flour, cinnamon and salt and toss to thicken the juices, about 1 minute. Remove from the heat and let cool. (The filling can be made up to 2 days ahead; cover and refrigerate.)
- Make the crust: Pulse the flour, baking powder, granulated sugar and salt in a food processor. Add the shortening and 4 tablespoons butter; pulse until the mixture looks like coarse meal. Add 6 more tablespoons butter and pulse until pea-size pieces form. Add 3 tablespoons ice water and pulse a few times. If the dough doesn't hold together when squeezed, add more ice water, 1/2 tablespoon at a time. Divide the dough between 2 sheets of plastic wrap and pat each into a disk. Wrap and refrigerate until firm, at least 3 hours or up to overnight.
- Roll out 1 disk of dough on a lightly floured surface (or between 2 sheets of floured parchment) into a 12-inch round. (If the dough gets too warm, refrigerate until firm.) Ease into a 9-inch pie plate. Add the filling, mounding it slightly in the center, and dot with the remaining 2 tablespoons butter. Transfer the pie to the refrigerator.
- Roll out the remaining dough into a 12-inch round. Lay the dough over the filling and press the 2 crusts together around the edges. Fold the overhanging dough under itself and crimp as desired. Brush the beaten egg over the top crust and edge; sprinkle with the turbinado sugar. Pierce the top crust with a knife a few times to let steam escape. Refrigerate 1 hour.
- Put a rimmed baking sheet on the bottom oven rack and preheat to 425˚ F for 30 minutes. Place the pie on the hot pan and reduce the oven temperature to 375˚ F. Bake until the crust is golden and the filling is bubbly, 1 hour 10 minutes to 1 1/2 hours; rotate the pie as needed and cover with foil if the crust browns too quickly. Transfer to a rack to cool completely.
CREAMY APPLE DESSERT
Make and share this Creamy Apple Dessert recipe from Food.com.
Provided by BarbaraK
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat over to 350°F.
- Use a 1/ 1/2 quart baking dish (10x6) and melt butter or margarine in the oven.
- Sprinkle the graham cracker crumbs over melted butter and mix well.
- Press into the bottom of the dish to make a crust.
- Mix sweetened condensed milk, cream cheese and lemon juice.
- Spread evenly over crust.
- Spoon pie filling evenly over creamy layer.
- Bake 25 to 30 minutes until set.
- Cool slightly.
- In small dish, mix together nuts and cinnamon.
- Sprinkle over pie filling.
- Serve warm or cold.
- Refrigerate leftovers (if there are any!).
LINA'S APPLE PIE DESSERT CUPS +
I came up with these when I was tired of the same ole. These make great appetizers or a meal or dessert on its own. You can obviously make as much as you want. The time to make is just an estimate depending what cup you're making.
Provided by Linajjac
Categories Apple
Time 40m
Yield 1-16 serving(s)
Number Of Ingredients 5
Steps:
- Butter the won tons, sprinkle with cinnamon sugar. Place in the muffin tin and bake @ 350 for 5 t0 6 minutes til done.
- Add a small spoon full of nuts on the bottom of the wontons after baking. Add the apple pie filling. One small scoop of ice cream on the filling. A spoon full of caramel and sprinkle with pecans.
- I dipped my wontons in chocolate when they were done and sprinkled with nuts.
- Variations:.
- Lina's Taco Cups.
- Butter the won tons bake as stated above. Add your taco fillings to the finished won tons.
- for mixing.
Nutrition Facts : Calories 5538.7, Fat 282.5, SaturatedFat 86.4, Cholesterol 479.4, Sodium 2981.2, Carbohydrate 723.3, Fiber 40.4, Sugar 315.9, Protein 75.8
MEXICAN APPLE PIE FILLING DESSERT COBBLER
Make and share this Mexican Apple Pie Filling Dessert Cobbler recipe from Food.com.
Provided by Viki Williams
Categories Dessert
Time 55m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Combine water, sugar, flavoring & butter in sauce pan and cook until sugar dissolves.
- oll each tortilla with pie filling inside and lay in casserole pan.
- our sugar mixture on top, followed by cinnamon and soak for 1 hr to overnight in fridge, covered.
- Cook at 350°F for 30-40 minutes covered. Take cover off for last 5 minutes to let them crisp up.
Nutrition Facts : Calories 374.6, Fat 11.5, SaturatedFat 2.2, Sodium 350.7, Carbohydrate 67, Fiber 2.2, Sugar 37.1, Protein 2.7
More about "apple pie dessert recipes"
THE BEST APPLES FOR APPLE PIE | TASTE OF HOME
From tasteofhome.com
APPLE PIE RECIPE WITH THE BEST FILLING (VIDEO)
From natashaskitchen.com
APPLE PIE | TRADITIONAL SWEET PIE FROM UNITED STATES OF …
From tasteatlas.com
PROPER BRITISH APPLE PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST CANNED APPLE PIE FILLING DESSERTS RECIPES
From yummly.com
OUR BEST-EVER APPLE PIE RECIPES - FOOD COM
From foodnetwork.com
APPLE PIE (THE BEST) | RICARDO
From ricardocuisine.com
APPLE PIE RECIPES | ALLRECIPES
From allrecipes.com
12 APPLE DESSERTS THAT ARE EASIER THAN PIE | ALLRECIPES
From allrecipes.com
APPLE PIE - WIKIPEDIA
From en.wikipedia.org
BEYOND APPLE PIE DESSERTS : FOOD NETWORK | FOOD …
From foodnetwork.com
THE BEST PAIRINGS FOR APPLE DESSERTS | MATCHING FOOD
From matchingfoodandwine.com
THE BEST APPLE PIE RECIPES IN THE WORLD - TASTE OF HOME
From tasteofhome.com
10 BEST EASY DESSERT WITH APPLE PIE FILLING RECIPES
From yummly.com
APPLE PIE RECIPE | AUSTRALIAN WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
OUR FAVORITE APPLE DESSERT RECIPES - FOOD COM
From foodnetwork.com
Author By
22 QUICK APPLE DESSERT RECIPES THAT ARE EASY TO MAKE - FOOD
From foodandwine.com
OUR 25 BEST APPLE DESSERTS OF ALL TIME | ALLRECIPES
From allrecipes.com
HERE'S WHICH FAST FOOD PLACE HAS THE BEST APPLE PIE - INSIDER
From insider.com
12 BEST APPLES FOR BAKING APPLE PIE - THE PIONEER WOMAN
From thepioneerwoman.com
APPLE PIE CRUST IDEAS TO GIVE THE TRADITIONAL DESSERT A CRISP NEW …
From southernliving.com
PERFECT APPLE PIE RECIPE - SERIOUS EATS
From seriouseats.com
APPLE PIE RECIPE, A DESSERT THAT IS WIDELY USED EVERYWHERE - FOOD …
From foodmag.ca
40 APPLE DESSERT RECIPES - QUICK, EASY APPLE DIY TREATS - GOOD …
From goodhousekeeping.com
KETO APPLE PIE (LOW CARB APPLE PIE) - THE PICKY EATER
From pickyeaterblog.com
APPLE PIE - DINNER, THEN DESSERT
From dinnerthendessert.com
APPLE PIE RECIPES - BBC FOOD
From bbc.co.uk
APPLE PIE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
ANNA OLSON’S BEST APPLE DESSERTS (INCLUDING PIE!) - FOOD NETWORK …
From foodnetwork.ca
24 APPLE DESSERTS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
HOW TO MAKE THE PERFECT APPLE PIE CRUST RECIPE | TASTE OF HOME
From tasteofhome.com
THE ULTIMATE APPLE PIE | CANADIAN LIVING
From canadianliving.com
20 BEST CARAMEL APPLE DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
APPLE PIE | DESSERT | FOOD | TRUE FOOD FACT
From truefoodfact.com
EASY APPLE PIE RECIPE | CLASSIC APPLE DESSERT THANKSGIVING!
From blessthismessplease.com
APPLE DESSERT RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
APPLE PIE FILLING RECIPE - THE SPRUCE EATS
From thespruceeats.com
IRRESISTIBLE APPLE DESSERTS TO TRY THIS FALL - FOODNETWORK.CA
From foodnetwork.ca
APPLE PIE DESSERT RECIPE - FOOD.COM
From food.com
13 APPLE PIE RECIPES YOU'LL LOVE | FOOD & WINE
From foodandwine.com
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #very-low-carbs #pies-and-tarts #desserts #eggs-dairy #fruit #oven #easy #beginner-cook #dinner-party #holiday-event #kid-friendly #pies #dietary #christmas #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #comfort-food #low-carb #inexpensive #low-in-something #apples #taste-mood #equipment #4-hours-or-less
You'll also love